Combine
sugar and water in saucepan, bring to simmer, simmer for 20 minutes until slightly thickened and pour into a measuring cup or some sort of serving container.
(24 hours ahead of preparing the cake)
Place sugar and water in a pot over medium heat and stir to combine.
Before going to bed, mix the two flours, starter, salt, coconut
sugar and water into a nice smooth dough.
Mix sugar and water in a thick bottom vessel and cook on a low flame for five to seven minutes.
Make caramel on the stove by
boiling sugar and water, and then whisk together eggs and almond milk to make the custard.
I once tried to make a vegan version for friends and as I didn't have any margarine on hand I just
used sugar and water, and that was pretty grainy.
Our lemonade is hand - crafted at each restaurant and made from scratch daily using fresh lemon juice, pure
cane sugar and water.
Compared to hay, which is the ideal rabbit food, tomatoes contain too
much sugar and water and not nearly enough fiber.
In a 9 inch (23 cm) cast iron pan
add sugar and water over medium heat, and cook until it turns golden brown.
It can be produced at home by simply boiling a mixture
of sugar and water in a saucepan, with a little cream of tartar.
Just simply make a glaze, like you would make for doughnuts, out of
powdered sugar and water, with 1/2 teaspoon of whatever extract you prefer and a pinch of salt.
Add a big handful of fresh herbs to a basic mixture of equal
parts sugar and water, bring to a boil, stir, and then remove from the heat.
In small heavy duty saucepan over medium heat, stir 2/3
cup sugar and water to dissolve; bring to boil.
Combine
sugar and water in a small pot and slowly bring to a boil, while stirring constantly.
Since the syrup is usually made by
cooking sugar and water into syrupy consistency, I also wanted to try combining water and sweetener, but add also gelatin to help thicken the consistency.