Sentences with phrase «suitable food in restaurants»

You have a lot of creative freedom when eating, you do not need to count your calories, there are no group meetings, no special groceries that need to be bought and you can even get Atkins - suitable food in restaurants with no issues at all.

Not exact matches

These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.

Packaged food is also handy to take in your bag when you are going out to eat, to feed to baby in the case there is nothing suitable at the restaurant or your baby doesn't like the food there.

This is suitable for upper Key Stage 2 and lower Key Stage 3 pupils, and is loosely based on the vocabulary in the «Au cafe de la plage» section of Studio 1, pages 94 and 95, although can be used with any food / cafe / restaurant module.

• Greet restaurant patrons and assist them in finding suitable tables • Ask patrons if they would like to sit in child friendly areas or regular dining areas • Escort patrons to their tables and present them with menus • Provide information regarding the day's special and any special discounts on entrees • Assist patrons in choosing items from the menu by providing information on ingredients and portion sizes • Take food and beverage orders from patrons and provide them with information on order delivery time • Relay order to the kitchen and follow up on order if it gets late