I stumbled over this recipe on Pinterest.
I recently
stumbled over this recipe for a simple and nutritions blender muffin.
Not exact matches
We knew that we had
stumbled over something great and have since then been experimenting with our own quinoa / buckwheat / oat bircher
recipes.
I
stumbled across a
recipe for nut kofta kebabs
over at Bit of the Good Stuff and they became the starting point for this meal, with just a bit of adaptation.
I see them all
over Pinterest and my mouth waters with every new
recipe I
stumble upon.
so long to the days of
stumbling over a random
recipe that sounded delicious, but turned out horrible and / or inedible... leaving the novice baker to wonder whether it was the
recipe or them... you have bestowed upon hopeless me: skills, courage, empowerment and more than a few genuine laughing - out - loud moments based on silly confessions.
I originally
stumbled on your website when I was looking for a lentil loaf
recipe which was amazing and i have been a fan ever since, but now with the weekly meals and shopping lists I am
over the moon.
I
stumbled upon this post on Pinterest, and I wanted to invite you to share this
recipe — or any healthy meal / snack you've enjoyed
over the past month — at my link - up (http://bit.ly/YCpeHq) to celebrate National Nutrition Month.
In my research for this
recipe, I DID
stumble on a neat little garnishign trick I am going to use and I just wanted to share... Instead of sprinkling the paprika
over the finished egg, sprinkle it BEFORE the yolks have been piped in (P.S. I totally use a Ziploc sandwich bag - easier getting in the bag and no mess afterward when I throw the bag out)!
I got really into cooking
over the last few years and love
stumbling across easy, nutritious
recipes.
I
stumbled upon a raw vegan strawberry pie
recipe, made it and have been won
over since!
When I
stumbled upon this
recipe over at DamyHealth.com, I got excited to try it and promptly made plans to make it.
I was so excited last week when I
stumbled upon an amazing
recipe for flourless brownies made with natural sweeteners in another fellow blogger, Ditch the Wheat's cookbook, Indulge, which includes
over 70 grain - free and paleo treat
recipes.
In poring
over many
recipes, I
stumbled upon one where you put diced ham, tomatoes, potatoes, peppers and onions into a dish, cracked an egg on top and cooked it.
I somehow
stumbled upon Andy's
recipe for kale chips, which he says is the product of trying out many different batches
over the years.
I remembered
stumbling a while back
over a goat cheese cheesecake
recipe on Bon Appetite that got me very intrigued, since, unlike traditional cheesecake where the eggs are mixed with the cheese and sugar, this particular
recipe called for whipped egg whites to give the cheesecake a light texture.
I was so excited last week when I
stumbled upon an amazing
recipe for flourless brownies made with natural sweeteners in another fellow blogger, Ditch the Wheat's cookbook, Indulge, which includes
over 70 grain - free and paleo treat
recipes.
Hi Alyssa, I just somewhat
stumbled over your blog and all those delicious looking & sounding
recipes and will try out quite a few of them and are soon excited to finally get into my vegetarian / vegan journey and incorporate & learn more about legumes, pulses, quinoa and the healthy flours!