Sentences with phrase «stored in an air tight container at»

May be stored in an air tight container at room temperature for 5 days.

Not exact matches

Tip # 2: You will need to store the tahini in a BPA - free air - tight container in the refrigerator, and it may become hard (due to the coconut oil), but just leave it out on your counter top at room temperature before using, or put it in a bowl of warm water to soften it up.

I love crackers, but I hate making them at home because they invariably lose their crispiness within a couple of days (even though I store them in an air tight container).

Enjoy these treats frozen or at room temperature, just make sure to store in an air tight container.

Store in the refrigerator or freezer or in an air - tight container at room temperature.

** Leftovers can be stored in an air - tight container at room temperature for 2 days, or in an air - tight container in the fridge for up to 4 days.

Store cupcakes at room temperature in an air tight container.

Store the flour in an air tight container or zip top bag at room temperature for up to 1 month.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturAt this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturin air - tight containers at room temperaturat room temperature.

4) Pre-heat oven to 400 deg Fahrenheit (200 deg cel) 5) Remove the top sheet of parchment paper and then cut the dough into crack shapes (squares or rectangles are the easiest) using a sharp knife or pizza cutter 6) Transfer the dough (together with the bottom parchment paper) to a baking sheet 7) Bake for about 15 minutes or until crispy and fragrant 8) Allow to cool before separating along scored lines into crackers 9) Store in an air - tight container at room temperature

Store in an air - tight container at room temperature: the muesli should remain fresh for at least three weeks.

Divide the dough into 2 - 4 portions, wrapping each portion in wax paper and storing in an air tight container in the refrigerator for at least 2 hours before rolling.

Store in an air - tight container at room temperature for up to a week.

Store in an air - tight container at room temperature

Store in an air tight container with liquid in the refrigerator for at least 6 hours to overnight to allow the flavors to deepen.

If you store the granola in an air - tight container at room temperature, it will stay good for up to 2 weeks.

store muffins at room temperature for up to 5 days... i don't recommend keeping them in an air tight container or the streusel will get soggy.

You can store it in an air - tight container at room temperature for 3 - 4 weeks or frozen for up to 4 months.

The brownies should be stored in an air - tight container in the fridge or freezer but are at their fudgy best when served at room temperature

The macaroons can then be stored in an air - tight container at room temperature for a couple of weeks.

Make at the week - end and it will store for 2 to 3 days in an air - tight container.

Store at room temperature in an air - tight container.

4You can even make this one ahead and store in an air - tight container at room temperature for up to a week.

Store Hazelnut Butter Chocolate Chips Cookies in air - tight containers between sheets of waxed paper at room temperature.

Store in a well sealed, air - tight container at room temperature for up to 1 month.

Once cool, store at room temperature in an air tight container.

Store at room temperature in an air tight container.

Mix in cocoa nibs and store in an air - tight glass container at room temperature.

Blitz together cinnamon, allspice, and cloves in a spice grinder, store it in an air - tight container, and you've got it on hand for anything and everything for at least three months.

Allow the glaze to set for at least 3 hours before storing cookies in an air - tight container.

As they use dried ingredients, these bliss balls should last for around a week or so when stored at room temperature in a air - tight container, which means that you could leave them at work, to help to stop you snacking on them in the evenings.

After completely cool, break up granola and store in an air - tight container at room temperature for up to 3 weeks.

Store for up to a week in a air - tight container at room temperature.

This recipe yielded 33 cookies Store in an air tight container for 3 days at room temperature or freeze for up to 3 months

A: Your oil vials should be stored at room temperature, ideally in an air - tight container with the caps, not the droppers.

You can sometimes save more money by buying these dry goods from the bulk section and storing them in air - tight containers at home, instead of buying them in prepackaged bags or boxes.

These cookies freeze great, and can be stored in an air - tight container on the counter for at least a week.