Start by rinsing your seeds in
a strainer under running water, then pick out any dark seeds, stones or any imperfect seeds.
For the basil seeds: Wash the basil seeds through a large
strainer under running water.
For the chia seeds: Wash the chia seeds through a large
strainer under running water.
Not exact matches
While the broth is heating, rinse 1 cup of farro
under running water (in a
strainer is easiest).
Place the quinoa in a fine
strainer and
run it
under cold
water for a few minutes before placing it in boiling
water.
Place rice in a fine mesh
strainer and rinse
under cold
running water until
water runs clear - about 1 1/2 minutes.Shake rice vigorously to remove excess
water.This step removes the starch from the rice so it will not stick.
Run under water in
strainer for several minutes, and make sure
water runs clear before putting into pot to cook.
Drain in a fine - mesh
strainer and cool
under cold
running water.
Simply shake the beans in a
strainer under cool
running water for a few seconds.
Place the rice into a fine mesh
strainer and rinse it
under cold
running water until
water runs clear, about 1 minute.
Place rice in fine mesh
strainer and rinse
under cold
running water until
water runs clear.
Once soaked, place the cashews in a fine mesh
strainer and
run the softened cashews
under cool
water until clean and the
water runs clear.
Put the rice in a
strainer and rinse
under running water; drain.
Place the onions in a
strainer and hold
under cold
running water for a minute to remove any bitterness.
After 6 months, I took them out,
ran the bag
under cool
water to loosen up the grains, then put them in a
strainer and
ran cool
water on them to wash off the powdered milk and to finish thawing them.
After this process, place the beans in a
strainer and rinse them thoroughly
under cool
running water.
Place one cup of the raw dried quinoa seed into a fine
strainer, and
run it
under water while swishing it around with your hand.
Just prior to use, place cranberries in a
strainer and briefly and gently rinse
under cool
running water.
Pour noodles into a
strainer and
run under cold
water.
After this process, place them in a
strainer, and rinse them thoroughly
under cool
running water.
After this process, place the beans in a
strainer, rinsing them thoroughly
under cool
running water.
Using tongs or a
strainer, remove noodles but keep the
water boiling and
run the noodles
under cold
water until cool; drain well.