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on strawberry bread from bakingaddiction was helpful too, because now I know I can use yogurt since it is very difficult to find buttermilk in Japan.
When summertime hits and we start visiting the U-pick farms for strawberries, I make everything from strawberry shortcakes to this
delicious strawberry bread.
We have just finished the chili recipe for a week with cashew cream and with the dehydrator empty
of strawberries the bread in next on my list.
One of the first baking recipes that I posted on this blog when I first started blogging over a year ago was
strawberry bread.