Sentences with phrase «substitute regular powdered sugar»

You can substitute regular powdered sugar, or simply blend granulated erythritol into a powder.
Feel free to substitute regular powdered sugar, or simply blend granulated erythritol into a powder.
For the icing, you can either substitute regular powdered sugar, or simply blend granulated erythritol into a powder.
Unfortunately I did not have the Erythritol so substituted regular powdered sugar but it still worked out well.

Not exact matches

I'm making another batch this weekend and I'm using SWERVE Confectioners substitute sugar in place of regular powdered sugar.
2 cups whole wheat pastry flour 1/2 cup sugar 1 tablespoon cocoa powder 2 teaspoons instant espresso powder 3 1/2 teaspoons ground ginger 1/2 teaspoon cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon ground nutmeg, preferably freshly ground Pinch cayenne pepper Scant 3/4 teaspoon salt 1/2 teaspoon baking soda 2 teaspoons baking powder 1/4 cup well - chopped pecans 1/2 cup extra-virgin olive oil 2 teaspoons vanilla extract 2 tablespoons non-dairy milk of choice (can substitute regular milk) 1/2 cup blackstrap molasses (see note above) 1/4 cup demerara sugar
Brownie Base: 1 1/3 cup almond flour 3/4 to 1 cup Swerve Sweetener (more if you like it sweeter — you can also substitute 1/4 cup of the Swerve with 1/4 tsp liquid stevia extract) 1/3 cup cocoa powder 1 tsp baking powder 1/4 tsp salt 1/2 cup butter 4 ounces unsweetened chocolate, chopped 5 large eggs 1/2 tsp vanilla extract 1/4 cup to 3/4 cup water Mint Filling: 8 ounces cream cheese, softened (I actually used Kite Hill almond milk cream cheese, but regular cream cheese will work too) 1/2 cup butter, softened 2/3 cup powdered Swerve Sweetener 2 tsp matcha green tea powder 1 1/2 tsp peppermint extract Chocolate Topping: 5 ounces sugar - free dark chocolate, chopped 1 tbsp butter
Cupcake Ingredients: 1/2 Cup Whole Milk 1/2 Cup Maraschino Cherry Juice (from the jar of cherries) 1 Teaspoon Vanilla Extract 1/2 Cup Chopped Maraschino Cherries 1/2 Cup plus 2 Tablespoons All Purpose Flour 3/4 Cup plus 2 Tablespoons Cake Flour 1 Cup Vanilla Sugar (may substitute regular sugar) 1 1/2 Teaspoons Baking Powder 1/2 Teaspoon Salt One Stick Unsalted Butter, softened 2 Large Eggs, room temperature
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