Sentences with phrase «substitute agave syrup»

Mr. Morgenstern suggests that home cooks substitute agave syrup or honey for some of the regular sugar in their nondairy ice cream bases.

I was just wondering if I could substitute Agave syrup for the sugar.

I am now substituting Agave Syrup for the sugar I would normally use in foods I pepare.

We didn't have maple syrup so I substituted Agave syrup and added a little cinnamon.

I substituted agave syrup for corn syrup and they did not hold well.

I substituted agave syrup for the maple syrup and couldn't really taste any difference; agave has a lower glycemic index and a much lower cost.

I substituted Agave syrup for the sugar in the dressing and I found it to be very tasty.

Not exact matches

Do you think that honey or agave nectar would work as substitutes for maple syrup?

I was just wondering if you could substitute Date syrup for Agave?

Hi Ella, Apologies as I'm sure you've already answered this elsewhere on your site but can you swap the maple syrup for Agave (or another diabetic substitute)?

I know you know now that agave is now thought to be not - so - healthy... so would you recommend substituting maple syrup for it in this recipe?

but substitute honey for maple syrup or agave nectar as honey is not vegan.

I was wondering if there are any substitutes for the agave / maple syrup?

Hi, can I substitute maple syrup with agave syrup?

I substituted maple syrup for Agave nectar and added flax seed.

150 ml (1/2 c + 2 T) coconut milk, separated 80 g (6 T) coconut oil 80 g (1/4 c) barley malt syrup 1/4 t salt 1 T cornstarch 40 g (2 T) light corn syrup (substitute agave or brown rice syrup)

Sometimes I substitute the syrup for agave or honey.

I used flax for an egg substitute, 1/4 cup agave in place of the maple syrup, and 1 cup of applesauce.

I would also suggest substituting maple syrup if you do not like using agave.

sugar syrup (substitute corn syrup or agave nectar)

You could substitute brown rice syrup or agave nectar.

coconut sugar, heaping tablespoon of Lyle's Golden Syrup (may substitute agave nectar) and poured over cake.

The recipe calls for milk of your choice, such as almond or soy, frozen strawberries, banana, ice cubes, protein powder, agave nectar (but you can substitute with honey or maple syrup if you're not a fan of agave), and toppings, such as berries, banana, granola and coconut flakes.

I have tried putting rice malt syrup and equal parts lemon juice and white wine vinegar as substitutes for the ACV and agave.

Maple syrup or honey may be substituted for the agave.

I substituted 1/4 cup brown sugar and 1/4 cup agave syrup in place of honey, and I used chia seeds as an egg replacer, used coconut oil, and put raisins AND cocoa nibs!

I also did not have maple syrup so I substituted Organic Blue Agave.

You can substitute the honey for another liquid sweetener like maple syrup or agave nectar.

I substituted sugar - free maple syrup for the agave.

Agave and maple syrup are okay substitutes if you are vegan.

I made these morning, I did not add the pecans because my husband does not like nuts in baked goods and I substituted agave nectar with maple syrup because I did not quite like the taste of the nectar.

I would really love to use this recipe for my frosting, but I would just like to know if I can substitute stevia, or maple syrup for the agave nectar.

I used frozen blueberries and added some spices (cinnamon, clove, nutmeg) and substituted maple syrup as I was out of agave and the bread is absolutely delish!

I substituted the flour for rice flour (gluten free) and used apple sauce instead of Agave syrup, do you think thid could have caused the problem?

Do you know of a non-syrup based sweetener that can be used as a substitute for the agave syrup?

I substituted maple syrup for the agave (and actually reduced the amount to 1/3 cup and it was still plenty sweet for us); I also added 1/2 cup of cornmeal in place of 1/2 cup of the flour and thought it added a nice texture.

Maybe you will find your own particular combination of molasses, maple, honey and agave to substitute for treacle / golden syrup (which I used to hate).

Only substitute I made was Agave syrup in place of maple.

Substituted the agave for maple syrup.

Hi Jules In your bread recipes you use honey or agave syrup which is a no no for me because of I.B.S can I substitute with maple syrup?

Agave nectar is a great natural sweetener and perfect substitute for simple syrup that is in a typical margarita.

If you are a honey - free vegan, you can substitute with agave, maple syrup, coconut nectar, or simple syrup.

200 g digestive biscuits broken into small pieces (substitute gluten free biscuits for a gluten free version) 100 g pecan nuts 100 g shelled pistachio nuts 6 dates (soaked in water for a around 10 minutes before using) 120 g CHOC Chick Raw Cacao Butter 6 tbsp CHOC Chick Raw Cacao Powder 3 - 4 tbsp agave syrup, fruit syrup, maple syrup or other (add to taste) 4 - 6 drops vanilla extract

I think you could substitute honey for maple syrup, but I think you might have better luck with agave, since it's similar in consistency to maple syrup.

You could always substitute honey, or maple syrup, or raw sugar, but I love the agave for this recipe.

The creamy texture comes from the addition of vegetable shortening and light corn syrup (can substitute with golden syrup, agave, or brown rice syrup, or liquid glucose).

My one challenge is knowing if I can substitute powdered / liquid natural sweeteners for the honey / maple syrup / agave additions to your recipes?

I wonder if a liquid sugar would substitute well, like agave or brown rice syrup?

I've used coconut oil for its positive heath properties and agave syrup due to its low glycaemic index (compared to other sugars) but you can just as easily substitute these for canola oil and honey.

1 tin 400 ml tin coconut milk (or substitute with a tin of condensed milk for a non-vegan not - so - healthy version) 275 g desiccated coconut 2 - 3 tbsp raw honey, agave or maple syrup to taste 1 tsp vanilla essence