Sentences with phrase «stove too»

We use wood stove too!

And a new stove too?

Germond gives this example: Say a tenant leaves food cooking on his stove too long and starts a fire that damages both his and another renter's property.

He was so helpful around the home — he'd come get me if I hadn't heard the phone or the door (without barking, he'd just come and look at me and then lead me to the phone / door) and he'd come to get me if I'd left something on the stove too long and it was starting to burn.

Germond gives this example: Say a tenant leaves food cooking on his stove too long and starts a fire that damages both his and another renter's property.

Few of us expect our homes to burn down by leaving an egg on the stove too long, yet they happen.

Love the cosy look by that lovely stove too.

Turn all handles towards the back of the stove too, to prevent your little one from pulling on them.

I usually make my beans in a slow cooker, too — after boiling over on the stove too often, I find it to be the way to go!

Made it freeform with Granny Smith apples, cut the sugar a bit, and skipped the glaze (because I accidentally left in on the stove too long and it burned to the bottom of the pan) and it was delicious!

A warning to fellow readers though: don't get your stove too hot or else it will get to 350F before you're done whisking.

I think I had the stove too hot and the temp just skyrocketed and then kept going.

I would also finish the dish on the stove too so that the sauce could cook down faster.

«You've turned the stove too high now.»

Not exact matches

We quickly learn that a hot stove is far too dangerous to be trifled with and so we file away in our subconscious any inputs — visual, aural, oral, tactile, and olfactory — that are even remotely related to the danger we call a hot stove.

Going through turn after turn... Tony held his breath too long, and we knew he could help stave off fatigue if he focused on breathing.»

The nomination of Contreras - Sweet, a Latina woman, may be an effort to stave off some of the flack the White House has received for having too many white men in its cabinet.

Everyone knows Radio Shack has been desperate to branch out into new areas to stave off its increasing irrelevancy, but pre-pornografied phones would be taking things a bit too far.

Some families decamp to a restaurant, too overwhelmed to tidy a house or light a stove.

Chestnut wood was used for furniture, but also, because of its rot resistance, for fence posts, barrel staves, and trolley ties (though for heavier rail it was too soft and light).

At the same time, Stove maintains that «Darwinism says many things, especially about our species, which are too obviously false to be believed by an educated person; or at least by an educated person who retains any capacity at all for critical thought.»

If the sauce is too thin, place it back on the stove and simmer until it's reduced to the desired consistency, if too thick, add additional broth or water.

I haven't tried cooking the whole curry on the stove before but I imagine that should work well too, however I'm not too sure about the cooking times sadly.

If the sauce is too thin, place it back on the stove and simmer until it is reduced to the desired consistency, or if too thick, add more water or broth.

No mess, no hassel and not too much burning near the stove.

Now this dish honestly tastes just as good cold too, especially if you like crisp raw veggies, but since I prefer my zoodles having that «pasta - like» feel, I simply sauteed mine for a few minutes on the stove and then just tossed them with the pesto sauce.

I looked at the clock, saw 9 pm, and I was just too tired to make this on the stove.

In fact, it permanently resides in the basement and is only used for leftovers if we're in a hurry or too lazy to use the stove or oven.

The batter ended up being too watery, so I simmered it on the stove for about 10 minutes before putting the pie in the oven.

You can cook it on the stove - top too but it won't need nearly as long on the heat.

thanks for featuring my teriyaki tofu — hope you enjoy it soon — it is just the thing for a hot day when you don't want to turn on the stove — or are too busy celebrating 4 July — hope you have a great holiday weekend

Such a perfect thing to eat when it's too hot to even go near the stove.

They're a stove top version — I use a grill pan, but a cast iron pan would be great too.

our kitchen is currently out of commission but before we started the renovation dw made a stew that warmed us through, staving off the chill, and comparing to all other stews i've thrown together, let's just say it's such a joy that dw can cook too.

It's always brimming with fragrant whiffs of sage and thyme that have me going back for one too many samples while she's tweaking it on the stove.

I think «medium high» for my stove is way, way too high.

So I tried to warm it up quick over the still - warm stove, but it ended up being too runny, rendering my frosting more of a glaze than a pipe - able frosting.

If you do not have Oven, you can roast peppers on grill or home gas stove top too.

When you're too busy to stir something on the stove, or wait for something to bake in the oven, throwing dinner in a slow cooker is just so convenient.

If you have a double boiler that works too, if not, you can create a hot bath to melt your chocolate on the stove top (fill a small saucepan with water little less than halfway, bring to a boil, place a small bowl over the boiling water with your ingredients in it and whisk until melted).

I've been using a stove - top pressure cooker for many years, and eventually bought an instant pot too, but it isn't getting any use, because I just don't know what to do with it.

If mixture is too cold, heat for a few minutes on the stove over medium heat.

Heat the oven to 400 F and heat your grill on high (if it's too cold to grill you can also cook the salmon on the stove top).

I'm made them for the first time, came out to watery too little cream cheese instead of throwing out I cooked in a non stick pan on the stove....

It's my go - to when I can't come up with anything to pack for lunch, or lately after an evening hot yoga class at Core Power yoga, when I'm too hot to turn on even the stove.

I suspect I cooked too long on the stove, but mine never got to that deep color yours was.

It's the silver one in the photo and it's made for use on the grill (although I'm sure it could be used on the stove or in the oven, too).

When I say i'm in a pinch for time, really, I mean I am too lazy to stand over the stove and flip those little cakes over one, by one.

If so and it was still too runny, a couple of things may have been the culprit — the sugar / flour mixture wasn't allowed to thicken enough on the stove and was taken off the heat too early.

They microwave very easily in ~ 3 minutes and cook well on the stove top too.