You can leave it out at room temperature to derfrost properly, and then heat it up on
the stove on a low heat x
I personally just leave the pepper straight on
the stove on low heat.
For the sautéed apples and walnuts, heat a small skillet on
the stove on low heat and add the teaspoon of coconut oil.
When the cider is ready, serve it straight from the slow cooker, or transfer it to a pot and place it on
the stove on the lowest heat setting.
I personally just leave the pepper straight on
the stove on low heat.
Melt the white chocolate chips in a bowl in the microwave or over
the stove on low heat.