Sentences with phrase «sticky rice desserts»

She also made sticky rice desserts with the pressure cooker that turned out wonderful.

Not exact matches

I don't remember what I ate that night, but I do remember the dessert, Mango Coconut Sticky Rice.

CONTENTS Why This Book Now 1 BASICS Gremolata 10 Aioli 10 Bagna Cauda 12 Salsa Verde 13 Chimichurri Sauce 14 Yogurt Sauce 16 Tzatziki 17 Tomatillo Salsa 18 Spiced Nut - Date Sauce 20 Buttermilk - Herb Dressing 21 Lemon - Garlic - Herb Dressing 24 Greenest Goddess Dressing and Dip 24 Applesauce 27 Sautéed Apples 28 Romesco Sauce 29 Quick Tomato Sauce 30 Chicken Stock 32 Ricotta Cheese 33 Cream Cheese Dough 36 Crème Fraîche 37 Preserved Lemons 39 Preserved Quince 42 5 - Day Sauerkraut 44 Quick Vegetable Pickles 49 Strawberry - Orange Jam 50 Blueberry Jam 51 Peach Jam 56 Quince Jelly 58 Apple Butter 60 Corn Tortillas 62 BREAKFAST AND BRUNCH Granola 68 Flax - Coconut Muffins 71 Banana Bread with Streusel Topping 74 Sour Cream Coffee Cake 76 Buckwheat Crêpes 77 Any Day Pancakes 82 Buckwheat Dutch Baby with Sauteéd Apples 83 Crispy Waffles 85 Popovers 86 Kuku Sabzi (Persian Vegetable and Herb Omelet) 88 Mollet Eggs with Avocado and Roe 92 APPETIZERS AND SNACKS Goat Cheese — Garlic Spread 98 Fig - Plum Compote 101 Stuffed Dates 101 Ceci Cacio e Pepe (Roasted Chickpeas with Cheese and Pepper) 103 Granola Bark 104 Cheese - and - Pepper Crackers 107 Gougères 110 Pissaladiere 112 Aguachile with Shrimp and Scallops 115 Chicken Liver Mousse 116 Socca (Chickpea Crisps) 118 Gravlax 120 SOUPS Ancho Pepper Soup 126 Cauliflower - Garlic Soup with Watercress Pesto 129 Billi Bi Soup with Saffron 131 Simple Crab Bisque 134 Black Bean and Ham Hock Soup 136 Stracciatella (Italian Egg Drop Soup) 138 Avgolemono (Greek Lemon Soup) 141 Kapusniak (Polish Cabbage and Sour Cream Soup) 143 Summer Greens Soup 144 SALADS, VEGETABLES, AND SIDES Vegetable Slaw 148 Fattoush with Country Bread 151 Treviso Salad 152 Kale and Cucumber Salad with Tahini - Lemon Dressing 153 English Pea, Pea Shoot, Fennel, and Goat Cheese Salad 154 Purple Salad 157 Celery Root and Citrus Salad 158 Romanesco Salad 160 Bacon, Lettuce, and Tomato Panzanella with Basil Salsa Verde 161 Chicken — Celery Root Salad 163 Tomato, Shelling Beans, and Cucumber Salad 164 Many Bean Salad with Preserved Lemon and Herbs 166 Dark Leafy Greens with Lemon - Garlic - Herb Dressing 168 Job's Tears Salad 169 Black - Eyed Peas, Ham, and Collards 170 Royal Corona Beans with Chimichurri Sauce and Smelts 172 Succotash 173 Roasted Fall Vegetables and Apples 175 Zucchini - Herb Fritters 178 Beets and Greens with Hazelnuts and Honey - Vinegar Dressing 181 Pan-Roasted Eggplant 182 Roasted Baby Eggplant with Yogurt Sauce 182 Masa Harina and Millet Cornbread 184 Whole - Loaf Cheesy Garlic Bread 186 Cheese and Corn Soufflé 188 Corn, Green Beans, and Parmesan 193 Sorghum and Corn «Risotto» 195 Restaurant Mashed Potatoes 197 Cottage Fries 198 Creamed Potatoes with Dill 200 Rösti Potatoes 201 Potato Gratin 203 Fried Potatoes and Roasted Oyster Mushrooms 206 Chris Kronner's Onion Rings and Tempura Vegetables 207 Brandade 209 MAINS Ricotta Dumplings 214 Spring Risotto 217 Seafood Salad with Lemon - Garlic - Herb Dressing 219 Chopped Salad of Salmon and Vegetables 220 One - Side Sautéed Salmon with Chive Butter Sauce 223 Hot - Smoked Salmon with Salsa Verde Cream Sauce 225 Seafood Stew with Aioli 227 Spatchcocked Roasted Chicken 228 Fried Chicken 233 Savory Bread Pudding with Wild Mushrooms and Bacon 237 Cider Caramel Pork Ribs 241 Pork Chops in Mustard Sauce with Apples 243 Lamb Kofta (Spicy Lamb Skewers) 245 Dry - Rubbed Tri-Tip 249 Carbonnade à la Flamande with Celery Heart Salad (Flemish Beef Short Rib Stew) 254 Beef Daube (Beef Stew) 256 GATHERINGS Menus 260 Pan Bagnat 263 Eggplant Parmesan Gratin with Fresh Tomatoes and Quinoa 264 Holiday Turkey with Turkey Gravy 266 Carnitas 272 Porchetta 276 Leg of Lamb over Potato - Onion Gratin with Mint Salsa Verde 279 DESSERTS Shortbread 284 Fresh Ginger Cookies 285 Chocolate - Buckwheat Madeleines 288 Pistachio Madeleines 290 Jam Bars 292 Walnut Pralines 294 Double Chocolate Sorghum Brownies 296 Apple Beehive 297 Spiced Apple - Walnut Cake 300 Lemon Pound Cake 302 Cornmeal - Ricotta Upside - Down Cake 305 Teff Carrot Cake 308 Birthday Cake with Fluffy Milk Chocolate Frosting 310 Tartine Chocolate - Almond Cake 314 Mocha - Hazelnut Cake with Whipped Cream 317 Pavlova with Citrus and Stone Fruit 319 Blueberry Cobbler with Cornmeal Buttermilk Biscuit Topping 324 Apple Pie 328 Boysenberry Pie 331 Cherry - Frangipane Galette 332 Champagne Gelée with Strawberries 334 Dark Chocolate and Toasted Almond Semifreddo 338 Chocolate Pots de Crème 340 Kabocha Custard 341 Flan 343 Lemon Pudding Cake 346 Persimmon Pudding 347 Catalonian Rice Pudding 349 Sticky Date Pudding with Hot Toffee Sauce 252 Candied Orange Peel 355 Fluffy Milk Chocolate Frosting 357 Marshmallows 358

In Thailand, mangoes often appear on the table for dessert — served both on their own and incorporated into a sweetened sticky rice.

I'm sorry to say we were too full for dessert, but happy to tell you the Mango Sticky Rice with Coconut Milk is vegan!

Filed Under: Asian, Chinese New Year, Desserts and Cookies, gluten - free, healthy choices, Recipes For Foodies, Resources Tagged With: baked nian gao, baked sticky rice cake, Chinese New Year Foods, Chinese New Year recipe, Chinese traditions, Florence Lin, glutinous rice flour, nian gao, sticky rice cake

Filed Under: Asian, Chinese New Year, Desserts and Cookies, gluten - free, Instant Pot Tagged With: Auntie Florence, Chinese New Year, Florence Lin, jujube date jam, Lunar New Year, sticky rice cake

Recipes: There's such a range of different foods, from vegan dumplings and gomoku okowa (sticky steamed rice) to delicious desserts such as cheesecakes and even a banana creme brulee!

This Sweet Sticky Rice With Coconut And Mango is definitely one of my favorite Thai desserts.

This is a very simple recipe for the Thai inspired dessert made with sticky rice and served with fresh mango... a must try... We often order this dessert when eating at -LSB-...]

Mochi is basically like a sticky rice cake common in Asian desserts + made of glutinous rice flour.

It is can be used in both sweet and savoury preparations, eaten as a warm breakfast «porridge», in a simple side dish, as a main dish like this complete - meal salad, or in a dessert like my favourite Thai style «mango & sticky rice»!

Inspired by one of my favourite Thai desserts, «mango sticky rice», this recipe uses black rice aka «forbidden rice «- which offers more nutrition than white rice.

This Earl Grey Sticky Rice Pudding would be an amazing dessert, but also makes a sweet snack or breakfast too.

So when I saw this recipe for a sweet sticky rice cake dessert from Naomi Duguid's cookbook, Burma, I thought it would be a relatively good substitute for the Chinese New Year favorite.

For dessert we serve fruits, occasional delectable mango sticky rice or other uniquely Thai savouring.

I was too busy to really celebrate last weekend, which meant I missed out on nian gao, a sweet, sticky rice flour dessert that many eat for good luck in the coming year.

This is a very simple recipe for the Thai inspired dessert made with sticky rice and served with fresh mango... a must try... We often order this dessert when eating at -LSB-...]

Spicy vegetable soups and stews, herbal teas, and raw veggies are common; laap, a chopped meat and herb salad with copious amounts of chili and lime juice, is considered the national dish, and sticky rice served with mango is a popular dessert.

Phuket - style dishes including mee Hokkien (fried noodles), bue tod (deep fried spicy prawn) offer some tempting regional tastes while desserts have a decidedly Thai flavour with mango and sticky rice and boa loy (rice balls in coconut milk) among the choices.

The Degustation menu includes oysters, duck and foie gras and the French menu has Amuse bouche, ravioli, lamb and tangy lemon tart to finish and the Thai menu is prawns, sea bass, slow cooked lamb curry and sticky mango rice for dessert.

The repast is rounded off with desserts including assorted Thai sweets, classic mango sticky rice and a selection of fresh fruits.