Sentences with phrase «store excess sugars»

We can also store excess sugars as fat, which can lead to obesity — another risk factor for diabetes.

But unfortunately for modern man, storing excess sugar becomes fat for later use.

When we eat a cookie or piece of bread, insulin (fat storage hormone) rises, leading to our storing any excess sugars we can't use right away as fat.

Sugar is a quick fix that boosts our available energy but then leaves us hungry again and suffering from low blood sugar once the insulin response has stored the excess sugar as fat.

This cycle of storing excess sugar as fat puts too much stress on your body so it becomes inflamed from the constant flurry of activity of fat creation and storage.

And because you are now «insulin sensitive», you don't require as much insulin to store the excess sugar, which «up regulates» all the fat burning enzymes, so you burn your stored fats at a much higher rate throughout the day.

Succinctly, insulin causes our bodies to store excess sugar as fat.

Not exact matches

The excess fuel from this high - sugar, high - carb diet is stored as fat which the body uses as a source of insulation and energy for the long, cold -LSB-...]

This hormone normally helps the body use and store sugars and starches from food, but too much of it causes the body to release an excess of male hormones called androgens.

Some claim that cabbage is a natural liver detoxifying food and women having just given birth certainly need to support their liver as it works to cleanse your body of any additional fat that was stored during your pregnancy (not to mention all the excess sugar, dairy, salt, alcohol, preservatives, hormones, fetilizers and pesticides that are also stored in your body!).

It's very easy to get store - bought dressings that taste good, but most of them are filled with sugar, excess salt, trans fats and a cocktail of chemicals.

And when the intake of sugar is too high, the excess of it will be stored as fat around your gut.

The combination of the protein in the hemp seeds and greens, combined with the small amount of extra sugar from the honey will actually restore insulin levels, with no danger of excess sugar being stored as fat.

The sugar has absolutely no nutritional value — it contains only empty calories.Eating sugar destabilizes your insulin and blood sugar levels, making the excess amount of sugar to be stored as fat.

Now, because the rest of the time you'll have avoided carbohydrates, your blood sugar will remain low, so that means that once the nutrients from the carbs have been transported into the muscles, that's it, there won't be any left, so the body won't be able to store any excess as body fat for a later date, which is ordinarily what it would do if we'd consumed carbs throughout the day.

Insulin helps the body absorb and process sugar effectively, but the excess is stored as fat!

Furthermore, excess protein can not be stored the way carbohydrates (sugars) are.

Dumping excess sugar into our body beyond what we can use or store causes fat storage.

Excess sugars are then stored as fat throughout the midsection, hips, and thighs.

Its main job is to move the sugar your body makes from the food you eat into your cells so that this excess sugar can be broken down for energy or stored.

Controlling your blood sugar is one of the simplest ways to not only BLOCK your body from storing fat on your gut, butt, and thighs, but turning your body to into a more efficient fat - burning machine...... meaning you'll stop storing excess calories as fat, control your appetite, and stop craving high sugar, or other carbohydrate rich foods.

Excess blood sugar is converted to triglycerides / fat and stored, mostly in our torso region.

If the excess blood sugar isn't used, shortly thereafter our pancreas reacts to reduce the high the blood sugar by increasing production of insulin and stores the extra glucose as fat.

1) Excess blood sugar (from sugar and grains) is converted to Triglycerides and stored in our fat cells.

Glucose intolerance is a well - known precursor to type 2 diabetes, but it also plays a role in obesity, because the excess sugar in your blood ends up being stored in your fat cells.According to the authors of this widely publicized study: [22]

It burns sugar as fuel, stores the excess energy as body fat (to use as future energy), and leaves fat completely alone.

Excess glucose is stored in the liver; when needed to sustain blood sugar between meals, the liver releases sugar and the pancreas responds with more insulin to help it enter cells.

Here is a good explanation of how your body regulates blood sugar and stores the excess as fat.

When you eat a meal that contains starches and sugar, some of the excess sugar goes to your liver, which then stores it away as cholesterol and triglycerides.

Eating or drinking grapefruit can help balance your blood sugar levels and help your liver burn excess fat instead of storing it.

Sugar feeds disease and bloats the belly because excess sugar gets stored by the body as fat, typically around the stomach area.

Just like refined sugar, it makes you fat in the long run because the liver converts excess fructose into fat and stores it as a reserve.

During this break your body has a chance to metabolize or burn excess sugar stored in the liver from the days before.

«GI News» also notes animal studies showing that this process may cause excess glucose to store in muscles and the liver as glycogen for future use instead of causing high blood sugar and insulin dumping.

This unfortunately happens from excess sugars storing into fat cells, or causing high insulin levels driving dietary fat into adipose sites.

Excess carbs and sugar that aren't used for immediate energy (or converted to glycogen) are stored as FAT.

Insulin is required for converting this excess glucose into energy and it does just that; it first converts the blood sugar into glycogen, an easily usable form of energy, and then it shuttles this glycogen off into your glycogen stores.

Insulin brings your blood sugar back down, but primarily by converting the excess sugar to stored fat.

:) Homemade dog treats do not have the refined sugars, excess salt and chemical preservatives like some store bought treats, so in that way they are quite healthy for the average dog.

There could be a CO2 fertilization effect but even so, numerous plant physiology studies have demonstrated physiological sink limitation under high CO2 regimes — for example, the roots can only store so much excess sugar.