Sentences with phrase «strip bacon»

During the bacon experiment my macros were the same each day since I ate exactly 1 pound of normal strip bacon each day and 1 pound of back bacon each day.

12 omega - 3 eggs 2/3 cup cream 8 strips bacon cooked and chopped 2/3 cup diced onion 2/3 cup chopped mushrooms (one Costco can of Money's mushrooms) 1-1/2 cup grated cheese optional — 1/2 can of chipotle peppers, finely chopped (adds a bit of hot spiciness) salt coarse pepper

Using the peeler or a mandolin, shave off thin strips of cassava about 1 1/4 inches wide to resemble strip bacon.

12 omega - 3 eggs 2/3 cup cream 8 strips bacon cooked and chopped 1 cup diced onion 1 cup chopped mushrooms (one can of Money's mushroom pieces) 2 cups grated cheese optional — 1/2 can of chipotle peppers, finely chopped (adds a bit of hot spiciness) salt and coarse pepper to taste

1 tablespoon olive oil or melted butter 4 eggs 3 - 4 ounces shredded mozzarella cheese 1/4 cup roasted red pepper, chopped 1/4 cup sundried tomatoes 1/3 cup steamed kale or spinach, chopped a couple pinches of dried thyme 2 strips bacon, crumbled salt and pepper, to taste

Tasty Soup Toppings Scallion - Bacon: Combine 6 chopped scallions; 4 strips bacon, crumbled; and 2 Tbsp chopped dill.

Prep Time: 30 mins Total Time: 30 mins Serves 1 - 2 2 strips bacon 2 cups mixed lettuce greens 1/4 cup Buttermilk Ranch Dressing, more as needed 1/2 cup chopped rotisserie chicken 1 boiled egg, sliced 1/2 avocado, diced 2 tablespoons diced sweet onion 1/2 cup cherry tomatoes, halved or quartered Lawry's Seasoned Salt Black pepper Add bacon to an unheated skillet.

Pizza Dough 2/3 cup ranch dressing 3 cups shredded mozzarella cheese 1 1/3 cups chopped cooked chicken 4 strips bacon, cooked and crumbled

10 whole quail 1/4 cup flour 1/2 teaspoon garlic salt 1/4 teaspoon paprika 1/8 teaspoon pepper 10 strips bacon 2 tablespoons vegetable shortening

12 ounces tiny whole green beans (I used frozen Birds Eye brand) 4 strips bacon, cut in 1 - inch pieces, cooked 1/3 cup dried cranberries or cherries 1/3 cup toasted nuts, such as sliced almonds or hazelnuts (6 min.

4 Tablespoons cheddar cheese, grated 4 - 6 strips bacon, fried crisply 4 slices tomato, into 1/8» strips 2/3 cup Romaine, shredded for sushi roll 1 cup Romaine, shredded for sandwich 1 teaspoon Wasabi Mayonnaise or favorite mayo

1 medium tomato 2 - 3 mushrooms (I used white button) 2 strips bacon (only GAPS legal if contains no sugar) 1 ripe banana, sliced in half lengthwise

Makes 2 Prep Time 10 minutes Cooking Time 8 to 10 minutes 4 slices whole - wheat bread, toasted lightly2 sliced ripe bananas (lakatan variety) 8 tablespoons smooth or chunky peanut butter 6 strips bacon 1 Toast the bread slices.

INGREDIENTS 1 ripe avocado 1 heirloom tomato 4 strips bacon 1 slice good quality bread, any type you want 1 teaspoon crushed red pepper flakes 1 tablespoon lemon juice Salt and pepper to taste

2 strips bacon, sliced 1/2 medium onion, diced 1 clove garlic, minced 2/3 cup chicken broth 1/4 tsp.

ingredients BREAKFAST WAFFLE QUESADILLAS 12 strips bacon 2 tablespoons unsalted butter 1 dozen eggs (beaten) 2 cups cheddar (grated, divided) 6 (6 - inch) flour tortillas 6 (8 - inch) flour tortillas nonstick cooking spray Kosher salt and freshly ground pepper (to taste)

1 pound lamb's liver Milk 2 tablespoons oil 1 medium onion, diced 5 strips bacon, cut into bite - size pieces 6 - 8 button mushrooms, sliced Sea salt Pepper 1 - 2 teaspoons Worcestershire sauce 2 - 3 tablespoons tomato paste and 1/4 cup water or stock, mixed together

4 ears fresh corn, shucked 4 strips bacon, chopped 4 tablespoons unsalted butter 1 tablespoon minced fresh thyme 4 cloves garlic, minced 1 leek (white part only), chopped fine 1 rub celery, chopped fine 1 bay leaf 6 cups milk 2 small red potatoes, quartered 3/4 cup chopped New Mexican green chile that has been roasted and peeled, seeds and stems removed Salt and freshly ground black pepper to taste 1/8 cup chopped fresh basil for garnish

/ 2 strips bacon, cooked crisp • 1/2 oz.

Ingredients 8 strips bacon (8 ounces), halved 4 garlic cloves, thinly sliced 3 chicken legs, drumsticks and thighs (about 2 1/2 pounds total) 1 teaspoon kosher salt Freshly ground black pepper 11 or 12 figs, halved or quartered if large 12 thyme sprigs 2 tablespoons vermouth 1 tablespoon fresh lemon juice