Sentences with phrase «sweet as apple»

Forget the tonne of lame sequels and spin - offs that followed — the first American Pie movie is as sweet as apple... strudel.
Hillbilly - Redneck woman with an attitude I am sweet as Apple Pie but can be meaner then a Rattle Snake I am also a Single Mother to My handsome 18 Year old Son that is my heart and I am Proud of him...?»
Tantrums one minute and sweet as apple pie the next.
So sweet as apple pie in this cute printed mini dress!
I think coconut milk would probably work fine, but you might want to add little extra sweetener as I don't think it would be as sweet as apple juice.

Not exact matches

Some say they are the apple of onions because some varieties, such as the Vidalia, are so sweet and crisp that they can be sliced and eaten raw, according to Sidoti.
Use soft sweet apples (such as Golden Delicious and McIntoshe) for the best flavor and texture.
Use soft sweet apples (such as Golden Delicious and McIntoshe) and a tarter firm variety, for the best flavor.
The sweet apple and sweet onion played so nicely together, and the hard cider as a cooking liquid imparted so much flavor.
They are a sweet and crunchy apple that isn't as tart as I usually choose.
Featuring 85 recipes that celebrate the first of the autumn harvest — including pumpkin, sweet potato, and apples — we're serving up the best baked goods to enjoy as the leaves begin to change.
Traditionally, most chimichurri's use a white vinegar or red wine vinegar, but we went with apple cider vinegar and thought it imparted a sweeter element to it so we added just a touch of raw honey to it as well.
Authors Simone Miller and Jennifer Robins have selected classic dishes — like matzo balls, borscht, challah, four different bagel recipes, a variety of deli sandwiches, sweet potato latkes, apple kugel, black & white cookies and more — all adapted to be grain -, gluten -, dairy - and refined sugar - free, as well as kosher.
I don't love things that are too sweet, but I just felt like it was a little on the very tart side and needed something to cut it; however, it could have been the apples, so next time I make it, I will taste the filling once cooked and add additional sugar as needed to ensure the ratio is accurate.
Perfect for brunch or as part of your afternoon tea time, these English Raisin Scones with Apple Jam are slightly sweet, fluffy, unique version of the popular British pastry.
Between the covers, there are 105 recipes (85 percent that have never been seen on this site), about two - thirds of them are savory (including a beloved recipe for featherlight Gnocchi in Tomato Broth, a Flat Roasted Chicken with Tiny Potatoes inspired by something we bought on a Paris street, and an absolutely hideous but boundlessly delicious Wild Rice Gratin with Kale and Caramelized Onions) and the rest are for sweets things (such as my son's towering second birthday S'More Cake, and what I consider two of the ultimate Thanksgiving desserts, a Cheesecake - Marbled Pumpkin Gingersnap Tart and the Deepest Dish Apple Pie you've ever seen).
Tagged as: #baketogether, Abby Dodge, apples, baking, breakfast, brunch, cake, cinnamon, coffee cake, dessert, fruit, pumpkin, recipe, snack, sour cream, sweet
I crave the sweet - and - savory combination of sausage, sage and apples as the weather cools, but you could make this dish any time of year as well.
Chele — apple butter is excellent on toast, especially for breakfast as it's not too sweet.
Squeeze as much liquid out of the grated sweet potato and apple as possible and transfer the squeezed mixture into a clean bowl.
Ultimately as you grow more confident with sweet, add whichever fruit you like best — I personally love either chopped apple, peach or goji berries with cacao nibs
The predominant flavor is of sauerkraut, but there are juicy, sweet and salty bursts from the blueberries, as well as a bit of crunch and sourness from the apple.
ground pork, turkey or chicken s and p 3 Tbsps flour 3 Tbsps S&B Japanese curry powder peeled onion, quartered 3 cloves garlic, peeled peeled sliced carrot 2» fresh ginger, peeled and thinly sliced mango, peeled and coarsly chopped, or a peeled banana and 2 Tbsps sweet mango chutney - such as Major Gray a green apple, peeled, cored and quartered 2 Tbsps tomato paste 1 Tbsp worchestershire sauce 1 cup chicken broth 6 thin boneless pork chops, pounded 2 beaten eggs 1 cup of Panko breadcrumbs cooked rice shredded cabbage tonkatsu sauce
Crispy apples, savory sweet cranberries, nutritious walnuts, and hearty feta cheese come together as a winning combination of great taste.
If you can't find them, regular butternuts work well — although they're not as sweet, so the soup might need a dash of maple syrup or a splash of apple cider to get the right balance of flavors.
I chose to use gruyere as it pairs nicely with the sweet apples and is one of my favorite raw cheeses.
As flavorful as it is vibrant, the salad balances escarole's assertiveness with sweet apples, buttery hazelnuts, golden beets and crisp radisheAs flavorful as it is vibrant, the salad balances escarole's assertiveness with sweet apples, buttery hazelnuts, golden beets and crisp radisheas it is vibrant, the salad balances escarole's assertiveness with sweet apples, buttery hazelnuts, golden beets and crisp radishes.
Pair the zingy flavor with sweeter lettuces like green leaf and romaine or fruits such as apples, pears, and figs.
Tagged as apple pork chops, crockpot, fall slow cooker pork chops, pork chop in slow cooker, sauerkraut sweet potato pork chops
Though I chose to use their sweet potato flour, I do not see why Anti-Grain's apple and (or) butternut squash flour would not work just as well.
I adapted the recipe just slightly by adding 1 cup peeled, chopped local apple, 1/2 cup of organic raisins, an additional 2 tablespoons of honey, and a bit of extra flour to the dough (I also omitted the sesame seeds on top as I didn't think they meshed with the sweeter bread).
I may add some sauteed radicchio as a garnish for the superfood health benefits, plus I think the bitterness would go well with the sweet apple.
It can be used in many dishes including: roasted butternut squash salad, apple roasted beet salad, sweet quinoa bowl, or as a dipping sauce for kale chips, or broccoli bread.
Figs, pears, apples and quince blend together with sweet spices, earthy hazelnuts and a deep bodied red wine (such as a Zinfandel) in this irresistibly tantalizing spread.
Because it is naturally sweet, I chose to use apple sauce as the sweetener instead of maple syrup like my previous recipe.
Obviously it would be a hit with the kiddos, but the grown - up paring of tart apple and sweet caramel will have the adults smiling as well.
It is through these various cultivations of the guava, that different varieties occur, including Red Malaysian, Lemon Guava, Tropical Pink, Tropical White, Mexican Yellow, and the Apple Guava, of which is the most common in the U.S. Today's recipe, which is also known as «Dulce De Guayaba» in Spanish, or «Mexican candy» is simply made by cooking down Apple Guava flesh with sugar, letting it set until firm, and then using the paste in both sweet and savory recipes.
These apple chips will have a sweetness to them, satisfying both your crunchy cravings as well as your sweet tooth.
Since these aren't overly sweet, they make a great breakfast muffin, and are welcome in the lunchbox as well; delicious with slices of crisp apple.
As with the red and yellow version, the edges of this chili pepper have very sweet, apple - like aroma and the middle section packs some heat.
I use these two ingredients a lot in sweet recipes as well as apple sauce my favorite substitute for butter in my cake recipes.
It's super moist and not as sweet as I thought it would be with 5 tablespoons of sugar and carmelized apples and onions.
my sweet tooth and the newly discovered h.pylori in my gut are screaming for three times as many strawberries or oh, raspberries, and way way more stevia HOWEVER i have been very interested in reading about your food plan for your body — i have had something similar recommended, as i have some health struggles myself, i had a mashed sweet potato salad last night with dandelion greens, a bit of sliced apple and lightly sweetened with stevia coconut butter drizzled all over and coconut oil in the mashed sweets — it was GOOD.
5 stars based on 7 votes Share on TwitterShare on FacebookShare on Pinterest As much as I love fall produce — thoughts of Honeycrisp apples, winter squash and sweet potatoes are already dancing around my mind — I'm not quite ready yeAs much as I love fall produce — thoughts of Honeycrisp apples, winter squash and sweet potatoes are already dancing around my mind — I'm not quite ready yeas I love fall produce — thoughts of Honeycrisp apples, winter squash and sweet potatoes are already dancing around my mind — I'm not quite ready yet.
The flavor of this dessert relies on the apples, as they can range from sweet to tart and everything in between.
If Asian pears are not readily available, feel free to use a sweet apple, such as fuji apples.
Now I think this recipe will be my new apple crisp (Dad is gone, as is Mom, and bro is married, so my sweet sis - in - law can make this for him: — RRB --RRB-, seeing that I'm insulin resistant, and need to change up everything in my diet.
For best results, select crisp, sweet apples, such as Gala, Honeycrisp, or Pink Lady, and firm pears, such as D'Anjou or Bosc.
I typically eat it straight from the jar with a spoon, but it's also delicious melted and mixed with fruit (mashed banana, berries, microwaved apple slices), mashed into sweet potatoes, stirred into oatmeal, and incorporated into baked goods (there are lots of recipes on the Nikki's website) as well as no - bake desserts (favorites: No - Bake Vanilla Cake Batter Bars and No - Bake Almond Joy Cookies).
1/2 cup diced sweet firm apple such as Pink Lady, Gala or Pinata (2 oz) 3/4 ounce Cabot Sharp Cheddar, cubed 1 ounce (30 each) unsalted almonds
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