Sentences with phrase «sustainable seafood selections»

For what seafood you can buy guilt - free, check out our sustainable seafood selections and 10 tips on being a sustainable sushi addict.

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Voted one of Inland Empire's Best Chef's in 2009, Chef Steve creates seasonal dishes utilizing sustainable produce and seafood that complement the Creekside Grille's excellent selection of wines.
They do the research for you, offering only a small selection of sustainable seafood, from fisherman they know and trust, that are all healthy choices.
It's so easy to pack on - the - go, knowing that all Wild Selections ® tuna is Non-GMO Project Verified and is the only full line of Marine Stewardship Council (MSC) certified sustainable seafood.
The Restaurant at Ponte: Recognized as a top 50 restaurant for outdoor dining in the US by OpenTable, the Restaurant at Ponte serves a wide selection of Farmers» Market salads, grape - wood fired pizzas, fresh pasta dishes, natural beef, sustainable seafood and homemade desserts.
· Experience Celebrity Chef Rick Moonen's state - of - the - art sustainable seafood restaurant offering a pristine raw bar, delectable sushi selections and contemporary cocktails.
In a custom - designed space designed by award - winning architects Gensler & Associates, Harvest will treat guests to menu selections that include: charcuterie and artisanal cheeses and preserves; opulent vegetarian dishes; sustainable seafood cooked in a stone oven; grilled, dry - aged and grass - fed beef; organic poultry and game from the rotisserie; along with adventurous small bites, market - driven sides and a line - up of classic cocktails featuring cold - pressed juices and homegrown herbs.
We were delighted to learn that Target's thoughtful salmon selection is a large part of their commitment to providing sustainable and traceable seafood.
Target is committed to making its entire seafood selection 100 % sustainable and traceable by the end of 2015 through partnering with FishWise, a nonprofit organization dedicated to the recovery of ocean ecosystems.
Target's goal by the end of 2015 is to ensure their fresh and frozen seafood selection is 100 % sustainable and traceable.
For lunch and dinner, a selection of starters and entrees are simply prepared and presented, with an emphasis on fresh local meats and sustainable seafood.
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