We have an opportunity to potentially pursue a waste - to - energy facility in the Town of Ulster, which would provide energy and be more
sustainable than the current system of merely landfilling garbage.»
And while we're seeing a resurgence of interest in so - called «real food» or slow food and local food, it's going to take a lot more
than a few urban rooftop farms in big cities, or the expansion of certified organic shipping container farms, or an explosion in countertop gardening units to go from our
current wasteful food and agriculture
system to a model that is ultimately
sustainable and future - focused.