Sentences with phrase «stuffed with breadcrumbs»

It was my favourite dinner but was stuffed with breadcrumbs.

Not exact matches

Cream Cheese Stuffed Potato Pancakes Print Prep time 20 mins Total time 20 mins Potato pancakes kicked up a notch with a melty scallion cream cheese filling and a crunchy breadcrumb coating.
These stuffed tomatoes are packed with flavor and covered in a delicious cheesy breadcrumb topping.
Patty: Portobello mushroom, cheddar, Muenster, panko The Secret: A slow - roasted portobello mushroom that's stuffed with cheese, rolled in breadcrumbs, and finally deep - fried
Sprinkle tops of stuffed peppers with breadcrumb mixture.
Jumbo shrimp stuffed with a combination of fresh breadcrumbs, Italian seasonings, parmesan cheese and fresh parsley.
One of our favorite vegetables gets the royal treatment: It's filled with a cheesy, bacony kale stuffing, coated in crispy breadcrumbs and baked until melting and tender.
Stuff with Italian sausage, onions, garlic, tomato, and fresh breadcrumbs, and bake!
Mustard (especially the squeeze kind) Pre-made beverage mixes like Bloody Mary mix (check the label for barley malt flavoring or hydrolyzed wheat protein, and skip the Bloody Marys and Caesars at brunch) Store - bought soups (yup, even tomato soup can contain wheat, but especially the creamy stuff like Cream of Mushroom and Chicken) Sauces and salad dressings (BBQ sauce is a biggie) Brown rice syrup (often found in processed foods and alternative sweeteners, which is derived from barley) Ice cream and Fudgesicles (may contain malt extract, which is also derived from barley) Yogurt (the flavored kinds) Gravy (usually thickened with flour) Meatballs (most often contains breadcrumbs as a binder) French Fries (ask if they've been fried in a dedicated fryer.
Some methods include, «Combine [vegetables] with other flavors by stuffing, blending, coating, marinating, etc.» Use of diced meats, grated cheese, flavored breadcrumbs, fruits, hummus, flavored oils, sautéed onion / garlic / shallots, can all enhance the taste experience of vegetables.
Stuff olives with a rich Spanish chorizo and cream cheese filling, then fry them in panko breadcrumbs.
Filed Under: Breads, Side Dishes, Soups & Salads Tagged With: bread, bread crumbs, breadcrumbs, casserole, celiac, cheap, crispy, croutons, crunchy, easy, from scratch, GF, gluten, gluten free, homemade, make your own, panko, panko - style, recipe, salad, simple, snack, snack mix, snacks, soup, stuffing, topping, waffles
Stuffed with creamy cannellini beans, wilted spinach, and a touch of prosciutto, these meaty portobello mushroom caps are finished with a crisp topping of golden panko breadcrumbs.
Chunks of sweet roasted squash are stuffed into crusty sandwich bread, sprinkled with crispy panko breadcrumbs and slathered with creamy white bean balsamic spread to make these sweet and savory butternut squash sandwiches.
These onions stuffed with mushrooms, breadcrumbs and cheese make a beautiful looking — and tasty!
Chunks of sweet roasted squash are stuffed into crusty sandwich bread, sprinkled with crispy panko breadcrumbs and slathered with creamy white bean balsamic spread to make these sweet and savory butternut squash sandwiches.Know the difference...
Goat cheese is blended with herbs and breadcrumbs to form a creamy stuffing for these large mushrooms, which are then baked in the oven.
For this healthy stuffed mushroom recipe, marinated artichokes and Parmesan cheese are mixed with thyme and panko breadcrumbs for a delicious filling.
Avocado Pesto Pasta Beijing Noodles Carrot and Parsnip Raw «Fettuccine» with Pesto Cincinnati Chili with Spaghetti Creamy Macaroni and Cheese Casserole Field Roast and Orzo Salad Ginger Hoisin Rice Noodles Italian Sausage Rigatoni Lasagna Lasagna with Veggies by Chef AJ Lazy Pierogies Lemony Linguine Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Nutty Noodles Orzo Salad Pad Thai Pasta alla Norma with Ricotta Pasta Shells with Kale Pesto and White Beans Pasta with Fried Zucchini Pasta with Parsley - Walnut Pesto Pasta with Roasted Tomatoes, Chickpeas, and Arugula Penne Arrabbiata Penne Primavera with Avocado - Cashew Cream Penne alla Vodka Penne with Pistachio - Arugula Pesto and Broccolini Penne with Vegetables Perfect Pasta with Peanut Sauce and Green Beans Spaghetti with Curried Butternut Squash Sauce and Quinoa Falafel Spaghetti with Garlic, Parsley, and Breadcrumbs Spicy Drunken Noodles Spicy Peanut Noodles Stuffed Pasta Shells Sweet Potato Gnocchi Tempeh Bacon Fettuccine Tomato Lentil Pasta Sauce Tofu Chili - Garlic Noodle Bowl Tofurky Sausage Sauté over Bow - Tie Pasta Wicked Healthy Mac and Cheez White Bean Sweet Potato Pasta Casserole Whole - Wheat Pasta with Roasted Vegetables Yakisoba Noodles with Tofu and Bok Choy Yummy Spicy Rice Noodles from Mary McCartney
snow bound so I substituted... Had no breadcrumbs so I used Pepperidge farm herbed stuffing mix, also mozzarella and provolone cheese blend, iced with trader joes tableside quacamole.
We grew up eating cranberry sauce from a can, and stuffing from a box, and one Christmas, my mom accidentally put twice as much water and butter in with the box of stuffing breadcrumbs resulting in an (obviously) waterlogged pot of mush.
Little baby bella mushrooms get stuffed with brie and topped with an herb breadcrumb mixture — so simple right?
Well... when seafood and crab balls stuffed with jalapeños and cream cheese coated in panko breadcrumbs with a side of ranch are served with fish and chips, coconut shrimp, crab stuffed shrimp and sides, the dish has an insane 3,280 calories and FIVE DAYS worth of sodium.
For this healthy stuffed mushroom recipe, marinated artichokes and Parmesan cheese are mixed with thyme and panko breadcrumbs for a delicious filling.
Stuff with a mixture of sautéed zucchini, onions, and breadcrumbs and top with shredded Parmesan cheese.
The warm and toasty gluten - free breadcrumbs that top this dish makes it seem like stuffing, except with more veg!
Typical examples of Roman dishes include Saltimbocca alla Romana - a veal cutlet topped with ham and sage, Carciofi alla Romana - artichokes with the outer leaves removed, stuffed with mint, garlic, breadcrumbs, and braised, and the internationally - loved Spaghetti alla Carbonara - served with bacon, eggs and pecorino cheese.
Maybe even stuff the Portobello with cooked fresh crab meat and homemade coarse, seasoned breadcrumbs, served alongside the fiddleheads side dish.
To serve in a gourmet treat style: Float three one - inch - size firm white button mushrooms, stuffed side up, roasted under the broiler or on the grill, and stuffed with a bit of chopped roasted tomato, a little minced in salt and lemon juice fresh garlic or oven - roasted garlic puree, a pinch of fresh thyme and or fresh basil, and fresh mint, homemade fresh coarse breadcrumbs (could even use those dried ends you saved from your black - olive bread), and topped with just a tiny bit of marinated creamy goat cheese; I use plain Celebrity label, marinated pucks.
An additional gourmet touch: Sprinkle the stuffed portobello mushroom with fresh homemade seasoned breadcrumbs: (sage, rosemary and thyme — or just a tiny sprinkle of poultry seasoning in the breadcrumbs), and place under a preheated broiler for just seconds.
Stuffed with a seasoned breadcrumb mix, multi-coloured roasted cherry tomatoes are a pretty addition and tasty, too.
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