Sentences with phrase «stopping the cooking process»

For crisper, less cooked chile, plunge them into ice - water to stop the cooking process.

Once al dente, drain, rinse with cold water to stop the cooking process and set aside.

Remove and rinse with cold water to stop the cooking process.

Quickly immersing vegetables or fruit into boiling water for 1 to 2 minutes then into cold water to stop the cooking process.

Remove the noodles to a large bowl of ice water to stop the cooking process.

When the seeds begin to pop, shake them around until they become slightly browned and then transfer to a bowl to stop the cooking process in the pan.)

Drain using a colander and run under icy cold water to stop the cooking process.

Open the lid immediately, drain the green beans and wash them under cold running water to stop the cooking process.

Remove from the heat and immediately place the bottom of the pan in the bowl of cold water to stop the cooking process.

Remove the leaves from the boiling water and immediately submerge in the bowl of cold water to stop the cooking process.

But if you don't «shock» those vegetables at that point by spooning them out of the boiling water and plunging them into ice water (or at least rinsing under cold running water) to stop the cooking process, the carryover heat will continue to cook them to the point that they turn army - green and flabby.

Using a slotted spoon, remove the peaches from the boiling water and place in an ice water bath to stop the cooking process.

Remove and immediately immerse the asparagus in ice water to stop the cooking process.

Place in ice water to stop cooking process.

I rinse mine under cold water to stop the cooking process but most importantly to cool them down to make the salad.

If finishing off later, run the beans under cold water to stop the cooking process.

Once the green beans are done cooking, drain thoroughly and immediately add to the ice water to stop the cooking process.

Let them sit for a few minutes to stop the cooking process.

Let the «couscous» cool on a tray or large plate, allowing the steam to evaporate — stopping the cooking process.

When done, immediately drop the jalapenos into a bowl of ice water to shock, or stop the cooking process.

Drain and lightly rinse (to stop cooking process) and set aside to cool.

Refresh in cold water to stop the cooking process.

Drain and rinse under cold water to stop the cooking process.

Rinse the beans under very cold water to stop the cooking process.

Drain and rinse with cold water to stop the cooking process and toss with 1 tsp vegetable oil and return to the pot.

Drain and rinse for 1 - 2 minutes with cold water to stop the cooking process.

Once 4 minutes is up, drain & place the asparagus in the ice bath to stop the cooking process.

drain and add to a bowl of very cold water to stop the cooking process.

This will stop the cooking process and help to retain the broccoli's lovely green color.

Remove the eggs using a slotted spoon and immediately put in a bowl of ice water to stop the cooking process.

Drain the noodle and rinse under cold water to stop the cooking process.

Transfer with a slotted spoon to an ice bath, to stop the cooking process.

Drain and submerge beans into a bath of ice water to stop the cooking process.

Drain and rinse under cool water to stop the cooking process.

after cooking them rinse them with some cold water to stop the cooking process.

Drain and rinse with cold water to stop the cooking process.

Drain the noodles and run them under cool water to stop the cooking process.

Transfer the lobsters to an ice bath to stop the cooking process.

Run under cold water or an ice bath to stop cooking process.

Remove with tongs and plunge into cold water to stop the cooking process.

Using tongs, remove the asparagus and shock the asparagus in an ice bath to set the color and stop the cooking process.

If you are actually cooking for a crew, you can poach your eggs in advance, then shock them in ice water to stop the cooking process.

As you poach, use a slotted spoon to transfer the eggs to your bowl of ice water, which will shock them and stop the cooking process.

Blanch the green beans for 4 minutes, remove from the water with a slotted spoon and run under very cold water or submerge into an ice - water bath to stop the cooking process.

Drain in a colander and run cold water through them to stop the cooking process.

Remove from the boiling water with a slotted spoon and transfer to the ice - water bath to stop the cooking process.

Remove the noodles and rinse in cold water to stop the cooking process.

Transfer the shrimp to a bowl of ice water to stop the cooking process.

After you pull the noodles out of the boiling water, strain them and give them a cold water rinse to stop the cooking process.

Transfer immediately to a bowl of cold water to stop the cooking process.