Not exact matches
I do sunbutter
because I can get organic
sunflower seeds for around $ 3 / lb but organic pre made almond
butter is $ 15 / lb or more.
I made the sauce with
sunflower butter and
seeds instead of peanut
butter because my daughter is allergic to peanuts.
I say accidentally
because it was supposed to be with different ingredients like cashews and dried cherries, which I didn't have, so I subbed some toasted quinoa (which up until then I was a stranger to, but I had some on hand from a recent shopping trip to my local Winco) and used
sunflower seeds, pumpkin
seeds, oats, raisins, peanut
butter, honey and sea salt.
Eating
sunflower seeds whole or in organic
sunflower butter will promote bone health
because of the magnesium and copper, restore skin cells, and help alleviate arthritis pain
because of the vitamin E and antioxidants.
Now that it's back to full price, the next time I make them, I will use Organic Sunbutter (
sunflower seed butter, but only organic has no other ingredients added)
because I can't afford the price of the almond
butter these days.
could it be
because I used
sunflower seed butter??? (so I could send to school - no peanuts / almonds allowed: -LRB-
My 3 year old helped too,
because she will not miss an opportunity to spread
sunflower seed butter (it's a nut free class due to allergies) on bread.