Sentences with phrase «sugar in place of the honey»

** In my original raw chocolate recipes, I've used coconut palm sugar in place of the honey.
I also added a bit more egg (my eggs are smallish), used a tablespoon of sugar in place of the honey, and after combining the wet and dry ingredients, I swirled in a teaspoon and a half or so of white vinegar.

Not exact matches

Hi Kelly, The honey and molasses are used as a sweetener in place of sugar.
Use sucanat for brown sugar and honey granules in place of white sugar.
Could you please advise how much sugar and butter I can use in place of honey and applesauce for this recipe?
Deb, I made this with 3 cups of carrots instead of bananas and 1/3 of a cup honey in place of the sugar.
VEGAN SWAPS: skip the cotija / feta cheese (it's totally optional anyways) and using sugar or maple syrup in place of the honey.
I substituted cranberries for marmalade, and used honey in place of brown sugar (that was rock solid in my cupboard).
Yep, a regular breakfast, although I don't usually include the chocolate chips anymore and I use honey or liquid stevia sometimes in place of the sugar.
To make this Honey Oatmeal Raisin Pancake recipe, I modified my Oatmeal Raisin Cookie Pancake recipe and used honey in place of the brown sugar.
I try not to use sugar in breakfast - y / snack - y things... would maple syrup or honey work in place of the sugar?
Do you think coconut sugar would work in place of the honey for the filling?
I substituted 1/4 cup brown sugar and 1/4 cup agave syrup in place of honey, and I used chia seeds as an egg replacer, used coconut oil, and put raisins AND cocoa nibs!
You can try mixing with more honey, sugar, ice cream, chocolate powder or whatever, it might then be drinkable, but that would defeat the object of being healthy, which is why I got this protein in the first place.
I finally settled on 1/3 C of honey in place of the cup of sugar originally called for.
Do you have any thoughts on how I would go about using an unrefined sweetener (honey, coconut sugar, etc.) in place of the stevia?
Or you can use maple syrup, cane sugar and / or stevia in place of honey if that's your thing.
SCD / GAPS Version: Use 1/2 cup honey in place of the coconut sugar.
I had bad results using honey in place of the sugar, sour taste and slow kefir growth.
As a result, many gluten free recipes make use of honey, maple syrup or agave nectar in place of sugar.
Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!
O used 1/2 cup honey in place of sugar so was slightly wet.
I tried to make a vanilla version with honey (in place of sugar) and coconut flour in place of the cocoa powder and it was a total fail.
Going sub in a gluten - free flour instead of the wheat and honey in place of the sugar.
Also use honey in place of sugar in muffins and breads.
In place of the chocolate chips, I would use a mixture of coconut oil, cocoa powder and raw honey or stevia to make them sugar - free as well.
Hello, I'm wondering if I could substitute liquid stevia in place of the honey as I am on a sugar - free diet.
Could coconut sugar work in place of powdered honey as well?
Monk fruit and other no - and low - calorie sweeteners can help with calorie and carbohydrate management when used in place of sugar or other full - calorie sweeteners (like honey or agave syrup).
In place of Splenda, I would recommend: raw honey, maple syrup, coconut sugar, etc..
The only thing I change is I use honey in place of the sugar and mix 1/2 C honey with the warm water and yeast right off the bat.
We used a little honey in the dressing in place of some of the brown sugar.
Also, all the baking recipes use honey in place of sugar, which I've been led to believe that honey should be eaten raw, not heat treated?
A healthier alternative to traditional pumpkin pie (but just as tasty), these bites start with an amazing filling that uses Chobani Chocolate Chunk greek yogurt, vanilla almond milk, and honey in place of the traditional white sugar + evaporated milk combo.
I found using a pastry blender worked well to work the shortening / butter into the coconut flour and coconut palm sugar I substituted in place of the honey.
I used stevia powder in place of the sugar / honey in an attempt to make them sugar free.
To make a breakfast cookie healthier (AKA: breakfast - friendly), white sugar is swapped out with honey or maple syrup, white flour is replaced with whole wheat flour and / or oats, and veggies or dried fruit are added in place of the chocolate chips (or another sweet addition).
Added zucchini and radishes and used honey in place of sugar.
Grown people, who are aware that they are diabetic should know when to stay away from a recipe if they can not even have honey in place of sugar.
It's a lightened up and cleaner dressing than you'll find in stores — honey takes the place of refined sugar too.
If you're craving something sweet, try using Manuka honey in place of refined sugars.
You can also use maple syrup or honey in place of the sugar for a refined sugar - free version.
Use raw cacao nibs in place of chocolate chips for a real energy boost without the refined sugar — these get plenty of sweetness from the honey and raisins.
Use raw cacao nibs in place of chocolate chips for a real energy boost without the refined sugar - these get plenty of sweetness from the honey and raisins.
Sara suggests using honey in place of the sugar.
Free sugars, which are inclusive of refined and added sugars, are sugars that are «freed» when fiber is removed during processing, such as juicing, or simply because fiber was never present in the first place (e.g., honey).
Added zucchini and radishes and used honey in place of sugar.
Substitute honey in place of sugar in recipes.
I used protein powder and almond meal in replace of the flour, raw honey, and coconut sugar in replace of the sugar, tapioca flour in place of the corn starch, and added flax and chia seeds!
I substituted 1/4 cup honey and 1/4 cup sugar free syrup in place of the maple syrup.
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