Sentences with phrase «stir in butter»
Sift the flour, baking powder and salt into a bowl, stir in the butter and toss to mix.
http://www.idealhome.co.uk/
Stir in the butter, then the nutmeg and most of the Parmesan.
Remove from heat; stir in butter, 1 piece at a time, until smooth.
Stir in the butter and season to taste with salt and pepper.
Bring 1/2 cup of water to a boil in a medium saucepan, then stir in the butter until melted.
Just before serving, raise the heat to medium - high, stir in the butter and the cheese, and cook, stirring, until the butter is melted, then take the pot off the heat.
This might sound silly, but I would so love and appreciate a bit of clarification, regarding «stir in the butter until melted».
Transfer to a small bowl and then stir in butter until melted.
Remove pan from heat; stir in butter and black pepper.
Stir in butter, spices and salt.
When the pasta and vegetables are tender, mix everything together and stir in the butter or fat.
In a small bowl, combine cracker crumbs and sugar; stir in butter.
Cook 2 minutes or until slightly thick, stirring constantly; stir in butter.
Off the heat, stir in the butter and arugula and season with salt and pepper.
Heat maple syrup in a saucepan over medium heat, stirring constantly; bring to a low boil, and stir in butter.
Transfer to a small bowl and stir in butter, parsley and thyme.
Stir in the butter and the diced apple.
Stir in the butter, season with salt and pepper, mix in the parsley, return chicken to pan and toss to coat.
Stir in butter if using.
Stir in butter until mixture is crumbly.
Stir in butter and sugar and mix until completely incorporated (it will be a crumbly texture).
Stir in butter and cheese.
Stir in the butter and cheese.
When the rice is don stir in butter.
Stir in the butter until it is thoroughly incorporated.
Stir in the butter, sugar, and mustard and continue cooking for two minutes.
Stir in butter; season creamed corn with salt.
Stir in butter and mix until combined.
Off the heat, stir in the butter and arugula and season with salt and pepper.
Stir in butter, but don't boil once added.
When ready to serve, stir in the butter until well blended and toss with rigatoni in a large bowl.
Stir in butter and vinegar; season with salt and pepper.
Stir in butter.
Stir in butter, vinegar, and as many clams as you'd like.
In another bowl, combine the sugar, flour, oats, pecans, and coconut and then stir in the butter and almond extract.
Stir in butter, if using, until melted.
Stir in the butter and cook over medium low heat, whisking frequently until the mixture begins to bubble.
Stir in the butter, the parsley and season with salt and pepper.
Set aside, stir in the butter, and taste for seasoning.
While hot, mash the potatoes and stir in the butter and milk.
Remove from the heat and stir in the butter and vanilla extract until the butter has melted.
Stir in butter, 1 tablespoon at a time.
Stir in butter until melted; stir in whipping cream.
Remove from heat, and stir in butter.
Remove from heat and stir in the butter, allowing it to melt completely.
In a small bowl, combine cracker crumbs and sugar; stir in butter.
Stir in the sour cream and simmer until the mixture thickens, about 3 minutes, then stir in the butter.
Remove from heat and stir in butter and salt to taste.
Stir in butter and vanilla.
Remove from the heat and stir in the butter.