Sentences with phrase «sure florets»

Cut broccoli lengthwise into 4 wedges, making sure florets stay attached to the stem.

Drizzle a little bit of olive oil and shake the bowl to make sure all florets are coated.

Make sure the florets are still tightly packed together to ensure you are buying the freshest head.

Heat oven to broil and brush remaining sauce on each floret and place in oven for 2 - 3 minutes (making sure florets don't burn).

Not exact matches

Although you could try making this with the florets and the stalks — just make sure you get the stalks soft enough so they puree well.

In a medium bowl toss together the florets, garlic, and olive oil, making sure they are evenly coated.

I will make this again for sure:) I added roasted broccoli florets to the topping instead of the bacon, as suggested.

I made sure to chop this broccoli up pretty well (and I used the stems too, not just the florets), because I didn't want huge pieces of broccoli in the sandwich.

Tap off the excess batter and transfer florets to the prepared baking sheet, making sure some space remains between each one.

And of course, some torn kale leaves work well too — and I'm sure small - chop broccoli florets would as well < 3.

Make sure to keep enough gap between florets so they are not touching each other.

Make sure to buy the broccoli florets and not the cut broccoli.

I reserve all of the remaining cauliflower pieces for some rice or just to roast on their own so be sure to save the florets.

Lastly, make sure all the florets are of equal size, cutting them if needed.

Make sure garlic is tucked up against the cauliflower florets to protect it from the heat.

Use only the florets and ditch the tough stems, but be sure to cut the florets into bite - size pieces before dropping them in.

Test a floret in the sauce to make sure it has the desired amount of spiciness.

Raw cauliflower will taste funny, so I always recommend cutting into small florets, steaming it and then freezing it to make sure it has a more neutral taste and consistency:) Steaming it also helps with digestion.

If you're ever not sure how to prepare cauliflower, simply break it up into florets, toss it in your favorite seasonings and roast it in the oven.

I'm still not sure how I'm going to come to terms with the amount of time I've ever wasted chopping up florets of cauliflower, meanwhile I could've just been spicing up and roasting the whole head!

Massage the broccoli florets with oil, garlic, salt and pepper - make sure to work the ingredients into the tops of the florets.

The conversion rate is low, so be sure to offer greens with fat — for example, broccoli florets roasted in butter or a green smoothie blended with raw milk kefir.

extra-virgin olive oil, sea salt and pepper on aluminum foil - lined baking sheet, making sure to coat all of the cauliflower florets.