These grain - free and flour - free cookies are mixed with tart cranberries and
sweet chocolate chips for the perfect post-dinner treat.
(Reserve the final 2 Tbsp of white and semi
sweet chocolate chips for topping the muffins at the end.)
Not exact matches
They'll give you a free
chocolate chip cookie on National Cookie Day with no purchase necessary, and they're teasing «a little something extra
for a future
sweet treat» — so, probably a coupon.
These delicious whole grain spelt and oat banana muffins make the perfect snack or healthy breakfast
for kids or adults, you can choose to make these slightly healthier with less sugar and a sprinkling of oats on top, or make them into more of a
sweet treat with a little extra sugar and
chocolate chips
I can use vegan butter and
chocolate chips (not as good without the white
chocolate) but I will do anything
for my
sweet girl.
Once flipped the other side cooks up and the
chocolate chips sort of hide away, but make some
sweet nooks
for that maple syrup.
For a
sweet treat: my all time favorite
chocolate chip cookies!!
I like a little crunch, so I added almonds and
for my
sweet tooth — sprinkled
chocolate chips on the top.
Moist and not too
sweet, my banana -
chocolate chip muffins are tasty
for breakfast, dessert, or a snack.
Aside from the white
chocolate and French burnt peanuts
for garnishing, the ingredients list is basically roasted peanuts, whole oats, Medjool dates, peanut butter, chia seeds and semi
sweet chocolate chips — all of which can easily be found at Sprouts Farmers Market.
Ingredients 1 1/4 cup finely chopped salted peanuts (
for the filling, crunch, and topping) 2 teaspoons sugar 1/2 teaspoon instant espresso powder (or finely ground instant coffee) 1/4 teaspoon ground cinnamon Pinch of freshly grated nutmeg 1/2 cup mini
chocolate chips (or finely chopped semi
sweet chocolate) 24 Oreo cookies, finely crumbed or ground in a food processor or blender 1/2 stick (4 tablespoons) unsalted butter, melted and cooled Small pinch of salt 2 1/2 cups heavy cream 1 1/4 cups confectioners» sugar, sifted 12 ounces cream cheese, at room temperature 1 1/2 cup salted peanut butter — crunchy or smooth (not natural variety) 2 tablespoons whole milk 4 ounces bittersweet
chocolate finely chopped
Like, one
sweet muffin
for breakfast could totally throw me into a downward spiral that includes handfuls of
chocolate chips and M&M's.
Mint Cheesecake Stuffed
Chocolate Chip Cookies are filled with a creamy, mint cheesecake mixture that is perfect
for your
sweet tooth or any party!
Highest - quality cocoa butter, whole milk powder, and exotic vanilla blend together in creamy,
sweet baking
chips, perfect
for making everything from
chocolate chip cookies to triple
chocolate blondies the possibilities are endlessly irresistible.
Trail mix - mix together your favorite cereal, nuts, marshmallows, and
chocolate chips for a
sweet and savory bite.
To make the point, she referred to her recipe
for Sablés Korova, a
chocolate chocolate -
chip cookie with a hefty pinch of fleur de sel, from her book «Paris
Sweets» (Broadway Books, 2002).
We stuffed ours with cinnamon
chips and
chocolate chips which is truly decadent
for a
sweet new year.
I've taken my favorite gluten - free, dairy - free banana bread recipe and one - upped it with some simple recipe adjustments... coconut sugar
for a lower glycemic impact and a more complex flavor, dark
chocolate chips to counter the mildly
sweet banana, and a secret ingredient to keep the bread moist longer.
Grain - Free Cookie Bites - never ones to turn down a
sweet bite, we love reaching
for these, dare we say, HEALTHY bite - sized, vegan, gluten, and refined sugar - free Dark
Chocolate Chip Coconut Cookies
for that replenishing burst of energy.
i thought about going the
chocolate route - dunking, drizzling,
chocolate chips - but i thought the cacao nibs would add a subtle
chocolate - y - ness, without being too
sweet (as these macaroons are a bit on the
sweet side
for me).
I see a bag of milk
chocolate / caramel swirl
chips and then some oatmeal
for a «healthy» balance to the
sweet decadence of the
chips!
Keep a container of these
chocolate chips in the fridge or freezer
for whenever you need a little
sweet fix!
1 15 - ounce container ricotta (about 2 cups) 2 tablespoons confectioners» sugar 1/2 cup semi
sweet chocolate, melted, plus more, shaved,
for topping (I used these mini
chocolate chips and then just sprinkled a few on top)
She give us an extensive diet plan
for identifying Candida, eliminating it from your body by «rebalancing» your body sour cream and onion kale
chips, spreads —
chocolate bean butter,
sweets of course and then how to maintain «candida - free» «Candida yeast is a normal part of a healthy digestive tract.
Double Berry
Chocolate Chip Muffins are packed with juicy summer fruits and sweet chocolate chips, making these kid - favorite muffins perfect for breakfast on the go, entertaining, or afternoo
Chocolate Chip Muffins are packed with juicy summer fruits and
sweet chocolate chips, making these kid - favorite muffins perfect for breakfast on the go, entertaining, or afternoo
chocolate chips, making these kid - favorite muffins perfect
for breakfast on the go, entertaining, or afternoon snacks!
Let's start baking... Smores Cheesecake Eggrolls Yields: 10 full size eggrolls Ingredients: 1 cup softened cream cheese 1/3 cup granulated sugar 2 1/2 cups of graham cracker crumbs 1 tsp pure vanilla extract 1/2 tsp cinnamon semi
sweet chocolate chips 1 bag of regular size marshamllows 1 package of store bought eggroll wrappers powdered sugar Melted
chocolate for drizzling water to seal the eggroll vegetable oil
for frying Directions: 1.
Let's start baking... Cookie Dough Frosting Ingredients: 1 cup margarine, softened (2 sticks) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant vanilla pudding 2 tsp pure vanilla extract 2 - 4 tbsp of milk (it will depend on your desired consistency
for the frosting) 1 tsp salt 2 cups all purpose flour 2 cups mini semi
sweet chocolate chips (again I prefer Ghirardelli brand) Directions: 1.
Try the recipe plain
for a
sweet banana - zucchini flavor, or add in
chocolate chips or fresh blueberries.
Soft chewy Coconut
Chocolate Chip Walnut Cookies with a crispy edge are always a favorite
for holiday baking or a
sweet treat.
Oats are also one of the most versatile meal staples — they are the perfect ingredient
for both savory and
sweet dishes and offer endless flavor combinations from breakfast to dinner and even in snacks like these
Chocolate Chip Oatmeal Bites!
These apple «nachos» with peanut butter and
chocolate chips are a great option
for a
sweet and delicious snack.
These light and tender bakery - style muffins are loaded with tangy dried cranberries and creamy white
chocolate chips for a
sweet take on breakfast — perfect
for the holidays!
Changes I made
for the recipe was using Carob
chips instead of
chocolate and I sweetened it with Xylitol and Stevia:) It has a nice
sweet taste.
It's filled with the warm, nutty taste of chopped toasted walnuts paired with tart cranberries,
sweet pears and just a handful of white
chocolate chips making it perfect
for this month's Twelve Loaves challenge of using nuts, seeds or grains in a bread.
Also I chose to use
chocolate chips and
for us it was a little too
sweet.
Have you heard me talk about my stinkin cravings
for semi
sweet chocolate chips?!
Given that I have recently polished off Double
Chocolate Brownies, a Hershey Pie, and a batch of chocolate chip cookies (the new Betty Crocker mix to be released this summer), you probably won't be getting any more sweet recipes from me for
Chocolate Brownies, a Hershey Pie, and a batch of
chocolate chip cookies (the new Betty Crocker mix to be released this summer), you probably won't be getting any more sweet recipes from me for
chocolate chip cookies (the new Betty Crocker mix to be released this summer), you probably won't be getting any more
sweet recipes from me
for a while.
I chopped up some baker's
chocolate for the
chips so it wasn't overly
sweet.
This just -
sweet - enough recipe calls
for cacao powder, a great low - cal alternative to
chocolate chips.
Gretchen — making the Yule Log
for Christmas — in the recipe
for the ganache can you use nestles semi
chocolate chips or bakers semi
sweet squares (which would be better)
This Power Bake Muffin Mix is has the perfect blend of delectable cocoa and dark
chocolate chips for a
sweet taste you'll love.
1/4 cup Water 1 1/2 cups Pure Maple Syrup (or Honey or 1/2 of each) 1/4 teaspoon Cream of Tartar 1 1/2 cups Natural Peanut Butter (use crunchy
for extra crunch) 1/2 teaspoon Pure Vanilla Extract 3/4 teaspoon Sea Salt (decrease to 1/8 teaspoon if using salted peanut butter) 2 cups Naturally Sweetened
Chocolate Chips (use milk chocolate for authentic Butterfinger flavor or semi - sweet / dark for a really decaden
Chocolate Chips (use milk
chocolate for authentic Butterfinger flavor or semi - sweet / dark for a really decaden
chocolate for authentic Butterfinger flavor or semi -
sweet / dark
for a really decadent treat!)
The gluten - free recipe is made with bananas and
chocolate chips,
for a balance between
sweet and healthy.
This Energy Bake Muffin Mix is naturally crafted with dark
chocolate chips and coconut
for a
sweet taste you'll love.
Our Power Cakes mix is naturally crafted with nutrients from 100 % whole - grain wheat and oat flours, high - quality protein, and real dark
chocolate chips for a naturally
sweet taste the whole family will love.
A blondie cookie bar with chunks of white
chocolate chips and dried cranberries, topped with
sweet cream cheese icing, tart dried cranberries and white
chocolate drizzle — perfect
for the holidays!
The Lemon Bowl: 5 Ingredient No - Bake Fig Newton Bites Dishing: Caramelized Pineapple with Mint Weelicious: Raspberry Cheesecake Jars Virtually Homemade: Gluten - Free Double
Chocolate Salted Brownies The Heritage Cook: Anzac Biscotti Taste With The Eyes: Cherimoya Brulee Devour: The 5 Best Picnic
Sweets Napa Farmhouse 1885: Flourless
Chocolate Cupcakes with Chambord Raspberries Red or Green: Healthy Ginger - Molasses Cookies Cooking With Elise: Salted Caramel Brownies Swing Eats: S'Mores Bars (Gluten - Free) Dishin & Dishes: Triple Berry Pretzel Salad Dessert in a Jar Food
For 7 Stages of Life: Oats and Peanut Laddoo (No Bake Energy Bites) Bacon and Souffle: Mason Jar Overnight Oats In Jennie's Kitchen: The Best
Chocolate Chip Cookies FN Dish: Make - and - Take Picnic Desserts
** I prefer a less
sweet brownie, especially since I always put
chocolate chips into my brownies, so I actually only use 1/3 cup of honey, but I find that when I bake
for others they are used to a
sweeter baked good.
Sometimes I add a handful of chopped bittersweet
chocolate or mini
chocolate chips to the batter
for slightly
sweeter muffins with a more intense
chocolate flavor, sometimes I don't.
For the brownies 2 cups of semi
sweet or bittersweet
chocolate chips 1 cup unsalted butter 5 eggs 2 1/4 cup sugar 1 cup all purpose flour, sifted 1/4 cup cocoa powder, sifted