Sentences with phrase «stop free radical damage»

Antioxidants stop free radical damage to molecules [6] by accepting or donating an electron to make it stable.

What can we do to stop free radical damage as much as possible considering the amount of pollution and inorganic chemicals that we come into contact with in our modern lives?

Not exact matches

Goji berries are a natural treatment for macular degeneration and beneficial for vision because of their high levels of antioxidants (especially zeaxanthin), which can help stop damage from UV light exposure, free radicals and other forms of oxidative stress.

Specifically, the Mount Sinai study was designed to test whether pharmacological compounds designed to block the function of XPO1 / CRM1 could stop disease progression in mouse models that exhibit some of the characteristics of MS. Researchers found that two chemical agents (called KPT - 276 and KPT - 350) prevented XPO1 / CRM1 from shuttling cargo out of the nucleus of nerve cells, which protected them from free radicals and structural damage.

Antioxidants like those found in ginkgo fight off free radicals, and stop them from damaging DNA and other cells.

An antioxidant is something that helps to neutralize and stop the damage caused by free radicals.

So our body sends out a response from its defense system to stop the damage caused by free radicals.

That is, they do much more than just stop free radicals from damaging our cells.

Antioxidants help squelch and neutralize free radicals so they stop them from damaging your skin.

It boosts the immune system, protects vision, stops the build - up of oxidised fats, and helps to convert carbohydrates into energy and most crucially reduces the damage done to important cell components caused by reactive oxygen molecules such as free radicals and peroxides7.

It also has antioxidant properties that may allow it to stop free radical compounds from damaging DNA and aid in the prevention of heart disease, osteoarthritis, cancer and high blood pressure.

The most common example is Benzoyl Peroxide, which works initially by killing bacteria but eventually stops working because it produces so many damaging free radicals.

The antioxidant is also believed to buffer against the sun (it stops free radicals created by UV exposure from damaging cells).

So we need a good amount of antioxidants in our diets to stop the damage that free radicals can cause.

Antioxidants prevent this damage by stopping the free radical and thus helping maintain health and proper function of the cell.

Raspberries — contains flavonoids, a powerful antioxidant and ellagic acid, which stops free radicals from doing damage

Once the free radicals are stopped, the oxidation process is stopped, and the cells aren't damaged or affected in such a way as to cause cancer to grow and spread within the body.

Its actions protect your DNA by stopping free radicals from damaging the fragile structure of your chromosomes.

Beta - carotene, selenium, and alpha lipoic acid are also antioxidants which combine with free radicals to stop their damage.

Cardiovascular Health: Basil comes complete with vitamin A (through beta - carotene), magnesium, and many other nutrients that can help protect cell walls from free radical damage (in the blood system and other body structures), improve blood flow and help stop cholesterol from oxidizing in the blood stream.

They efficiently stop undesirable damage to cell membranes by neutralizing free radicals.

«These help stop the free radicals created by pollution from penetrating and damaging skin,» she explains.

Antioxidants fortify skin against further environmental damage like UV exposure and free radical damage, therefore helping to stop further signs of aging from developing.