Sentences with phrase «sub for butter»

I think it would be fine for me, once i can eat butter anyway lol (doing a challenge right now to see if dairy causes me any problems) There is no sub for the butter taste on wings, even fake wings!

Also, DEDRICK BURCH, cream cheese will not work as a sub for butter.

And I can attest to the fact that solid coconut oil is a good sub for butter in pound cakes.

I DID add pumpkin tonight - i actually subbed some for the butter (1/2 C butter & 1/2 C pumpkin) BUT they turned out much more like a fluffy cake not gooey bars (I made the original recipe last week and LOVED it.

Pumpkin is subbed for butter in this lowfat treat!

Avocados are perfect for subbing for butter in baked goods because it keeps the baked goods nice and moist and is not an overpowering flavor.

Coconut oil, being the magical oil it is, becomes solid when chilled, so it's perfect for subbing for butter in scones.

Substitutions: Coconut oil can always be subbed for butter.

Not exact matches

I upped the cacao to 1T and subbed cashew butter for the almond butter and also upped that to 1T.

made this today with maple syrup subbed for date syrup, and no almond butter as I did nt have it.

Once I even subbed tahini for peanut butter.

If you're dairy - free, sub the pastured butter needed for the «lemon butter sauce» with some coconut butter.

Subbed liberal dollops of clarified butter for the olive oil, and used high quality chicken stock.

I made these last night with the following variations — tamari subbed for soy sauce, almond butter instead of peanut (I don't like peanuts or their butter), and I added italian seasoning, garlic salt, and oregano to taste.

Had I read through the comments before making them, I would have subbed yogurt for the butter, as my husband has been having weight issues lately, that seem to have coincided with my finding this website several months back.

I did sub coconut oil for butter, coconut oil is so easy to sub 1:1 and has so many good bits for you Also, I had no maple syrup on hand so just used the same amount in honey although next time will use maple as I love the flavour of maple in muffins and cakes.

I subbed a full fat yogurt for all of the butter, used freshly milled wheat flour, and these were sublime!

A billion thanks to the commenter that said she subbed yogurt for butter.

i just think its a great sub for mayo or butter or sour cream!

so I subbed the bananas for the peanut butter.

Hi Deb - I just made this with a few changes: I sub'd butter for coconut oil and used all brown sugar because I didn't have maple syrup.

Though these are drizzled in butter, you can sub in coconut oil for the same texture and in my opinion, an even better taste.

I was feeling daring so when the recipe called for «butter» I just subbed in a whole load of buttermilk.

Feel free to sub cashew nut butter for almond butter if you have no cashew available or if, for whatever reason, you and cashews don't mesh well.

Therefore I grabbed some coconut oil and subbed that for the butter called for on the Betty Crocker cake mix box.

Had to sub almonds for cashews and flounder, sautéed in a pan with butter and bacon fat, for tilapia.

So I subbed oil for the rest of the bananas (and the butter too), a blend of olive and sunflower oil.

I used natural peanut butter and subbed coconut sugar for the sweetener.

Next up — this recipe subbing homemade pecan - cashew butter for the peanut butter.

These are a slight variation from my regular chocolate chip cookies... I subbed some white chocolate for the milk chocolate chips but stuck with my usual ratio of 50 % butter and 50 % shortening.

I know you can sub cocoa butter for coconut oil but I'm not sure about the beeswax.

Feel free to sub in any type of nut for the almonds, and any type of nut butter for the almond butter.

I subbed 4 tbs of grass fed butter in place of the shortening, and only got enough batter for 4 cupcakes exactly (which were delicious!).

And it's only day 3 Making these w / Sunbutter (sunflower seed butter) and subbing almond flour with more oats for a nut - free version.

There is cashew butter in the recipe, but, I think you can sub for more coconut oil and it will still work — just might be a bit less chewy.

For this cereal bar recipe, almond butter, dates and honey (sub with maple syrup to make it vegan) help everything stick together.

My subs: 1/4 -1 / 3 cup coconut oil for butter 1 / 8th local honey 2 flax «eggs» and 1 normal egg Sprinkle of cloves (didn't have cinnamon) Chocolate chunks chopped up Love able Spoonful of sunflower butter

1/2 cup butter melted + extra butter unmelted for greasing (preferably grass - fed or you could sub with coconut oil but it's way better with butter)

Made the frosting, too... I made a similar combo of mascarpone cheese and whipping cream for to top a keto cheesecake I make, but ever since I saw a frosting being made on TV with egg whites, sugar and butter I've been wanting to try making something similar subbing in Swerve — I am wondering how something like that would taste on these?

I want to try it next time with this crust (maybe subbing coconut oil for the butter to make it -LSB-...]

I followed a regular scone recipe, subbing in coconut butter and coconut cream for the diary versions.

You can totally sub the almond butter with peanut butter for your friend too if she likes it more!

I had to cook them for slightly longer and I subbed butter for the palm shortening in the frosting.

I thinkyou should... sub butter for the shortening, sub brown sugar for the corn syrup and add chopped walnuts!

Also, lard would probably be the best sub for palm oil, or have you tried butter?

A dish traditionally made with skin - on chicken, rendered chicken fat, lots of butter, and full fat milk, I slim things down considerably — skinless chicken (and therefore no chicken fat), a little butter, reduced fat milk, whole wheat flour subbed for a portion of the white — and instead inject lots of flavor with loads of aromatic vegetables and simple herbs, both in the stew and in the dumplings (hello, tarragon - parsley - and - chives dumplings, my little darlings).

For a nut - free option, you could easily sub sunflower seed butter for peanut buttFor a nut - free option, you could easily sub sunflower seed butter for peanut buttfor peanut butter.

I subbed in the coconut oil for the almond butter (just what I had on hand) and I filled half of mine with the chocolate chips and the other half I left plain and topped with sugar (stevia) and cinnamon.

She subbed peanut butter for the almond butter.

I also subbed in cows milk for plant milk, and butter for coconut oil since I was out of the latter.