Sentences with phrase «sticky feeling to them»

It attracted me because I prefer oil - rich serums (Blissoma's other two serums, Amend Facial Solar Repair Anti-Aging Serum and Smooth A + Moisture Serum, have a more traditional sticky feeling to them that I'm just not used to anymore since I'm high up in the oil - worshipping club).
They have a bit of sticky feeling to them.
It did make my makeup last, but it always left a somewhat sticky feel to my face.
One odd feature: the radio controls have a weird, almost sticky feel to them.

Not exact matches

Especially sticky is the fact that over the last six months I've been working to reform the way that our church interacts with folks in the neighbourhood (or at least the intentionality and sharing of that interaction) to focus more on love rather than proselytizing, so I feel like to abandon now would leave even more than the usual mess behind...
Having lived down South my whole life I know exactly what it feels like to smile through racism and xenophobia in order to maintain that false, sticky - sweet sense of decorum.
If it feels sticky, allow the crepe to cook for a little longer.
It has that sticky feeling on your teeth like other kind bars so you'll want to brush or rinse after eating.
I noticed the tops were sticky and I know that this has to do with keeping them in an airtight container because the moistness is all contained but when I tried the cupcake it didn't feel all that light and airy I would say more spongy.
I used local florida orange blossom honey and geated ginger and it came out amazing!!!! I served it with steamed broccoli on a bed of sticky rice to give it that more take out feel.
While it is recommended to use no more than 10 % because too much castor oil can make your bar feel sticky, we are going to use slightly more in this recipe because the lathering properties really help when working the soap through your hair.
The thing about making challah well is knowing that although dough is rather forgiving — too sticky just add flour, too dry add liquid — is that you have to develop a feel for it in your hands.
It's interesting to note how many felt the dough was sticky when to me, it was far too dry.
If it feels really sticky, try, before you add the last 1/2 cup, to just rest the dough for 10 minutes before resuming kneading and deciding if it needs the last 1/2 cup.
In a similar way, don't be afraid to add a bit more flour if you feel you have added too much water and the dough is too sticky.
They were making those sticky buns with the goo that made me feel like flying to Boston right that minute.
Your lemons are ready to roll, your pure grade maple B syrup is feeling sticky sweet, and the cayenne is bringing some heat.
Feel free to use oil if you want them to be less sticky on the pan!
There are those who like sticky fruit cakes, the sort you can stick your hand into and it feels like muddy air, and this is no different, except perhaps the bits and bobs of banana will stick lovingly to your fingers, and when you pull them out your hands smell like the best bloody thing in the universe.
Since sourdough baking isn't an exact science, feel free to add just a splash more liquid if the dough seems way too dry (anything will do — water, milk, buttermilk) and if it's way too wet and sticky, just add a bit more flour.
It will feel slightly cool, smooth, and clammy to the touch and should not feel wet or sticky.
I also felt it needed something extra to jazz it up a bit so after reading the comments on here, reduced some port in the pan until almost sticky before stirring the cabbage through again.
If the dough feels sticky and clings to your hands, continue to sprinkle in some additional flour and continue kneading.
Not sure how experienced you are with baking bread, but the more you do it you get to learn how the dough should feel before baking, and maybe it should be more sticky than dry for the way yours is coming out.
I have to say I feel like I just ran a marathon after making these Pecan Sticky Buns.
Kneading Tip: If your dough feels super sticky you may knead it first in your hands by just smooshing it then pulling and twisting until it becomes less sticky and then completing the kneading with the heel of your hands on the countertop at the point when it doesn't stick to the counter.
This makes quite a sticky caramel but if you prefer it more runny feel free to add another tablespoon of maple syrup or filtered water.
If the dough feels too sticky, add a little more all - purpose flour at a time (up to 1/2 cup).
If the dough feels sticky, work additional flour into it in 1/2 teaspoon increments until you can knead it without the dough clinging to your hands.
Mix the dough on medium - low speed for 7 minutes, adding more bread flour by the tablespoon within the first 2 minutes until the dough comes away from the sides of the bowl but still feels slightly sticky to the touch.
Mix the dough on medium - low speed for seven minutes, adding more bread flour by the tablespoon until the dough comes away from the sides of the bowl but still feels slightly sticky to the touch.
I do feel like it's a little powdery, so I added a little dollop of pure maple syrup to the nuts and it makes the spices stick better without getting everything sticky.
It's actually the same approach you want to use with cast - iron (to keep things from sticking) but it's even more necessary with stainless, which always feels the «stickiest» (not just to you!
Bake 37 to 47 minutes or until top is dark golden brown and cracks feel very dry and not sticky.
Your dough should now be smooth and soft, if you feel it is still to sticky, add a tablespoon or two of flour.
The other «natural» brands tended to make my baby feel sticky after use (I think it's the aloe ingredient).
The recently revised and updated guide for kids uses illustrations and everyday examples to show how to stand up to bullies, siblings, and even parents by teaching them to identify their feelings, build relationships, handle anger constructively, make choices based on personal values, resolve problems, and deal with sticky situations.
It absorbs into your skin quickly, so there's no need for you to feel that irritating sticky feeling.
b.) the PUL on the JSB diapers is just crappy (my JSB's seem to each have a different kind of PUL — some are shiny and sticky, others feel like a heavy canvas fabric)
What we love about Kanga Care's TPU is that it's easier to stuff, since it doesn't feel as sticky, and it holds up really well.
One way to avoid the sticky feeling is to place a light blanket between the two of you when you nurse.
Especially during those hot and sticky summer months you might begin to notice you feel a little warmer now that you're carrying.
I'm tempted to try the agar powder (I'm vegetarian and would love to be able to make my own veggie marshmallows), but I have a feeling I'd end up with the same sticky mess.
Typically, right after menstruation it tends to feel dry, and then as you approach ovulation, it gets more sticky and progressively creamy.
After my shearing was complete, I reached down to touch my newly hairless vagina and felt remnants of sticky wax on my labia.
Knead until smooth and elastic (about 6 minutes); add enough of remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands (dough will feel sticky).
If, like me, you're hesitant to administer anything potentially sticky and pore - clogging to your skin, you'll be relieved to learn that there are actually sunscreens out there that won't leave you feeling suffocated, shiny, or broken - out.
Thymes Eucalyptus hand lotion is rich enough to take on my cracked hands, but it absorbs quickly enough that it doesn't leave me feeling sticky.
Knead until smooth and elastic (about 6 minutes); add enough of remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands (dough will feel slightly sticky).
Roll the formed balls in extra protein powder or cacao powder to make it feel less sticky on the outside.
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