These vegan blackberry muffins are made with a lightly sweet cinnamon whole wheat batter and sprinkled with a light brown
sugar oat streusel topping.
These vegan blackberry muffins are made with a lightly sweet cinnamon whole wheat batter and sprinkled with a light brown
sugar oat streusel topping.My husband and I have a disagreement when it comes to food with crunchy seeds.
The sweet vanilla ice cream is made with high - quality vanilla from Madagascar and oven - toasted, brown
sugar oat streusel is based on Jeni's family recipe.
Not exact matches
This recipe is my favorite recipe for steel cut oatmeal topped off with sliced bananas and a brown
sugar and
oat streusel topping.
Baked sliced tart apples topped with a
streusel oat topping, with plenty of brown
sugar, butter, and cinnamon.
* Nutritional information calculated per muffin with
oat streusel - 250 calories, 7g fat, 44g carbs, 5g fiber, 17g
sugar and 7g protein.