Sentences with phrase «sweet dried cherries»

For example, we used puffed brown rice cereal to bring some fiber to our peanut butter crispy rice treats, and added naturally - sweet dried cherries for an extra layer of flavor, too.
With ingredients like buttery cashews, sweet dried cherries, crunchy pumpkin seeds and almond butter, these grain - free paleo cashew cherry snack bars offer a high protein treat when you're feeling low on energy.
Crunchy granola is mixed with sweet dried cherries and tasty almonds.
This recipe balances the salty - savory notes with a little sweet dried cherry.

Not exact matches

I forgo the dried citron or orange peel and head instead for fresh spices, raisins, and plenty of dried cranberries and sweet - sour dry cherries.
The «Superfood Side» is made with a blend of hand - chopped kale and broccolini, tossed in a sweet and tangy maple vinaigrette dressing and topped with dried sour cherries and served with a blend of roasted nuts to enhance the flavor and add crunch, Chick - Fil - A said.
This dish has sweet, sun - dried tomatoes (and their oil) and cherry tomatoes working together as the «lighter» sauce to compliment the savory sausage and veggies.
I've had these before and they strike a nice balance between sweet dark chocolate and sour dried cherry interior.
Crispy, buttery gluten free pie crust is packed with warm gooey brie cheese and topped with sweet cherry preserves, a dried cherry and almonds for crunch.
I make something similar to this, but use dried cherries, about 1/4 cup, instead of honey and it is quite sweet and even more fiber...
It's not too sweet and not too dry with flavors of black cherry and ripe plum.
The Cherry Double Chocolate Cookies had that perfect balance of sweet and tart, full of rich chocolate chunks with pops of tangy dried cherries.
Instead, they're soft and deliciously doughy in the middle, not too sweet yet excitingfied through the buzz of intense cacao nibs and the tart sweetness of chewy dried cherries.
The original recipe calls for adding both dried cherries and raisins, but since I love the sweet - tart tang of the cherries so much, I just doubled their amount and omitted the raisins.
Dried tart cherries are a sweet, tangy, and flavorful treat that is great for snacking, cooking, and baking.
Rich and smooth chocolate peanut butter and loads of dried Okanagan cherries combined to make a subtly sweet and creamy treat.
I also used dried cherries and they were a really nice balance to the flavor of the sweet taters!
Tart cherries in juice, dried and frozen forms contain many natural compounds, including anthocyanins, which contribute to cherries» bright red color and sweet - tart taste.
The texture is a bit like dried apples, but the cherry gives it a nice smell and a bit of sweet tangy flavor.
But its just the right amount of sweet, with the dried cherries lending that extra pop.
Dates are a classic choice, but they are too sweet for me, so I like adding dried cherries and berries too.
This is a knock - off of the good old Starbuck's Cranberry Bliss bars, except for the substitution of wonderful sweet / tart Montmorency dried cherries instead of cranberries.
Ingredients 4 ounces dry chorizo, sliced 1/4 inch thick 2 tablespoons extra-virgin olive oil 6 whole chicken legs, split (3 1/2 pounds) Salt and freshly ground pepper 2 medium red bell peppers, cut into 1 / 2 - inch - thick strips 2 medium red onions, thinly sliced 6 large garlic cloves, thinly sliced 2 large thyme sprigs 1 cup cherry tomatoes, halved 3/4 cup dry sherry 2 teaspoons sweet paprika 3/4 teaspoon crushed red pepper One 9 - ounce package frozen artichoke hearts, thawed and pressed dry 2 tablespoons shredded basil Crusty French bread, for serving.
This bark is drizzled with white chocolate and loaded with nutty pistachios and sweet, tangy dried cherries.
One of favorite homemade breads is a dried cherry, almond bread that is slightly sweet like a brioche.
I used penne and crumbled goat cheese... The flavor combination was beyond scrumptious: the sweet, smoky, slightly spicy flavor of the sun dried tomato pesto with the sweet juicy roasted cherry tomatoes just pair SO well with the tanginess of the goat cheese.
I'm not a fan of dried cranberries because they're far too sweet with all that added sugar, so next time I make this, I'll use dried currants or cherries with no sugar added.)
Roast for 15 - 20 minutes, turning once, until cherries are mostly dried and intensely sweet.
Once sweet potatoes are done, form bowls with shredded chicken, dried cherries, kale and almond butter dressing.
Wild Rice Salad with Broccoli Recipe 2 cups cooked wild rice 2 cups broccoli florets, blanched and cooled 2 cups sugar snap peas, blanched and cooled 1/2 cup coarsely shredded carrot 2 tablespoons extra virgin olive oil 2 tablespoons orange juice 1 tablespoon sherry vinegar 1 tablespoon tamari or soy sauce 1 teaspoon pure maple syrup 1/4 cup dried sweet cherries, halved 1/2 cup coarsely chopped toasted pecans Fine sea salt and freshly ground black pepper
Then, it ALL comes together in perfect harmony with the sweetness pomegranate, sweet potatoes, and dried cherries.
Quinoa, sweet potatoes, pumpkin seeds, arugula, dried cherries, and pomegranate are tossed in an apple cider vinaigrette for a healthy, cool - weather, holiday salad.
When ready to serve, toss together cooked QUINOA, SWEET POTATO, ARUGULA, PUMPKIN SEEDS, POMEGRANATE ARILS, DRIED CHERRIES, and VINAIGRETTE.
On their website, here, you'll also find: Stator, made from a very traditional mix of clover and wildflower honey; Priapus, a smoky sweet vanilla - and - maple mead made using a Celestial Seasonings tea; Cupid, with a bright «make you happy in the morning» cherry flavor with a dry start and a tart finish; Bellona, made with agave nectar begs for a sliced lime as an alternative to margaritas; Venus, an almond - tinged mead; Slascha, chocolate - spiced to warm your winter bones, and of course, Vesta, the chile - powered mead.
And to make it really say «holiday,» replace the Parm with blue cheese crumbles and toss in a a handful of dried cranberries or cherries for a beautiful pop of color and another burst of tart and sweet.
Made with organic, wild, sun dried golden and sweet cherries (16 %).
I included an epic cheeseboard (three types of goat cheeses, harvest snaps, fresh snap peas, dates, homegrown sour cherries and some store - bought sweet cherries, dried cherries, pistachios, rainforest crisps, more mary's gone crackers... the works).
But I felt like something a little more sweet and spiced would help bring out a lot of the flavor in the tempeh and dried cherries.
I made these last evening with 1 / 2cup of chopped Trader Joe's «natural» dried sweet cherries and almond extract to highlight the cherry - ness a bit more (I'm a cherry fanatic).
Filed Under: bars, cashews, chocolate, dessert, dried cherries, gluten free, homemade nutella, nutella, nuts, Slightly Indulgent Tuesdays, sweets, vegan
If you decide to try out the recipe, remember that they aren't super sweet but they are super versatile — I'm sure different dried fruits like cranberries, figs, dates, currants, cherries or blueberries would work great if you wanted to substitute ingredients.
butter 1 - 2 cups pitted sweet cherries, halved 1/3 - 1/2 cup sliced almonds, toasted (toast in a dry skillet over medium - low heat, stirring occasionally, until golden and fragrant) powdered sugar, lemon wedges, honey and / or maple syrup, all for serving
The dried fruit — a mix of raisins and dried cranberries and cherries — can satisfy your sweet tooth while offering some extra fiber.»
Quite sweet with the glacé cherries so might try dried cranberries next time.
They're said to have a sweet and slightly tart flavor — a combination of cranberries and cherries — and are often preferred dried and cooked.
Cherries & Pistachios: A slightly sweet bar made from a mix of dried cherries and pistachioCherries & Pistachios: A slightly sweet bar made from a mix of dried cherries and pistachiocherries and pistachio pieces.
Unlike sweet varieties that are typically eaten fresh, tart cherries are commonly enjoyed dried or as a juice concentrate.
Our culinary artisans bring the best out of delicious and organic ingredients like almond butter, dried tart cherries, sweet potato and spices to make DNX bars a pleasure to eat.
1 large lime, juiced 1/4 teaspoon paprika 1/4 teaspoon cumin 1/4 teaspoon chili powder 1/2 jalapeño pepper, finely chopped 1/4 teaspoon sea salt 2 tablespoons olive or avocado oil 1 garlic clove, finely chopped 1 large sweet potato, peeled and chopped into 1 - inch cubes 1 small red onion, sliced in 1/4 - inch slices 1 medium zucchini, sliced into small cubes 1 medium yellow squash, sliced into small cubes 1 medium red pepper, sliced into strips or 1/2 - inch cubes 3/4 cup cherry or grape tomatoes, halved 1 cup corn, thawed if frozen 1 cup of cooked black beans, rinsed, drained, and dried (If using canned beans, make sure BPA - free) 1/4 cup cilantro, chopped 1 avocado, cubed for garnish (or use the avocado sauce below) Sea salt to taste OPTIONAL: 1/4 teaspoon crushed red pepper flakes (or more depending on level of desired spiciness)
malted barley flour, vegetable glycerin, tapioca starch, potato starch, tapioca syrup, maltodextrins, flax seed, dried molasses, canola oil, glucono - delta - lactone, dried beets, lecithin, natural cherry juice concentrate, citric acid (preservative), dried sweet potato, mixed tocopherols (preservative), dried apples, calcium propionate (preservative), brewers dried yeast, dried blueberries, dried kelp, zinc propionate, rosemary extract
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