Though there truly is not anything easier than opening a package of frozen chicken tenders and
sticking them in a hot oven, there is something about making the homemade version even better.
A man got his head
stuck in a hot oven.
I found something online that told me to wet them with vinegar and
stick them in a hot oven for a few minutes, which would help age the brass.
Not exact matches
Then I
stuck it along with the garlic
in a
hot oven.
Grand doesn't necessarily mean special, so
stick to uncomplicated dishes that are tried and true for your holiday table, and for the rest of the meals you're required to cook
stick to dishes that can be cooked
in batches like these Multigrain Banana Spice Waffles that can be frozen and popped
in the
oven when needed or an effortless but posh scramble with
hot genoa that will feed a crowd.
Mine rose too fast
in the center and split because I felt my
oven was too
hot and perhaps I didn't grease my pan enough so it
stuck to the sides — I used a glass pan.
I put some olive oil
in the baking sheet and
stick it
in the
oven for a few minutes to get it
hot and then I put the potatoes
in.
You could even make them the night before and
stick them
in the
oven when you're ready to bake... and this sausage and red pepper quiche is delicious
hot or at room temperature.
Bake at 375º for about 15 minutes, remove from the
oven, baste with melted butter (I actually just rub a
stick of butter on the
hot buns and it melts right
in), and allow to cool to room temperature.
This is the time of the year when Arsenal, and every other club, seem to be caught
in the footballing equivalent of the doldrums, once the bane of every sailing ship known to man, where a relatively calm period occurs out of nowhere, and during which time no wind has the temerity to
stick its nose
in, and indeed prefers to disappear like ice cream
in a
hot oven, trapping sailing ships for lengthy periods lasting days, weeks and sometimes months, where for what seemed an eternity to their crews — nothing happened.
Because parchment shouldn't
stick to anything at all, really, but wax paper would be a disaster
in a
hot oven.
3 Give the pizza peel a shake to make sure the pizza isn't
sticking and slide it onto the
hot stone
in the
oven.