To change this recipe, just
substitute different nuts, seeds, or dried fruit in the same quantities.
Would they still work if
I substituted a different nut other than almonds?
** you can
substitute a different nut in to this recipe if you prefer not to use walnuts.
Not exact matches
Hi Ella, I want to make these brownies this weekend, but one of my friends has a
nut allergy... Is it possible to
substitute almond flour with a
different flour, such as buckwheat / spelt / coconut / any other?
I'm having trouble using flax — is there a
substitute for that — a
different ground
nut?
Hi Sara,
nut flours and grain flours have very
different properties so they can't be
substituted for each other in recipes.
Stephanie, grain flours and
nut flours have very
different characteristics, so they can not be
substituted for each other in recipes.
You could
substitute any
nut or seed flour really, but the texture will just be a bit
different.
For example, I didn't know that there are ways to make your favorite treats a little healthier just by
substituting a thing or two, using
different flours,
nuts, honey or dates.
So is there a
different nut that could be
substituted for this recipe??
Feel free to swap out the strawberries for a
different kind of berry, or
substitute another
nut for the almonds.
In terms of dairy milk
substitutes — I enjoy making
different nut milks at home.
I make it almost every week and I just
substitute out
different nuts and berries to keep the recipe fresh.
You can
substitute in
different herbs (from arugula to parsley to green veggies like peas),
nuts (pistachios, almonds, and walnuts are all delicious), and even oils (we love avocado or sesame) to give the classic dish new life.
Try
substituting different types of
nut butters and jams for fun.