Feel free to
substitute other berries of your choice or use all - purpose flour in place of the rice flour.
If
you substitute other berries or fruits in season, be sure to take them into consideration when making a wine match.
Substitute other berries, like blackberries, if you'd like.
Feel free to
substitute other berries, like raspberries or strawberries, for the blueberries.
If you can't find black raspberries, go ahead and
substitute any other berry that you like, or use your imagination with the fruit and nuts that you add.
Not exact matches
Other berry could be
substituted but blueberries are our fam fav.
I used semi-pearled farro here, but you can certainly
substitute whole farro, wheat
berries, barley, or
other plump grains.
VARIATION: Try the filling with
other berries, or use canned pie filling or jam for a quick and easy
substitute.
We can also
substitute blueberries with
other berries to get a variety of flavoured lemonade.
But if they don't carry it, you can totally
substitute with any
other acai puree that you like, or even
other frozen
berries.
Feel free to
substitute other fruit, depending on the season, such as summer
berries and cherries, plums and apricots.
This recipe is very versatile meaning its easy to
substitute with
other ingredients if you cant get your hands on something or don't have it at home, it is also very versatile in the fact that your can eat it many different ways, you can have it with milk fresh or soaked (although it does digest better when soaked), you can have it with fresh fruit, add it to your porridge, put it on acai bowls, with yogurt, frozen
berries or warmed
berries, you get my drift hey
Blueberries are so versatile, easy to incorporate or
substitute into
other classic «
berry» dishes, and are nutritionally a powerhouse.
1 tsp baking soda 1/2 tsp nutmeg 1 T chia seeds 3 T almond milk (or
other milk) 1 T Greek yogurt (for dairy - free, use another T of non-dairy milk, full - fat coconut would be fabulous) 2 eggs (to make this vegan you can
substitute 2 T chia seeds and soak them in 1/2 cup water for 10 minutes) Fresh (or frozen)
berries 1/2 cup - 3 / 4 cup
Do you think its best with blackberries or could they be
substituted with some
other type of
berries?
Feel free to
substitute other whole
berries; all will shine in this delicious dessert.