Sentences with phrase «sure the water boils»

Bring to a boil, making sure the water boils long enough to dissolve the sugar.

Not exact matches

You'll need to continue stirring the rice and adding more boiling water occasionally as it cooks, just make sure the rice never runs out of water until it is cooked.

Bring to a boil before reducing to simmer over a low temperature, then leave uncovered for 2 - 3 hours until thick — making sure to stir and add more water if it starts to stick to the bottom of the pan.

Start by placing the brown rice in a saucepan with boiling water and a tablespoon of tamari and allow it to simmer for about forty minute until cooked — make sure that it never runs out of water during this time.

Start heating the water in the double boiler, or if you're using a large bowl instead, set the bowl over a pan of boiling water, making sure the bowl doesn't actually touch the water.

On cooling, remove the water from the rice and take out the rice into another vessel.make sure its 2 / 3rd (70 %) boiled.

I had no idea that you could keep water from boiling over with a wooden spoon — I will have to remember that trick for sure!!

Bring a pan of water to a gentle boil and place the haddock pieces in making sure they are all just covered

Cook the noodles in batches, making sure the water continues to boil.

When it slows to a halt, make sure the water does not boil too hard, but you may want to turn the heat up and down bit to keep it only just off the boil.

Better yet, make sure to have some crusty bread ready to dip while you watch your pasta water boil.

to a boil and place the noodles into the water, giving a quick stir to make sure all of the noodles are covered.

Much like my dressing but I boil a chicken breast or two and shred them into the dressing.making sure the water the chicken was boiled in is ample for enough liquid for mixing the dressing.

Drop the spaghetti into the boiling water and stir iwith a wooden spoon to be sure the strands don't stick to one another.

I take canning jars, place them in boiling water, take them out, place a funnel over the jar, ladle the hot apple butter into funnels until to fill the jars (leaving 1/4 - 1/2 inch gap), place canning lids on the jars (making sure the rim of the jar is clean and no apple butter has gotten on it which will prevent it from sealing) and then tighten the bands over it.

To be sure, it uses only one ingredient that requires actual cooking, and that, really, is just boiling water.

To ensure good taste & texture, be sure to use enough water when boiling pasta and to rinse with warm water after draining.

In a small, heat - safe bowl, place the chopped chocolate and butter, and place over a pan of simmering (not boiling) water, making sure the bottom of the bowl doesn't touch the water.

If you aren't sure how much is needed, put the fish in a pan, cover it with water by an inch or so, then remove it until after the water has come to a boil.

Not sure if this will get a reply since it was a year ago y ’ all discussed this, but will soaking beans and boiling change the cook time or water amount in this recipe?

Add the gelatin in water to the blender and then add remaining boiled water slowly and the remainder of the ingredients making sure that the blender is on a low speed

If using a double boiler, make sure the water is simmering, not boiling.

Also, make sure that your water temperature is 170 - 180ºF (If you bring it to a boil, let it cool for 5 minutes).

I use 1 cup of water and I am pretty sure if you boil it that 1 Tblsp cornstarch will make it thick enough.

Make sure to reserve a cup of pasta boiling water before draining the pasta.

Make sure that your vegetables stay vibrant and mouthwatering even in their boiled, stewed, or fried state by dipping them in ice - cold water immediately after cooking.

Also, make sure your equipment is also super clean — I sterilize everything that will touch the cream cheese with boiling water before I start.

Make sure the noodles are completely covered in broth during cooking if there is not enough broth add a little boiling water.

Make sure you boil 1l (33 oz) water first then add the mind and ginger.

Bring water and sugar to a boil in a small pot over medium - high heat, stirring to make sure sugar is dissolved.

Step 1: Peel, core and cut apple into slices / chunks Step 2: Place slices or chunks into a pan with just enough water to slightly cover apples and boil / steam until tender; be sure to check on the water level and stir Step 3: Apples may be mashed with a potato masher to achieve a smooth applesauce consistency.

Step 2: Place slices or chunks into a pan with just enough water to slightly cover apples Step 3: Boil until tender; be sure to check on the water level.

Pour boiling water over rice noodles in a large bowl - make sure they are fully submerged and let me sit while you make the sauce.

Carefully pour boiling water into the larger cake pan, being sure not to splash any into the cheesecake batter.

The sauce will need to simmer for about 3 hours, but make sure you check it every half - hour or so and add boiling water, if necessary.

Sure, miso soup can basically be a few dollops of miso stirred into warm water (not boiling — # 1 rule, because you don't want to kill that good bacteria!!).

Place steamer over a large skillet of rapidly boiling water, making sure water doesn't touch steamer, and cover.

If you are not sure about your water; boiling for 20 minutes will eliminate most salts — metals that may assault your Kona coffee beans flavor.

Add kale, carrots, mushrooms and leeks into the boiling water and make sure it is all immersed in hot water.

But tougher stuff (think kale or collards) will need a quick blanch in boiling salted water to soften them up, and should be drained thoroughly to make sure you're not adding a bunch of extra liquid to your sauce.

Place the 3 ounces chopped chocolate in a small, heat - safe bowl over a pot of simmering water (making sure the bowl does not touch the water, and the water does not boil).

Once they're toasted cover them with water, bring to a boil, make sure they're submerged, then cover and let steep and soften for 30 minutes.

Half - fill a 1 pint measuring jug with boiling water, then carefully place the sealed bag in the water making sure the chocolate is submerged.

If using sweetened condensed milk instead of store bought dulce de leche, you can make it ahead of time by removing label and boiling can in water (make sure water is covering can the entire time!)

Cook the pasta according to directions, making sure to add some salt to the boiling water before adding the pasta.

You don't have to make sure that the water for the potatoes is not over boiling.

If you're not sure if fresh, filtered water will be available, take a bottle of boiled water with you.

• clean and sterilise all feeding parts before each use • do not use abrasive cleaning agents or anti-bacterial cleaners with bottles and teats • wash your hands thoroughly and ensure surfaces are clean before handling sterilised components • for inspection of the teat, pull it in each direction • place the teat in boiling water for 5 minutes before first use to ensure hygiene • throw away bottle and teats at the first sight of damage, weakness or scratching • replace teats and spouts after 3 months use • do not warm milk in a microwave as this may cause uneven heating and could scald your baby • always check the milk temperature before feeding • make sure that the bottles are not over-tightened • do not allow your baby to play with small parts or run or walk while feeding

1 cup uncooked Pear Barley (boil it with 3.5 cups water, until all water is absorbed, make sure it is nice and soft for baby, if not add more water) a little onion (a thin slice, chopped very fine).5 — 1 tsp minced garlic (adjust to personal taste, my baby loves garlic) 10 mushrooms, chopped fine a handful of spinach or field greens, chopped a sprinkle of cheese of your choice (more if you are trying to add calories in diet) a splash of olive oil

(Please make sure you do not add more than one teaspoon of Ajwain to 1 big cup of water, do not boil it for more than 5 minutes on medium heat, this is because your baby is 1 year old)