I dry my milk kefir grains and
stick them in the freezer as backups (and to share) as they multiply.
Not exact matches
I have cube steak
in freezer and since being on WW i have been
stuck as to what to do with it, so thankful for this ❤ ❤, thank you.
Instead, prep a big batch of these super-easy chicken cutlets to
stick in the
freezer, and then bake them off
as needed.
As for storing them; well, you can keep them
in the refrigerator for up to a week
in an air tight container or keep them
in the
freezer for up to 3 months but do place parchment paper
in between them so they don't
stick together.
I
stuck a few
in the
freezer as a test... and they thawed on the counter wonderfully!
Her recipe,
as it was given to me: 1 tsp salt, per whole egg flour, to make dough (vague, I know) Mix ingredients together Flour counter Roll out dough until thin, adding more flour
as needed to prevent
sticking Let topside dry, then carefully turn over to dry other side Roll up dough into log, then slice to desired thickness You may place cut noodles
in baggies
in freezer for future use
They also froze well — I
stuck too
in the
freezer for a busy night and they came out just
as good
as the first time.
Next time I'll be doubling this batch,
as we went through them quickly between the three kids and two adults - plus I'm going to try
sticking half the batch
in the
freezer, possibly a couple to a
freezer safe bag - that way I can literally grab a bag and go when mornings are super hectic.
I cut them up into bars and
stuck them
in the
freezer and I take one out every afternoon to have
as my treat!
I am going to make some space
in my
freezer and make those tomorrow, what a great idea, although i have read that apparently banana and peanutbutter was not a good combination to eat together,
as something was
sticking together stopping something else from being absorbed?
So you could put applesauce
in here for your toddler and
stick it
in the
freezer overnight if you're going to the park the next day, and you can use it
as an ice pack to keep your sandwiches and things cold.
I believed
in myself, I pumped between feedings and I
stuck with it and you know what, soon I had MORE than enough milk for my baby,
as in a
freezer full.
Its prep will be done
in five minutes, chill time can be
as quick
as half an hour or less (
stick it
in the
freezer) and it's no bake, no cook, rich, creamy, and naturally dairy free and gluten free.
An armchair is the protagonist of one untitled series from 1967 — 70, a test - form pitched into interior architectures
as a measuring
stick or lookout point onto almost - recognizable objects — shopping bags and curtains, a fridge -
freezer, a desk lamp and chair on which,
in one notably anthropomorphic instance, two rounded cones and a slightly pinched egg - shape evoke a seated female.