Each bag
features all - natural, unsulphured, dried coconut shreds that taste great in both
sweet and savory dishes,
and can be good for you, too, with tons of healthy fats, vitamins,
and minerals.
Called ThanksLIVING, the festival - style celebration
features plant - based
dishes tantalizing to all palates:
savory seitan turkey breast
and vegan giblet gravy, cranberry walnut stuffing, roasted garlic mashed potatoes,
sweet corn, asparagus, salad,
and assorted artisan breads.