Cancer cells use much more
sugar than normal cells, and they do it by changing the way they use these energy sources from the environment.
Not exact matches
The metabolism of bone
cells determines how much
sugar they use; if the bone
cells consume more
sugar than normal, this can lower the glucose level in the blood.
Remember, the purpose of insulin is to escort
sugar from our blood to our
cells, so this huge spike that occurs when we eat refined
sugars causes more
sugar to get pulled out of the blood a lot faster
than normal.
Cancer
cells are known to have anywhere from ten to seventy times more insulin receptors
than normal cells and depend upon anaerobic metabolism of
sugar for fuel.