This cake was inspired by
a sweet email from a reader who wanted help in converting a favorite family dessert to gluten free.
For others, it's
the sweet emails from readers who say they couldn't put the book down, or the royalty check — no matter how small — that we acknowledge was earned on our words alone.
Not exact matches
Sometime in 2002, I received an
email from a
reader telling me I was wrong and that taste buds could only detect sour,
sweet, bitter, salty, and umami flavors.
We received a
reader email last week
from a
sweet 19 year old girl named Cally who is considering going to school for in interior design.
I received an
email last night
from a
sweet reader — it really touched a chord in my own heart.