Needless to say,
the subsistence diets of the Far North are not «dieting.»
I would suggest that such people not really concerned even about the right to
a subsistence diet.
The rapidly accumulating evidence of soil depletion over wide agricultural areas, the reduction in crop yields on improperly fertilized or unfertilized areas and on others, the reduction of fertility levels to the point where fertilizer applications represent the minimum
subsistence diet, combined with an aroused public consciousness of the importance of soil fertility conservation and restoration, will inevitably lead to a demand that the chemical industry provide here the same high order of service which it offers elsewhere in meeting man's aspirations for more abundance and greater efficiency.
More important for these radical ecologists to understand, the population of the most industrialized parts of the world — where people produce carbon emissions, eat more than
a subsistence diet, live in nice homes, etc. — is already declining in many places today even though life expectancy is increasing.
Not exact matches
Hoyes, a paleoethnobotanist who specializes in reconstructing prehistoric
subsistence, stated that only thing unifying the myriad
diets that she's studied has been their diversity.
Hunter - gatherer
diets like those eaten by these northern groups and other traditional
diets based on nomadic herding or
subsistence farming are among the older approaches to human eating.
J. You / Science; Data: «Climatic signals in multiple highly resolved stable isotope records from Greenland,» Vinther et al, 3 November 2009; «Norse Greenland settlement,» Dugmore et al., 2007; «Human
diet and
subsistence patterns in Norse Greenland AD c. 980 — AD c. 1450,» Arneborg et al. 2012
Those who depend for their
subsistence chiefly on a milk
diet prefer to use it sour, and medical authority endorses their choice.»
Cordain, L et al. 2000 Plant - animal
subsistence ratios and macronutrient energy estimations in worldwide hunter - gatherer
diets.
Plant to animal
subsistence ratios and macronutrient energy estimations in world wide hunter - gatherer
diets