Meta - analysis of
studies on breast cancer risk and diet in Chinese women.
Not exact matches
While there are
studies that show soy might have some benefits for older women such as lowering cholesterol, easing menopausal symptoms, and reducing
risk of
breast cancer, other research casts doubt
on these findings.
There are a few ongoing
studies trying to determine if breastfeeding has an impact
on breast cancer risk reduction.
There's only one
study that I am aware of that has looked at the impact of a decent length of breastfeeding
on risk of
breast cancer.
An earlier
study that didn't take parental influence into account found one variant
on chromosome 11 raised the
risk of
breast cancer by 7 per cent.
In the second
study, a team of Danish researchers wanted to test the effect of a change in alcohol intake
on the
risk of
breast cancer and heart disease.
This review examines three areas of
study — one, the biological pathways of alcohol - linked
breast cancer; two, the epidemiological
risk relationship between drinking and
breast cancer; and three, the global burden of
breast cancer incidence and mortality that is attributable to drinking — with a focus
on light drinking.
«Mayo Clinic is now developing new
studies that will focus
on the role of CDK 4/6 inhibitors and their potential to inhibit
cancer metastasis in women with triple - negative
breast cancer who are at highest
risk for
cancer metastasis.»
The role of weight in ovarian -
cancer risk emerges from an analysis of data on some 68,000 women participating in one of three major ongoing investigations: the New York (City) University Women's Health Study, the Northern Sweden Health and Disease Study in Umea, and the Diet in the Etiology of Breast Cancer Study in Milan,
cancer risk emerges from an analysis of data
on some 68,000 women participating in one of three major ongoing investigations: the New York (City) University Women's Health
Study, the Northern Sweden Health and Disease
Study in Umea, and the Diet in the Etiology of
Breast Cancer Study in Milan,
Cancer Study in Milan, Italy.
«Our findings highlight the potential value for a randomized controlled trial of aspirin as an agent in early detection of
breast cancer, particularly for women with naturally dense tissues who may be at an increased
risk for certain
cancers,» said Despina Kontos, PhD, assistant professor of Radiology, and co-author
on the
study.
The authors believe theirs is the first
study to show that mouse mammary gland tissues are sensitive to a mixture of 23 commonly used UOG chemicals, with dose - specific effects
on tissue morphology, cell proliferation and induction of intraductal hyperplasias, an overgrowth of cells considered a marker for future
breast cancer risk.
Larsen will present the
study, «Short and Long - Term Risk of Congestive Heart Failure in Breast Cancer and Lymphoma Patients Compared to Controls: an Epidemiologic Study,» on Saturday, Marc
study, «Short and Long - Term
Risk of Congestive Heart Failure in
Breast Cancer and Lymphoma Patients Compared to Controls: an Epidemiologic
Study,» on Saturday, Marc
Study,»
on Saturday, March 10.
Potential cardioprotection was based
on generally supportive data
on lipid levels in intermediate outcome clinical trials, trials in nonhuman primates, and a large body of observational
studies suggesting a 40 % to 50 % reduction in
risk among users of either estrogen alone or, less frequently, combined estrogen and progestin.2 - 5 Hip fracture was designated as a secondary outcome, supported by observational data as well as clinical trials showing benefit for bone mineral density.6, 7 Invasive
breast cancer was designated as a primary adverse outcome based
on observational data.3, 8 Additional clinical outcomes chosen as secondary outcomes that may plausibly be affected by hormone therapy include other cardiovascular diseases; endometrial, colorectal, and other
cancers; and other fractures.3, 6,9
8/21/2007
Study Shines More Light on Benefit of Vitamin D in Fighting Cancer 600,000 cases a year of breast and colorectal cancer could be prevented each year by adequate intake of vitamin D, according to researcher A new study looking at the relationship between vitamin D serum levels and the risk of colon and breast cancer... Mo
Study Shines More Light
on Benefit of Vitamin D in Fighting
Cancer 600,000 cases a year of breast and colorectal cancer could be prevented each year by adequate intake of vitamin D, according to researcher A new study looking at the relationship between vitamin D serum levels and the risk of colon and breast cancer... M
Cancer 600,000 cases a year of
breast and colorectal
cancer could be prevented each year by adequate intake of vitamin D, according to researcher A new study looking at the relationship between vitamin D serum levels and the risk of colon and breast cancer... M
cancer could be prevented each year by adequate intake of vitamin D, according to researcher A new
study looking at the relationship between vitamin D serum levels and the risk of colon and breast cancer... Mo
study looking at the relationship between vitamin D serum levels and the
risk of colon and
breast cancer... M
cancer... More...
«Our finding that
breast cancer risk remains elevated up to 10 years after the false - positive result suggests that the radiologist observed suspicious findings
on mammograms that are a marker of future
cancer risk,» said the
study's lead author, Louise M. Henderson, PhD, a UNC Lineberger member and an assistant professor of radiology at the UNC School of Medicine.
At least two rigorous
studies failed to find any link between the two, including a landmark 2003
study investigating the higher - than - average
breast cancer risk among women living
on Long Island.
While they could theoretically increase
breast cancer risk, at this point the
risk is just that — theoretical — «and based
on animal and other lab
studies,» says Janet Gray, PhD, director of science, technology and society at Vassar College in Poughkeepsie, N.Y., who researches environmental impacts
on breast cancer.
Now, a
study published in the August 2014 issue of
Cancer Research states that women taking birth control pills are at higher risk for breast cancer, and that the risk depends on the amount of estrogen in that particular
Cancer Research states that women taking birth control pills are at higher
risk for
breast cancer, and that the risk depends on the amount of estrogen in that particular
cancer, and that the
risk depends
on the amount of estrogen in that particular pill.
Similarly, there's no benefit for B - vitamin supplementation
on cancer risk (5), but
studies of Hcy raising genotype
on breast cancer risk have shown no or very small increase in
risk (6, 7).
Studies on the link between hormonal birth control and increased
breast cancer risk do show that the pill increases
breast cancer risk.
Four
studies failed to demonstrate an inverse association with colorectal
cancer, while a fifth found that people who consumed the equivalent of 2.5 cups of crucifers per week had a decreased
risk of colon
cancer but an increased
risk of rectal
cancer compared to those who consumed the equivalent of one - half cup per week.2 A pooled analysis of eight
studies on the relationship between fruit and vegetable consumption and
breast cancer showed no relationship with crucifers.25 None of four
studies showed an inverse association with prostate
cancer, but one of them found a 28 percent reduced
risk for the consumption of five servings of crucifers per week compared to one serving per week when they limited the analysis to men who were diagnosed with the prostate specific antigen (PSA) test, which is considered a more sensitive diagnostic measurement.
Studying a group of women whose family history put them at high
risk of developing
breast cancer, she put half of them
on a diet that cut calories by about 25 percent and half
on a 5:2 fast.
Studies have shown that women
on a high - fiber diet have lower levels of circulating estrogen, meaning less estrogen stimulation of
breast tissue, for example, which reduces the
risk of
breast cancer.
Some
studies show that if you are eating one or two apples per day you have less
risk of getting
cancer on the following organs: mouth, vocal cords,
breast, esophagus, colon, kidneys, ovaries, and prostate.
According to an article posted
on Sciencedaily.com
on December 8th 2011, entitled «Starch Intake May Influence
Risk for Breast Cancer Recurrence, Study Suggests», starch intake (Note: specifically starch, and not just any old carbohydrate) is responsible for an increased risk of breast can
Risk for
Breast Cancer Recurrence, Study Suggests», starch intake (Note: specifically starch, and not just any old carbohydrate) is responsible for an increased risk of breast c
Breast Cancer Recurrence, Study Suggests», starch intake (Note: specifically starch, and not just any old carbohydrate) is responsible for an increased risk of breast c
Cancer Recurrence,
Study Suggests», starch intake (Note: specifically starch, and not just any old carbohydrate) is responsible for an increased
risk of breast can
risk of
breast c
breast cancercancer.
In 2002, the Women's Health Initiative, the first
study of its kind to test the safety and efficacy of HRT, released results
on the increased
risk of
breast cancer and stroke among menopausal women taking combined hormone replacement therapy.
I did just a quick search and saw many articles
on breast cancer risk for pre / postmenopausal women, but not
on outcomes, so if you could share a
study that looks at outcomes that would be helpful.
I did find this relatively recent (2012) review (many
studies in this area appear to be from the late 90s), which focuses specifically
on the conflicting findings from different
studies that have looked at BMI and
breast cancer risk, in both pre and post-menopausal women.
Sulforaphane is an antioxidant and
studies on sulforaphane have purported many incredible benefits including the reduction in the
risk of
breast, bladder and prostate
cancer.
Overabundance of oleic acid (the type of monounsaturated fatty acid in olive and canola oil) creates imbalances
on the cellular level that can inhibit prostaglandin production.27 In one
study, higher monounsaturated fat consumption was associated with an increased
risk of
breast cancer.28
According to another
study on mice, the human equivalent of just two handfuls of walnuts a day cut
breast cancer risk in half, and slowed tumor growth by 50 percent as well.
While there is evidence that soy might have special benefits for women, such as reducing the
risk of heart disease and
breast cancer, other
studies cast doubt
on these findings.
R.L., et al. «A brief but comprehensive lifestyle education program based
on yoga reduces
risk factors for cardiovascular disease and... continue One
study showed that it specifically lowers blood sugar in women with
breast cancer.2 Banasik.
More Evidence that Vitamin D Protects Against
Breast Cancer A new study shows that women with low vitamin D levels are at a higher risk for breast cancer, but women on HRT aren't as well prot
Breast Cancer A new study shows that women with low vitamin D levels are at a higher risk for breast cancer, but women on HRT aren't as well prot
Cancer A new
study shows that women with low vitamin D levels are at a higher
risk for
breast cancer, but women on HRT aren't as well prot
breast cancer, but women on HRT aren't as well prot
cancer, but women
on HRT aren't as well protected.
Based
on the epidemiological
studies, there is no suggestion of increased
breast cancer risk with high n - 6 PUFA consumption.
Dietary Fiber and Other
Cancers Although the preponderance of the literature
on fiber intake and
cancer involves colon
cancer and
breast cancer, several
studies have shown decreased
risk for other types of
cancer.
A meta - analysis of 9 cohort and 9 case - control
studies found a borderline significant influence of highest coffee consumption
on the
risk of
breast cancer.
According to a
study published in the journal Biomedical Medicine, the EBV virus increases the
risk of
breast cancer in women, according to a
study by Topsante, a French health journal.This finding will have a significant impact
on the screening and prevention of
breast cancer.
Mccording to a
study published in the journal Biomedical Medicine, the EBV virus increases the
risk of
breast cancer in women, according to a
study by Topsante, a French health journal.This finding will have a significant impact
on the screening and prevention of
breast cancer.
A
study finds yet another benefit: Women
on a high - fiber diet had a lower
risk of developing
breast cancer.
I was curious to find some
studies on whether breeding increases the
risk of
breast cancer as asserted by one of the commenters here.
Breast Cancer & The Environment Research Centers: Sixth Annual Early Environmental Exposures Meeting The Breast Cancer and the Environment Research Centers (BCERC) network is conducting epidemiologic and biologic studies investigating the influence of early environmental exposures on pubertal maturation and mammary gland development and the potential of these developmental changes to alter the risk of breast cancer in later
Breast Cancer & The Environment Research Centers: Sixth Annual Early Environmental Exposures Meeting The Breast Cancer and the Environment Research Centers (BCERC) network is conducting epidemiologic and biologic studies investigating the influence of early environmental exposures on pubertal maturation and mammary gland development and the potential of these developmental changes to alter the risk of breast cancer in later
Cancer & The Environment Research Centers: Sixth Annual Early Environmental Exposures Meeting The
Breast Cancer and the Environment Research Centers (BCERC) network is conducting epidemiologic and biologic studies investigating the influence of early environmental exposures on pubertal maturation and mammary gland development and the potential of these developmental changes to alter the risk of breast cancer in later
Breast Cancer and the Environment Research Centers (BCERC) network is conducting epidemiologic and biologic studies investigating the influence of early environmental exposures on pubertal maturation and mammary gland development and the potential of these developmental changes to alter the risk of breast cancer in later
Cancer and the Environment Research Centers (BCERC) network is conducting epidemiologic and biologic
studies investigating the influence of early environmental exposures
on pubertal maturation and mammary gland development and the potential of these developmental changes to alter the
risk of
breast cancer in later
breast cancer in later
cancer in later life.