Sentences with phrase «studies diet and health»

Edward Giovannucci studies diet and health at the Harvard School of Public Health in Boston.

Dr. Weston Price traveled the world, studying the diets and health of tribal people all over the world, just before modern Western foods became available to them.

The researchers traveled by canoe upriver into the Amazon to study the diet and health of the Matses community, who are among the last hunter - gatherers in the world; they still hunt monkey, sloth, alligator, and other game, as well as gather wild tubers in the forest and fish in the rivers.

Not exact matches

Using data from a large - scale study that tracked participants» diet and health information for more than a decade, researchers found an association between moderate chocolate consumption and a lowered risk for atrial fibrillation.

The company's first product, called Prevent, is an online version of the Diabetes Prevention Program, a series of interventions that grew out of a National Institutes of Health study that looked at how diet and exercise could curb patients» chances of developing diabetes.

The North American Meat Institute (NAMI) immediately issued a statement declaring the classification as defying «both common sense and dozens of studies showing no correlation between meat and cancer and other studies showing the many health benefits of balanced diets that include meat.»

And most research on diet and health or PTSD comes from correlational studies, as no ethics committee will let you induce obesity or traumetize someone for an experimeAnd most research on diet and health or PTSD comes from correlational studies, as no ethics committee will let you induce obesity or traumetize someone for an experimeand health or PTSD comes from correlational studies, as no ethics committee will let you induce obesity or traumetize someone for an experiment.

We are on the threshold, I believe, of scientific confirmation of the relationship between diet and the breakdown of mental health; there are studies that link propensities to violence with food and drink intake.

She loves the studies out there that show greater health, healing and energy associated with plant based diets.

Dr Weston A Price, a dentist and researcher who travelled the globe studying traditional and native diets in the 1930's and 40's, discovered that those who ate seafood had thriving health and wellbeing; thicker bones and better skeletal structure than traditional groups who just ate red meat.

The World Health Organization states that this imbalance is due to an increased intake of energy - dense foods and a decrease in physical activity • Research from the American Beverages Association on the impact and consumption of sweeteners in drinks confirms that drinking diet beverages as part of a weight loss program can help people lose weight • The study also suggests that drinking diet beverages may help dieters feel less hungry and assist people to manage or lose weight

I went vegan for ethical reasons and didn't care a lot about the health aspects of a vegan diet, so even after reading The China Study and watching Forks Over Knives I wasn't really convinced that I should give up oils.

Because epigenetics is the real driver of your health status, and diet plays a major role in gene expression (aka epigenetics), at least in this post's animal study!

«The Global Burden of Disease Study 2010, from where the quoted study has obtained their data, suggests that in Australia the biggest causes of mortality or poor health include factors such as obesity, smoking, poor diet and low physical actiStudy 2010, from where the quoted study has obtained their data, suggests that in Australia the biggest causes of mortality or poor health include factors such as obesity, smoking, poor diet and low physical actistudy has obtained their data, suggests that in Australia the biggest causes of mortality or poor health include factors such as obesity, smoking, poor diet and low physical activity.

Some of the medical studies I used as a reference are: Caloric restriction and intermittent fasting: Two potential diets for successful brain aging and Dietary Factors, Hormesis and Health, found on the US National Library of Medicine Site, Cardioprotection by Intermittent Fasting in Rats on the American Heart Association Site and Effect of Ramadan intermittent fasting on aerobic and anaerobic performance and perception of fatigue in male elite judo athletes from the Journal of Strength and conditioning research.

The researchers believe that soy is a health food, and their studies on soy protein appearing in egg yolks was seen as a way to get more soy protein into people's diets.

Numerous studies have linked diets higher in plant protein than animal protein to reduced risk of heart disease, cancer, and other health ailments.

Reader's Digest Canada reports that several studies have shown Mediterranean diets high in monounsaturated fat and low in saturated fat promote heart health.

From the file of Rather Obvious News, this study from the University of Michigan Medical School: children who consume foods purchased from school vending machines, school stores, snack bars and other sales that compete with the federal school lunch program are «more likely to develop poor diet quality — and that may be associated with being overweight, obese or at risk for chronic health problems such as diabetes and coronary artery disease.»

Only a study following people who actually base their diet on this eating plan would give us an accurate answer as to its credibility and health effects.

Now, however, a new study has determined that many of these allergies are misdiagnosed, leaving parents to reevaluate their children's health and diet, as well as the stress and anxiety that come with it.

«Further studies are needed to delineate if specific changes in maternal diet during breast - feeding alter the infant gut microbiome and to determine if this results in any health consequences for the infant,» said Kristen Meyer, in the Department of Obstetrics and Gynecology at Baylor College of Medicine and the presenter of the study at the SMFM annual conference.

Currently, Professor Stikland and Dr Bayers are studying the longer term effects on the offsprings health and development, and the effects of such junk food diets on promoting hyperactive behaviour.

This study used data from the Infant Feeding and Practices Study II, a publically available longitudinal data set sponsored by the Centers for Disease Control and Prevention, designed to understand infant feeding patterns, infant health, mother's health, and mother's study used data from the Infant Feeding and Practices Study II, a publically available longitudinal data set sponsored by the Centers for Disease Control and Prevention, designed to understand infant feeding patterns, infant health, mother's health, and mother's Study II, a publically available longitudinal data set sponsored by the Centers for Disease Control and Prevention, designed to understand infant feeding patterns, infant health, mother's health, and mother's diet.

Moreover, recent studies on rodents indicate that the internal clock also affects how the metabolism responds to the intake of carbohydrates or fats, and that certain time frames are more suitable than others for the consumption of a high - carbohydrate or a high - fat diet, seen from a health perspective.

Alison Lennox, a principal investigator scientist at the Medical Research Council (MRC) Human Nutrition Research (HNR) in Cambridge, U.K., studies the relationship between diet and health outcomes.

«Our study group has spent decades studying the health effects of diet quality and composition, and now this new data also suggests overall dietary habits can be important to lower risk of coronary heart disease,» said Eric Rimm, Sc.D., senior author and Associate Professor of Epidemiology and Nutrition, Harvard School of Public Health and Associate Professor of Medicine at the Harvard Medical Shealth effects of diet quality and composition, and now this new data also suggests overall dietary habits can be important to lower risk of coronary heart disease,» said Eric Rimm, Sc.D., senior author and Associate Professor of Epidemiology and Nutrition, Harvard School of Public Health and Associate Professor of Medicine at the Harvard Medical SHealth and Associate Professor of Medicine at the Harvard Medical School.

«Because our previous research and that of others indicates that exercise and diet each provide their own unique health benefits beyond those that were evaluated in the current study, it is important to recognize that both diet and exercise are important for health and longevity,» Weiss said.

325 women who completed a diet questionnaire and subsequently underwent cycles of assisted reproductive technologies as part of the Environment and Reproductive Health (EARTH) study at a fertility center at a teaching hospital in Boston between 2007 and 2016 by Jorge E. Chavarro, M.D., Sc.D., of the Harvard T. H. Chan School of Public Health, Boston, and colleagues.

We had been studying infertility actually in the Nurses» Health Study II, [which] made me to look at oral contraceptives and some other factors that might relate to infertility, and we had also been looking at diet and breast cancer.

«These are the first studies to show that exercise can have an effect on your gut independent of diet or other factors,» said Jeffrey Woods, a University of Illinois professor of kinesiology and community health who led the research with former doctoral student Jacob Allen, now a postdoctoral researcher at Nationwide Children's Hospital in Columbus, Ohio.

For the new research, the scientists were able to tap databases from two well - known ongoing observational studies that collect data on diet and other lifestyle factors and various health outcomes.

«By looking at the full diet rather than individual nutrients, these data provide a foundation for studying how components of the diet might interact to provide benefit and better inform women's health and lifestyle choices,» said Jackson, who is national chair of the Women's Health Initiative steering commhealth and lifestyle choices,» said Jackson, who is national chair of the Women's Health Initiative steering commHealth Initiative steering committee.

The study adds to a growing body of evidence that the timing of meals may be as important for health as diet composition and calorie...

What is now urgently needed, say researchers, are precise studies linking food, hormone levels and cancer outcomes, such as the EPIC project — the continuing European collaboration that will link diet to the health of 400 000 Europeans over a decade or more («Britain's deadly diet», New Scientist, 11 May 1991).

«There has been widespread confusion in the biomedical community and the general public in the last couple of years about the health effects of specific types of fat in the diet,» said Dong Wang, a doctoral candidate, SD» 16, in the Departments of Nutrition and Epidemiology at Harvard Chan School and lead author of the study.

The study included 126,233 participants from two large long - term studies — the Nurses» Health Study and the Health Professionals Follow - Up Study — who answered survey questions every 2 - 4 years about their diet, lifestyle, and health for up to 32 ystudy included 126,233 participants from two large long - term studies — the Nurses» Health Study and the Health Professionals Follow - Up Study — who answered survey questions every 2 - 4 years about their diet, lifestyle, and health for up to 32 Health Study and the Health Professionals Follow - Up Study — who answered survey questions every 2 - 4 years about their diet, lifestyle, and health for up to 32 yStudy and the Health Professionals Follow - Up Study — who answered survey questions every 2 - 4 years about their diet, lifestyle, and health for up to 32 Health Professionals Follow - Up Study — who answered survey questions every 2 - 4 years about their diet, lifestyle, and health for up to 32 yStudy — who answered survey questions every 2 - 4 years about their diet, lifestyle, and health for up to 32 health for up to 32 years.

However, the research team notes that previous studies on associations between diet soda and risk of type 2 diabetes have produced mixed results, and further studies are needed to reveal the long - term health impact of artificially sweetened drinks.

(Reuters Health)- Americans are adding more whole grains, nuts and seeds to their diets and cutting back on sodas and sugary drinks, a U.S. study suggests.

The current study is the first study to examine linoleic acid alongside body composition and other health markers in people who hadn't been given supplements or prescriptive diets, she said.

Additional studies are needed to fully understand the health impact of sugar - sweetened beverages and diet sodas,» said lead study author Jiantao Ma, Ph.D., who conducted the analysis as part of his doctoral thesis as a student in the Nutrition Epidemiology Program at the USDA HNRCA and the Friedman School.

Based on more than 16 years of follow - up among 120,000 men and women from three long - term studies of U.S. health professionals, the authors first found that diets with a high glycemic load (GL) from eating refined grains, starches, and sugars were associated with more weight gain.

These limitations «suggest that the ability to estimate population trends in caloric intake and generate public policy relevant to diet - health relationships is extremely limited,» said Archer, who conducted the study with colleagues at the Arnold School.

«With access to the United Kingdom Women's Cohort Study we are able to uncover trends in public health and analyse how diet can influence the prevention of cancer.

Sticking to a healthy diet in the years after pregnancy may reduce the risk of high blood pressure among women who had pregnancy - related (gestational) diabetes, according to a study by researchers at the National Institutes of Health and other institutions.

Japanese researchers say they are studying such things as the cetaceans» health, ages, and diets, and which whales belong to which populations.

The upshot of the study, another indictment of the so - called Western diet (high in saturated fats, sugar and red meat), reveals how the metabolites produced by the bacteria in the stomach chemically communicate with cells, including cells far beyond the colon, to dictate gene expression and health in its host.

The condition results in significant medical costs to the health care system but also inflicts substantial costs on families, including special diets and allergen - free foods, according to the study.

Excitement over its health benefits followed studies documenting anti-inflammatory effects in lower organisms and increased lifespan in mice fed a high - calorie diet rich in the compound.

In addition to illustrating the experimental role of a sucralose - maltodextrin based artificial sweetener in promoting intestinal dysbiosis [a microbial imbalance] and myeloperoxidase activity, the studies indicate that it might be possible to measure Proteobacteria and myeloperoxidase as simultaneous fecal biomarkers in patients to monitor their gut (disease / health) adjustment to their diets.