• Greeted customers when they arrived at the deli
counter and provided them with the menu • Assisted customers in choosing deli items of their choice and provided alternates for unavailable items • Prepared orders using deli items such as meats,
cheeses, vegetables and fruits according to specified recipes • Ascertained that all prepared orders were properly packed and timely handed over to customers • Cleaned and sanitized
counters and display units on a regular basis, and ensured that they were properly
stocked at all times