Sentences with phrase «substitute plain yogurt»

Could I substitute plain yogurt for the sour cream?

would I be able to Substitute plain yogurt.

I substituted plain yogurt for the sour cream because that was what was in my fridge and oregano for dill because that was what was in my garden and it was still amazing.

If you can not find Greek yogurt, I recommend substituting plain yogurt.

I have substituted plain yogurt for the mascarpone and added 1/2 stout and 1/2 veggie broth for the beef broth.

Not exact matches

I also substituted the sour cream for plain greek yogurt.

And, like all chili, it required massive amounts of toppings; we topped off our steaming bowls with Parmesan cheese, flat - leaf parsley, a few chunks of avocado, and huge spoonfuls of plain Greek yogurt (my favorite substitute for sour cream).

You could try a 1/4 cup of plain yogurt as a substitute for one egg.

siggi's whole - milk yogurts are available in four delicious flavors — plain, vanilla, strawberry & rhubarb, and mixed berries — siggi's whole - milk yogurt contains more protein than sugar per serving (without using low - calorie sweeteners or sugar substitutes).

I was out of sour cream and plain yogurt, so substituted 1C vanilla Greek yogurt.

I lightened up this recipe which I adapted from Browneyed Baker and substituted nonfat plain Greek yogurt for the sour cream.

~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty

Oh, and I substituted the sour milk with plain yogurt.

also, the yogurt in the tahini sauce can be substituted with plain soy or coconut yogurt, just be mindful these yogurts do not have as much punchiness as greek yogurt so you may want to add more lemon juice.

By substituting plain Greek yogurt for the cream, you can still enjoy a high protein version of this thick and rich dessert.

* If you want to control the sugar content in this recipe, just substitute Chobani Plain Greek Yogurt.

(I didn't like the ingredient list in the SO brand of coconut yogurt so I used plain cashew yogurt and it seems to have been a great substitute.

1/2 cup of good quality full - fat plain greek yogurt (substitute coconut milk greek yogurt if you're vegan)

Love this cake and in the spirit of New Years resolutions I substituted unsweetened applesauce for the oil and non fat plain Greek yogurt for the sour cream and no one was the wiser

Note: You can substitute the dried herbs with fresh ones if you prefer, and you can substitute the mayo with low - fat plain yogurt for a healthier take on it.

* 2 seeded and finely chopped cucumbers * 1 container of Tofutti Dairy Free Sour Cream 12 ounces (if you eat dairy you could substitute plain fat - free Greek yogurt.

i was excited by this post, but wondering if you think a substitute of plain yogurt for the buttermilk, spelt for the all - purpose, and bread machine vs. oven?

By sheer mistake (grabbed the wrong container from the refrigerator and didn't realize my mistake until the crust was in the oven) I substituted plain whole milk yogurt for sour cream.

And with an half a head of cauliflower left after making the Caprese Pizza with Cauliflower Crust I thought I would substitute the chicken with cauliflower rice and use low fat or fat free cream cheese, plain Greek yogurt and some spices.

Usually I have to substitute tofu and soy for some ingredients, but it certainly wouldn't make sense to substitute plain tofu for a yogurt marinade!

Note: Substitute the buttermilk with 3/4 cup plain whole - milk or low - fat yogurt thinned with 1/4 cup milk or for every 1 cup milk, add 1 Tbsp white vinegar and allow to sit 5 minutes.

I didn't have cream cheese so I substituted 2 tbsp of plain Greek yogurt and pumpkin pie spice instead of cinnamon.

I used spelt flour and substituted organic plain yogurt for the sour cream.

1/2 teaspoon ground or powdered red chile 1 5 - pound leg of lamb, trimmed of fat 8 ounces plain yogurt 1/2 level teaspoon powdered ginger 2 cloves garlic, crushed 2 ounces ground pistachio nuts 1/2 teaspoon saffron, or substitute annatto (available in Latin markets) 1/4 pound butter or shortening

Ingredients 1 1/2 pound acorn squash 2 teaspoons mild - flavored oil such as canola 1 can coconut milk (13.5 ounces or 1 3/4 cup) 2 teaspoons rasam powder (MTR or 777) 1 - 2 cups vegetable broth or water 1 1/2 tablespoons coconut oil 1/2 teaspoon black mustard seeds pinch of asafetida (hing) 1/2 teaspoon cumin seeds pinch of cinnamon powder 1 sprig of curry leaves 1/4 teaspoon turmeric powder 1 inch ginger, peeled & grated 1 - 2 Indian green chili peppers — can substitute Serrano chili pepper 1 - 2 teaspoons jaggery or brown sugar — optional juice of half a lemon mixed herbs such as cilantro, parsley or basil, chopped for garnish salt to taste plain yogurt, for serving

If you are looking to cut some calories, plain yogurt can be substituted for some of the sour cream.

2 cups plain yogurt 2 cups buttermilk (or substitute milk) Pulp of two ripe mangos Juice of one lemon 1 teaspoon sugar Place all ingredients in a blender and process until smooth.

Substitute vegan «chicken» (chopped coarse), vegan plain «yogurt», and vegan mayo (the Veganaise brand works best, IMO) for their non-vegan analogs and in the same amounts.

Plain Greek yogurt would be a good substitute.

Since I've struggled with low milk supply and do nt have an abundant store of breast milk, I substituted breast milk with 1/4 cup whole milk plain yogurt mixed with 3/4 cup water and added 1/4 tsp cinnamon.

I like to fill them with fresh vegetables, salsa, low - fat cheese, fat free sour cream or plain greek yogurt, beans or Morning Star farms «Grounds» (a great vegetarian soy - based beef substitute which is great in the microwave).

Ingredients: Cake: Cooking spray 2 cups all - purpose flour 2 teaspoons baking powder 2 teaspoons cinnamon 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1 1/3 cups sugar 1/3 cup vegetable oil 2/3 cup plain fat - free yogurt 5 ounces egg substitute 2 cups shredded carrot 1/4 cup finely chopped walnuts 1 (8 - ounce) can crushed pineapple in juice, undrained

A healthy weight loss smoothie idea is to substitute fat free plain yogurt for the soy milk.

By adding plain yogurt to your diet (and substituting it wherever possible in recipes), consuming more fermented vegetables, and adding prebiotics foods to your diet, you can improve your digestive flora dramatically.

Will plain whole milk organic yogurt be an acceptable substitute?

Overnight No - Bake Summer Oatmeal Ingredients: 1 1/2 cups Rolled Oats 1 cup Milk Of Choice (May Substitute Orange Juice) 1 cup Plain Yogurt 1 cup Fresh Seasonal Fruits (Apples, berries, or tropical fruits) 1/3 cup Raisins Or Chopped Dried Fruit 1/4 cup Chopped Nuts Of Choice 1/4 tsp Ground Cinnamon, or to taste Pinch Sea Salt Directions: Combine all ingredients in a medium bowl; stir well.

I substituted plain whole milk yogurt for greek, lime juice for lemon, and a tiny dash of cayenne pepper for hot sauce.

I didn't have any crème fraiche nor the ingredients to make my own, so I substituted plain Greek yogurt.

Substitute plain non-fat yogurt, blender - whipped cottage cheese, low - fat sour cream, or buttermilk in recipes that call for sour cream.

If you're a Plain Greek Yogurt type of person though, this can definitely be substituted.

To make a low - starch cold salad, use cooked cauliflower instead of pasta or potatoes, and substitute fat - free plain yogurt for mayonnaise.

In my sour cream biscuit recipe, you could substitute plain dairy - free yogurt for the sour cream and either ghee or coconut oil for the butter.

I also did not have baking powder, so after reading a few articles, I used 1/4 tsp baking soda and 1/4 cup of plain Greek yogurt as a substitute.

For serving: You can eat this dish plain or scoop into tortillas and top with shredded cheese, plain yogurt (perfect substitute for sour cream!)

Dogs love plain yogurt... again make sure contains NO FAKE SUGARS, must be the whole fat one, dogs can not have sorbitol or any sugar substitutes.