Not exact matches
The new «Supreme Pizza»
offering combines Daiya's dairy - free Mozzarella
Style Shreds with Beyond
Meat gourmet meatless sausage, colorful Read on...
Combining the flair of San Juan with the
style of Miami Beach, the sexy new
Meat Market restaurant complements the nine other dining outlets
offered at the resort.
«Visiting the brand's culinary center
offered insight for our executive chefs to incorporate new
styles to ensure all
meat served is juicy, tender and flavorful.
Meat Market Miami will combine the flair of San Juan with the
style of Miami Beach, complementing the nine other restaurants
offered at the resort.»
Officine BRERA pays homage to the region by
offering guests a menu that includes tartare, rotisserie fowl and poultry, slow braised hunter
style meats, grilled
meats, risotto, dry and baked pastas, grilled and oven roasted fish, market - driven vegetables and a separate bar menu.
The Grill Serving the freshest seafood and prime cuts of
meat in a variety of local and international
styles, The Grill,
offers a sophisticated dining experience.
Inspired by Paris -
style gourmet shops, L'Epicerie du Metropole
offers a French conventional ambience, with a delicious selection of French patisseries as well as imported
meats, canned specialties and a wine & cheese selection.
Meals consisted of your choice of local fish,
meat, tofu vegetables, fresh fruit, and everything was cooked Malaysian
style,
offering a chance to eat local despite being in a resort!
Although most of Estoril's restaurants serve grilled fish and
meat dishes in a Portuguese
style, you'll also find Chinese, Nordic and Italian cuisine on
offer in the various hotels and eateries here.
Bu Mi is a local warung (local Indonesian store) which
offers a delicious selection of Nasi Campur (a plate of rice and small portions of vegetables and
meat) buffet
style.
«Pulehu, which means grilled or cooked over an open flame in Hawaiian language, will
offer a la carte fish and
meats prepared in your favorite
style,» explained Alex Soto, the resort's Director of Food & Beverage.
Stick around for dinner, too: the resort's Sur House restaurant
offers up a Central - Coast -
style menu that combines Pacific - sourced seafood, local produce and free - range
meats.
The hotel's open air restaurant
offers homemade food served buffet
style: a variety of
meats, fresh salads, fruits, vegetables and typical Caribbean dishes.
Dining includes two delightful options including the Chili Cafe
offering breakfast buffets and buffet
style dinners of different themes and countries each night and the Empat Ikan which specializes in Fresh seafood Barbeque and other grilled
meats.
This casual Italian restaurant
offers indoor and al fresco seating and serves a variety of Italian dishes including toasted herb foccacia, pastas, braised
meat dishes and stews, all served family -
style.
Giovanni's Table is a casual Italian restaurant
offering indoor and al fresco seating and serves a variety of Italian dishes including toasted herb foccacia, pastas, braised
meat dishes and stews, all served family -
style.
Giovanni's Table
offers a variety of Italian dishes including toasted herb foccacia, pastas, braised
meat dishes and stews, all served family -
style.