Sentences with phrase «successful restaurant companies»

Not exact matches

The acquisition of Popeyes will add a successful, highly regarded brand with strong customer loyalty to RBI, one of the largest global quick service restaurant companies with two of the world's most iconic QSR brands — Burger King and Tim Hortons.
«Buffalo Wild Wings is one of the most distinctive and successful entertainment and casual dining restaurant companies in America,» said Paul Brown, CEO of Arby's Restaurant Group, Inc. «We are excited to welcome a brand with such a rich heritage, led by an exceptionally talented team.
Oscar and Evelyn Overton's wholesale cheesecake company was successful quickly after it first started selling creamy cheesecakes like this clone to restaurant chains in the early 1970's.
The San Antonio - based company operates two successful restaurant brands — Jim's Restaurants and Magic Time Machine.
Barmuda Companies President Darin Beck understands that there's more to a successful restaurant or bar than the menu, and that has been key to the success of his various restaurant and bar concepts over the years.
Catherall and his team at Here To Serve Restaurants realize the company would not be as successful as it has been without the ongoing support of the Atlanta community.
Although Romulus faces the same challenges as the rest of the restaurant industry, Milisci says the company's determination, market savvy and devotion to community involvement have gone a long way toward helping Romulus remain successful.
«I think we're quite successful at helping people understand we're not normal,» he says, noting that he is proud of the company's current restaurant staff, which it refers to as its «Tribe.»
Danielle owns her own consulting company, DFF Wine, where she works with restaurants to build successful wine programs, and conducts tastings, classes, and events as a private sommelier.
«The tremendously successful launch of North River Lobster Company in 2014 and the rapid commercial and residential development around us, drove our excitement to launch our second floating restaurant to cater to the ever - growing demand for unique and lively outdoor spots in New York City,» said Danny Boockvar, Chief Executive Officer of New York Cruise Lines, Inc. «We're eagerly anticipating the summer opening of Fish Bar and establishing North River Landing at Pier 81 as the ultimate destination in New York City for al fresco waterfront dining and nightlife.»
Noodles & Company is a highly successful quick - casual restaurant brand serving globally inspired noodle dishes, soups, salads and sandwiches.
Apheleia Restaurant Group, a Dallas - based restaurant company owned by Richard and Tiffanee Ellman, has partnered with two - time James Beard nominated Chef / Partner John Tesar and restaurateur Joe Palladino (owner of several successful concepts including Nick and Sam's Steakhouse) to bring Quill Lounge to the Design District of Dallas, Texas.
The TAO GROUP is a leading restaurant and nightlife company that develops, owns and operates many of the most successful food, beverage and nightlife entertainment venues in the United States.
Suri Hospitality International is owned by Nik Patel who also owns Alena Hospitality, a successful hotel development and restaurant investment company.
What's really amazing about this company is that the owners already have a successful business selling their humanely and sustainably raised 100 % grassfed, no hormones, no antibiotic, premium cuts of meat to Washington DC area restaurants.
The statistics for some West Bronx candidates: 78th Assembly District: Jose Rivera (Dem) received 15,870 votes (90.25 %) 80th Assembly District: Naomi Rivera (Dem) received 17,482 votes (77.23 %) 81st Assembly District Jeffrey Dinowitz (Dem) received 25,522 votes (95.96 %) 86th Assembly District Nelson Castro (Dem) received 16,865 (95.43 %) 28th State Senate District Jose M. Serrano (Dem) received 56,368 (93.74 %) 32nd State Senate District: Ruben Diaz (Dem) received 66,001 (98.68 %) 33rd State Senate District: Pedro Espada (Dem) received 45,625 (97.39 %) 16th Congressional District: Jose E. Serrano (Dem) received 112,204 (96.58 %) For a more detailed report, see NY1's 2008 Election Return Politics aside, Bronx - based health - food restaurant, 4Food, is currently receiving «Corporate Social Responsibility» consulting help from IBM who agreed to assist the business in developing a company that is both financially successful and also beneficial to the community.
Frontenac Company works with proven industry executives to grow successful mid-sized companies, and the Chicago - based investment firm has a long track record in the food sector, including investments in Alfalfa's Market, Chipotle, Health Valley Foods, Levy Restaurants, Mercer Foods, and Wenner Bread Products among others.
He has helped open some of Maui's most successful restaurants, including Maui Brewing Company, and has worked with popular local establishments Aloha Mixed Plate, Pineapple Grill, Old Lahaina Luau and 100 Wines Maui, among others.
The company also designed an innovative visual confirmation system for successful transactions that allow the sender and receiver of bitcoin to deal fast in rapid transaction environments such as in public venues, mobile food locations, passive donations, restaurants and courtesy tipping.
This is a great opportunity to join a successful nationwide company - the leader in their sector - operating contemporary predominantly fresh food in - house restaurants situated in thriving commercial businesses.
To be successful with the restaurant's profit and loss management drive, the general manager needs to effectively manage labor, initiate and execute marketing strategies, review financial reports, maintain inventory, and adhere to company» cash control and security processes.
A strong candidate must have: * 1 + years of recruitment experience * Bachelor degree is a plus * Affinity with sales and recruitment * Passion and drive to be our next Top Biller Recruitment Consultant - Key Traits * Passion, drive and work ethic to be highly successful * Willing to go the extra mile * Thick skinned, resilient and tenacious * Positive mental attitude * Ambitious and career minded * Excellent communication skills with great rapport and lots of charisma Recruitment Consultant - Benefits * 5 * Holiday Incentives (South Africa, Thailand, Northern Lights + More) * Award recognised Training & Development * Exceptional earning potential - uncapped / no threshold commission * Lunch Clubs at Michelin Star restaurants * Company pension scheme * More flexible working hours * Global mobility (visit / move to our international offices) * Regular social events Recruitment Consultant - Training Gravitas provide an amazing training scheme at all levels ensuring continual improvement and development.
This Includes: * Basic of # 24,000 (raising over year one) with a genuine OTE of between # 40,000 to # 60,000 for successful first year consultants with this increasing significantly in year two * An industry leading, uncapped commission structure allowing take home of up to 30 % of all billings * Bespoke suits purchased for Junior Consultants once they bill over # 22,000 in 3 months - which to date, all consultants in the business have achieved * Quarterly Directors Lunch Club for top performing consultants across all levels of the business * Incentives like the Top Biller of the Quarter being awarded a fully paid dinner for two in a restaurant of their choice * Top Biller across the entire year gaining an All - inclusive Holiday of the consultants choosing * Quarterly Company Holiday Targets including skiing in the winter and Monaco / Vegas etc. in the summer Due to the calibre of consultants they currently have in the business, they are only looking for the most impressive candidates to help their growth push.
Professional Duties & Responsibilities Directed all daily operations, customer service, personnel, and finances for varied restaurants Designed and implemented marketing and sales campaigns resulting in increased business Planned and executed successful community events which enhanced brand awareness Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Recruited, trained, and oversaw assistant managers, hosts, waiters, and kitchen staff Set company budgets, maintained profit / loss statements, and ensured overall financial health Cut operational costs through effective inventory management and employee scheduling Negotiated contracts and agreements with suppliers securing quality products at low prices Ensured compliance with all applicable health and safety regulations Created employee development programs building staff skill sets and value Utilized employee recognition tactics to build morale and company loyalty Crafted an atmosphere of respect, professionalism, and dedication to excellence Developed a loyal client base through excellent customer service and a quality product Ensured staff compliance with corporate food and beverage standards of excellence Built and strengthened relationships with clients, staff, and community leaders Performed administrative duties such as data entry, filing, faxing, and phones as needed
Simon and the parent company of Caesar's Palace, Park Place Entertainment Corp., today announced plans to add 200,000 sq. ft. to the successful three - level retail center by expanding the mall's selection of luxury tenants, adding several new restaurants and building a pedestrian plaza from Las Vegas Boulevard.
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