Sentences with phrase «sub grapeseed»

Not exact matches

I subbed in grapeseed oil for the coconut oil, and used ground chia seed instead of the flax, because they are what I had on hand, and it is wonderful.

I subbed honey for agave and olive oil (for baking) for grapeseed.

I don't do agave but honey works wonderfully as a sub, and I also use coconut oil instead of grapeseed oil.

Just in case anyone else has to adjust based on available ingredients, here's what worked for me: Used 3 dates and 1/2 cup honey instead of agave / yacon syrups and subbed coconut oil for the grapeseed.

I made these subbing sunflower seed butter for the peanut and grapeseed oil for the shortning (just «cuz the shortning is so darn expensive and the grapeseen oil was on sale at my local co-op), and they just turned out lovely.

I made these the other day — had a few substitutions as I used coconut oil instead of grapeseed and also I subbed another sweetener for Agave (a mix of splenda, Xylitol, and Erythitol) as I can't use Agave.

I sub coconut oil for the grapeseed (often using half applesauce and half oil) and either honey or date syrup (combine 1 c dates with 1 c water, leave overnight and blend) for the agave syrup.

Do you think I could sub coconut oil for the grapeseed oil?

Anyway, wanted to tell you that I've started subbing out the grapeseed oil for coconut oil in these and have long been using homemade coconut palm sugar syrup in place of agave in ALL of your recipes, including your peanut sauce and other similar ones.

We eat a mostly paleo diet, so I subbed melted coconut oil and maple syrup for the grapeseed oil and agave.

I did sub melted butter for the grapeseed oil and molasses for the yacon (didn't have them on hand).

In Elana's recipes, I also sub coconut oil for grapeseed or shortening and maple syrup for agave.

And I don't have grapeseed oil, but did have macadamia nut oil, so subbed this.

If you want to, you can absolutely sub in avocado or grapeseed oil, but pure olive oil (vs. extra virgin) should not be an issue.

Anyway, wanted to tell you that I've started subbing out the grapeseed oil for coconut oil in these and have long been using homemade coconut palm sugar syrup in place of agave in ALL of your recipes, including your peanut sauce and other similar ones.

I did sub in ghee for the grapeseed and thought that must be the issue till I saw other people's comments.