I served
the stew over brown rice with orange slices, spring greens and fried breadcrumbs (a substitute for coarse cassava in the farofa).
I like to serve
my stew over brown rice and garnish with fresh lime juice, cilantro, and diced avocado.
Not exact matches
Serve this
stew with crusty sourdough bread or
over any
brown rice, left
over from the veggie burgers.
For example at home Ella and Matthew eat lots of bowls of porridge with almond butter, warming veggie
stews with lots of spices served
over brown rice, chocolatey energy balls and rye toast with honey, but when they go out Matthew loves a pizza followed by ice cream with extra chocolate sauce!
This Eggplant Tomato and Onion
Stew is really simple to make with a minimal ingredient list, fresh veggies and it can be enjoyed plain or
over quinoa,
brown rice or even pasta.
I went with the Energy Bowl, which was clearly made for me: marinated tofu cubes, rich coconut curry sauce, and chickpea - vegetable
stew, plus cucumber, tomato, red onion, and sunflower sprouts, all served
over brown rice.
I served it
over brown rice to soak up the
stew.
It can be eaten alone as a
stew,
over cooked
brown rice, or spooned into steamed corn...
TUESDAY Breakfast: PureFit protein bar Lunch: Curried lentil
stew (above, adapted from Vegan Yum Yum) Dinner: Ricki «s tofu mole (below)
over a mixture of cooked
brown rice andcauliflower «
rice» (RAW) Snacks: Dried apple slices (RAW); mixed berries with coconut yogurt (RAW); small RAW Meal shake
This recipe can be eaten alone as a
stew,
over some
brown jasmine or basmati
rice, or ladled into steamed corn tortillas with
rice for an even heartier meal.
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