Sentences with phrase «stir during baking»

If you prefer big clusters of granola, press the mixture down firmly with the back of a spatula or wooden spoon after you have completed the halfway stir during baking.

Not exact matches

Then place both baking sheets in the oven for 35 - 40 minutes, stirring once or twice during this time.

Bake for 15 - 25 minutes (depending on the size of your carrots), turning and stirring once during cooking, until carrots are tender.

During holiday meal preparations, the sauce is started before any of the other dishes, being stirred all day while the turkey roasts and the lasagna bakes.

(heating and then combining ensures that your poppy seeds and chia seeds will stay distributed during baking, instead of just sinking to the bottom of the pan, like they would if you stirred everything together cold and dry)

«This should take about 15 minutes — don't forget to stir halfway during baking.»

Sprinkle the coconut and flax meal over the granola and bake about 10 minutes, until everything is golden brown and smells toasty, stirring once or twice during baking.

It's really easy, just make sure to stir it and rotate the baking sheet during the baking process.

I made a few adjustments, but nothing really significant: I spun up the marinade in a chop chop to get the scallions really incorporated, baked the chicken at 350 for 20 min so the grilling would go faster, and grilled the corn along with the chicken and then stirred the cut kernels into the polenta during the chicken's last 5 min on the grill.

It's okay to peek during baking, but stirring isn't necessary.

Oven - Roast Spread in single layer in large rimmed baking sheet, place in 375 °F oven and toast until browned, stirring once during cooking time.

Bake for 30 - 35 minutes, using a silicone spatula to stir the mix every 10 minutes (keep an eye on it during the last few minutes because it can become very dark brown very quickly).

Spread green beans on a foil lined baking sheet and bake for 10 - 12 minutes until the skin starts to shrivel, stirring once or twice during baking.

I cut them into small squares using a pizza cutter dipped in flour, separated them, and stirred them a few times during the baking process.

Cover and bake for 40 minutes, stirring twice during cooking time.

Bake for 15 minutes, stirring once or twice during this time, or until golden and firm.

Roast the vegetables for 40 minutes until the cauliflower is slightly browned, stirring about three times during the baking time.

Bake until deep golden brown and dry, about 15 minutes, stirring twice during baking time.

Years later I found myself the pastry chef at a restaurant where I never had to stick my arms in a bucket of salad and only worked during non-service hours, listening to music while I baked, tempered, and stirred.

Add panko and cook, stirring, until crumbs are golden brown, 6 — 8 minutes (make sure to get them toasty brown; they won't darken much during baking).

Bake for 1 hour, making sure to stir the pretzels around two or three times during baking.

Stir the coconut once or twice during the baking process (the coconut on the outside edges toast quicker than the center, so stirring the coconut helps it to brown evenly).

Bake for approximately 30 minutes, gently stirring and flipping the mixture around once or twice during the cooking process to prevent burning.

Twice during the baking, stir the mixture with a large spoon.

I give the pan a stir several times during the baking.

Bake uncovered at 375º for 30 - 45 minutes stirring 3 or 4 times during the baking.