Once the chickpeas are ready,
strain over a large bowl and set the cooking liquid aside.
Not exact matches
Raspberry Sherbet:
Strain the thawed raspberries to remove the raspberry seeds, by gently pressing them through a fine meshed strainer placed
over a
large bowl.
Pour milk into the nut milk bag
over top of a
large bowl and allow milk to
strain through.
Strain the mixture through a fine mesh sieve into a
large bowl over an ice bath.
Transfer berries to a
large fine mesh sieve or colander set
over a
bowl to
strain out juices.
Place a fine - mesh strainer
over a
large heatproof
bowl and
strain the butter away from the nuts.
Strain broth through a fine mesh sieve
over a
large bowl.
Strain the ricotta
over a
large bowl, discarding any excess moisture.
Strain broth through a fine - mesh sieve set
over a
large bowl.
Strain the finished turmeric bone broth using a fine mesh strainer
over a
large bowl with pour - spout.
I store the very tangy kefir in a
large bottle in the fridge, until the bottle is full, then I
strain the kefir (preferably at night) through a thin cloth which rests in the strainer
over a glass
bowl, tie it securely and hang the cloth on a hook, allowing the whey to be emptied into a glass
bowl below.