Sentences with phrase «sweet dessert wine»

A festive idea for New Year's is a «sparkling» wine theme: start with sparkling wine with your aperitif, a bubbly wine with dinner, followed by a sweet dessert wine, and, of course, the finest champagne at midnight.

Opt for a sweet dessert wine instead, like a sangria or Moscato.

A sweet dessert wine is suggested but take a look at this helpful Pairing Guide by ProFlowers...

A sweet dessert wine will know just how to coddle the butter and rum, or a sweeter Gewürztraminer will make a great companion to the bananas.

In Spain, they're served with a small glass of a sweet dessert wine, such as muscat or moscatell.

It is definitely a sweet dessert wine, and it's a wonderful accompaniment with shortbread cookies or baklava, or mixed with hot coffee, cream and brown sugar for an after dinner pick - me - up.

The perfect sweet dessert wine for Valentine's Day, late harvest wine is simple to understand and easy to find here in Temecula Valley!

They are hard and crunchy because they are twice - cooked («bis» is Italian for twice and «cotti» means cooked) and perfect for dipping in a cup of tea or coffee (although apparently true Italians only dip them in Vin Santo, a sweet dessert wine, not coffee).

For after dinner enjoyment, the restaurant offers an assortment of sweet dessert wines and premium champagnes served by the bottle.

We also have a wide selection of wine so whether you are a fan of bold red wines, sweet dessert wines or light and refreshing white wines, our online store has the perfect selection of wines for you.

Not exact matches

Dessert Riesling: These are super sweet and would include ice wines, late harvest, and botrytis wine.

The sweet wine club membership includes our Riesling, Rosés, Mont Noir, and other dessert wines, with a surprise selection sent to you every other month.

In my house as a general rule, we have wine to pair with our dessert and the one we love is Sutter Home Moscato, this is a good sweet wine, perfect with dessert.

Filed Under: Fruit, Other Baked Goods & Sweets, Recipes Tagged With: comfort food, dessert, dessert risotto, poached pears, recipe, red wine, rice pudding, spiced wine, sweet risotto, vanilla risotto, winter

1) 200g of butter 2) 2 medium onions, chopped 3) 2 cloves of garlic, roughly chopped 4) 750g of beef livers, cut into small pieces (you can replace beef livers with chicken or goose livers) 5) 1 tablespoon of white wine (make sure its dry white wine, not sweet or dessert wine) 6) 1 teaspoon of mustard powder 7) Salt & freshly ground black pepper to taste 8) Parsley to garnish (optional)

Lapin d'Or brings us a rather sophisticated dessert of Ginger Wine Zabaglione with Mango (34), which sounds divinely delicious bringing together warm ginger - sweet custard and soft succulent pieces of fresh mango.

We love serving this sweet wine with dessert.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Bdesserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BDesserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Bdesserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Receive four bottles of Mount Palomar sweet wines every other month, including our popular Riesling, Sherry and dessert wines!

New this year, you can indulge your sweet tooth at the 25th anniversary Dessert Bar featuring delectable treats designed to pair perfectly with the Vintners» Reserve Lounge's wines.

Dessert was Siberian frozen cranberry cream garnished with pine nuts and wild berries, accompanied by sweet red and white wines from the Massandra Winery in the Crimea, established by Tsar Nicholas II in the 1890s, around the same time the new Trans - Siberian tracks were being laid across Russia.

The cooks tinkered away while guests arrived: Keith added more wine and cognac upon reheating; Phoebe, taste by taste, adjusted proportions of fruit and spice to assure a perfect balance of sweet and savory; and Cara, playing with textures, crumbled nuts and oatmeal atop a soupy dessert.

Wine - hued, sweet, and tart with lemon ginger madness and super powerful nutrients, this gorgeous dessert can easily be served after a simple meal or a feast, as a nourishing mid-day interlude, after a round of outdoor fun, during an intimate moment....

For me, I feel as though White Wine pairs better with simple and sweet desserts (like Vanilla Cake or Red Velvet Cake).

I only like alcohol that is sweet and not bitter thus I end up mainly drinking dessert wine and vodka cocktails.

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Therefore, in addition to the desserts, I make it a point to bring Gallo Family Vineyard's Special Edition Holiday wines, including their delicious Holiday White Blend with hints of crisp green apple and sweet caramel.

These wines are smooth, fruity and so versatile that they can go well with savory or sweet foods (from appetizers to dessert).

Pear cheesecake with gingersnap crust from Roxana's Home Baking Strawberry Chocolate Ganache Cheesecake Bars from A Kitchen Addiction No - Bake Peanut Butter Cheesecake from Crunchy Creamy Sweet Frozen Peanut Butter Cheesecake with Nutter Butter Crust from Crazy for Crust Caramel Overload Cheesecake Bars from Crumbs and Chaos Blackberry Goat Cheese Cheesecake from Baking a Moment Healthier Peanut Butter Cheesecake Brownie Bars from Texanerin Baking White Chocolate Raspberry Swirl Cheesecake from Will Cook For Smiles Coconut Cheesecake with Macadamia Crust from All Day I Dream About Food Lemon Cheesecake from Shugary Sweets No Bake Peanut Butter Cheesecake from Dinners, Dishes, and Desserts Oreo Cheesecake (vegan) from Namely Marly Blueberry Ricotta Cream Cheesecake from Hungry Couple Mini Mascarpone Cheesecakes with Strawberry Balsamic Topping from Boulder Locavore S'mores Cheesecake from The Gunny Sack Raspberry Cheesecake with Oreo Crust from Hip Foodie Mom Black Raspberry Cheesecake Milkshake from Blahnik Baker No Bake Oatmeal Chocolate Chip Cookie Dough Cheesecake from White Lights on Wednesday Blackberry Cheesecake Popsicles from The Girl In The Little Red Kitchen Chocolate Nutella Cheesecake Cake from got ta get baked White Chocolate Frangelico Cheesecake from That Skinny Chick Can Bake Cherry and Pistachio No Bake Cheesecake with Animal Cracker Crust from Cravings of a Lunatic Triple Brigadeiro Cheesecake Tart from From Brazil To You White Chocolate Cheesecake with Macadamia Nuts and Caramel from Taste and Tell Snickers Cheesecake from Life, Love and Sugar Cherry Cheesecake Brownies from Inside BruCrew Life Lilikoi Cheesecake with Macadamia Nut Shortbread Crust from Dieter's Downfall Strawberry Cheesecake Pots from Barbara Bakes Mom's Cheesecake from Magnolia Days Very Berry Cheesecake with Chocolate Oreo Crust from JavaCupcake Vanilla Bean Cheesecake from Wine & Glue New York Style Cheesecake from URBAN BAKES Rainbow Cheesecake from In Katrina's Kitchen Chocolate Cheesecake w / Whisky Toffee Shards from girlichef No Bake Coconut Lime Cheesecake Bars from Beyond Frosting Lemon Blueberry Cheesecake Bars from Cooking In Stilettos Ricotta Cheesecake from French Press Peanut Butter Cheesecake with Nutella Ganache Topping from The Redhead Baker Chocolate - Covered Strawberry Cheesecake from Savvy Eats Caramel Macchiato Cheesecake from Wishes and Dishes Key Lime Pie Cheesecake from Love and Confections Apricot - Swirl Cheesecake from Take A Bite Out of Boca Hawaiian Mini Cheesecakes from Pint Sized Baker Butter Pecan Caramel No - Bake Mini Cheesecakes from Simply Southern Baking Pumpkin Cheesecake from Lady Behind The Curtain Mini cheesecakes with a toasted coconut crust (gluten free) from Quarter Life (Crisis) Cuisine No Bake Blackberry Cheesecake from You Made That?

Pear cheesecake with gingersnap crust from Roxana's Home Baking Strawberry Chocolate Ganache Cheesecake Bars from A Kitchen Addiction No - Bake Peanut Butter Cheesecake from Crunchy Creamy Sweet Frozen Peanut Butter Cheesecake with Nutter Butter Crust from Crazy for Crust Caramel Overload Cheesecake Bars from Crumbs and Chaos Blackberry Goat Cheese Cheesecake from Baking a Moment Healthier Peanut Butter Cheesecake Brownie Bars from Texanerin Baking White Chocolate Raspberry Swirl Cheesecake from Will Cook For Smiles Coconut Cheesecake with Macadamia Crust from All Day I Dream About Food Lemon Cheesecake from Shugary Sweets No Bake Peanut Butter Cheesecake from Dinners, Dishes, and Desserts Oreo Cheesecake (vegan) from Namely Marly Blueberry Ricotta Cream Cheesecake from Hungry Couple Lemon Ginger Panna Cotta Cheesecake with Blueberry Sauce from Girl Versus Dough Mini Mascarpone Cheesecakes with Strawberry Balsamic Topping from Boulder Locavore S'mores Cheesecake from The Gunny Sack Raspberry Cheesecake with Oreo Crust from Hip Foodie Mom Black Raspberry Cheesecake Milkshake from Blahnik Baker No Bake Oatmeal Chocolate Chip Cookie Dough Cheesecake from White Lights on Wednesday Blackberry Cheesecake Popsicles from The Girl In The Little Red Kitchen Chocolate Nutella Cheesecake Cake from got ta get baked White Chocolate Frangelico Cheesecake from That Skinny Chick Can Bake Cherry and Pistachio No Bake Cheesecake with Animal Cracker Crust from Cravings of a Lunatic Triple Brigadeiro Cheesecake Tart from From Brazil To You White Chocolate Cheesecake with Macadamia Nuts and Caramel from Taste and Tell Snickers Cheesecake from Life, Love and Sugar Cherry Cheesecake Brownies from Inside BruCrew Life Lilikoi Cheesecake with Macadamia Nut Shortbread Crust from Dieter's Downfall Strawberry Cheesecake Pots from Barbara Bakes Mom's Cheesecake from Magnolia Days Very Berry Cheesecake with Chocolate Oreo Crust from JavaCupcake Vanilla Bean Cheesecake from Wine & Glue New York Style Cheesecake from URBAN BAKES Rainbow Cheesecake from In Katrina's Kitchen Chocolate Cheesecake w / Whisky Toffee Shards from girlichef No Bake Coconut Lime Cheesecake Bars from Beyond Frosting Lemon Blueberry Cheesecake Bars from Cooking In Stilettos Ricotta Cheesecake from French Press Peanut Butter Cheesecake with Nutella Ganache Topping from The Redhead Baker Chocolate - Covered Strawberry Cheesecake from Savvy Eats Caramel Macchiato Cheesecake from Wishes and Dishes Key Lime Pie Cheesecake from Love and Confections Apricot - Swirl Cheesecake from Take A Bite Out of Boca Hawaiian Mini Cheesecakes from Pint Sized Baker Butter Pecan Caramel No - Bake Mini Cheesecakes from Simply Southern Baking Pumpkin Cheesecake from Lady Behind The Curtain Mini cheesecakes with a toasted coconut crust (gluten free) from Quarter Life (Crisis) Cuisine No Bake Blackberry Cheesecake from You Made That?

This sweet wine is best served chilled; it is a great choice to serve alongside desserts.

They were kind enough to send me three beautiful bottles of Moscato, a sweet Italian dessert wine, to try.

Filed Under: Cakes Tagged With: alcohol, baking, bundt, cake, cake batter, champagne, dessert, frosting, glaze, holiday, new years eve, sparkling, sparkling wine, sweet, vanilla

Try these desserts with Moscatel de Setúbel, a sweet fortified wine form the southern portion of Portugal, made from the local variety of Moscatel (Muscat).

I like wine tasting a lot as well and don't like to spit either Unfortunately sometimes... it's almost mandatory In Italy last month it was delicious (except for the dessert wine which was totally unexpected as I like sweet wines).

So I cook at home and limit the oil and salt I cook with:) If I do go out, I try to eat healthier in the beginning of the day so that I don't spike my blood sugar or feel swollen from a glass of wine, salty carbs or sweet dessert at the end of the night.

Order some fresh fish from the grill together with a rose wine and some sweet ice - cream as dessert.

I really only like dessert wines because they are sweet.

• As a general rule, make sure the wine is sweeter than the food so you will have a successful wine pairing (this is why Port wine is perfect for dessert).

Jonathan finished the evening with a sweet muscat and informed us that it's a mistake to label sweet wines «dessert wines» as this limits them, when they are actually very versatile.

The «I Love My Instant Pot ®» Free Holiday Menu takes the stress out of holiday entertaining with a full menu of easy - to - prepare holiday classics.With these simple recipes, from appetizers to desserts, you easily can serve a delicious meal made with love, including sweet and savory dishes like Savory Acorn Squash Soup and Spiced Red Wine - Poached Pears.

The feast included fried calamari, grilled chicken, french fries, a salad of greens, olives and tuna, a small loaf of whole wheat bread, red wine, and finished with a dessert of Asturian cheesecake (less sweet than its American cousin and rich with very fresh creamy cheese from a nearby, grass - fed cow).

Sample a custom cocktail created specifically for the event by Cannon Beach Distillery and a local craft beer also made especially for the event, alongside sparkling wine and a dessert buffet featuring sweets from local bakeries and chocolatiers.

The sweet variety, dessert wine, is the most famous with its name «Carpe Diem» which is a very apt name for The city of Malaga and its surroundings.

Port wine is a fortified, sweet red wine and is often served as an aperitif or dessert wine.

There is a dessert gallery and wine library catering the needs of wine connoisseurs and people with sweet tooth.

Vinifera, blends, sparkling, French - American and fruit wines, ranging from bone dry to dessert sweet; they're all here.

It has been designated an AOC domain and its rich volcanic soil is known for producing crisp, mineral whites, as well as vinsanto, a sweet fortified dessert wine.

3 - 4 pounds cut - up chicken 1/2 — 3/4 c Marsala dessert wine 1 c boiling water 1 T salt 1 t thyme, crushed not ground 1/2 t sweet basil and a sprinkle of Italian seasoning 1 t garlic salt 1 T sweet butter 1/4 c corn oil

Go all out and create a dessert side table laden with sweet treats and spicy mulled wine in homage to the great Victorian Christmas tradition.