Sentences with phrase «sweet flavor pairs»

Not only do the nuts add a little protein, the sweet flavor pairs so well with the corn.

Its velvety aftertones add notable character to savory dishes such as soups, sauces and marinades, and its sweet flavor pairs exceptionally well in recipes for puddings, cookies and other baked goods.

If you have coconut oil on hand, the naturally sweet flavor pairs nicely with the cherries and almonds.

The orange blossom's natural, sweet flavor pairs nicely with vanilla, almond, cream, lemon and other citrus flavors.

Not exact matches

Difficulty: Super easy Flavor profiles: Meaty and buttery cheese flavor paired with sweet and tangyFlavor profiles: Meaty and buttery cheese flavor paired with sweet and tangyflavor paired with sweet and tangy mayo.

This added a great savory sweet flavor to the sauce, and enhanced the wine pairing.

These fries are actually baked, and you'll enjoy the combo of the sweet potato flavor paired with a zesty condiment (made using plain Greek yogurt).

These fries are actually baked, so that's good, and you'll enjoy the combo of the sweet potato flavor paired with a zesty condiment.

They don't taste as sugary sweet as typical bakery muffins, but sweet enough for the wholesome natural flavor that is amazing paired with fresh juicy blueberries.

The sauce has a smoky, sweet and tangy flavor that pairs well with the crisp, roasted cauliflower.

The sweet and spicy flavor of LA VICTORIA ® MANGO HABANERO SALSA is the perfect pairing with seafood.

The result is lusciously sweet caramel that's full of the health benefits of dried dates with just a little of the very fall - like flavor of the dates themselves — which pairs perfectly with the pumpkin in these muffins.

we've added some satsuma juice for a bit of sweet acidity, and pomegranate seeds for garnish because I love the pop of tart, juicy flavor paired with a savory dish like this.

The smokey, savory flavors of the sauce pair wonderfully with the sweet, red grapes.

Its texture is between a panna cotta and a cheesecake, with unique flavors combining the underling citrus - y lemon flavor with a Ginger Snap crumb crust as the backdrop, paired with a sweet blueberry sauce makes this one exquisite dessert!

This sweet addition to their repertoire is a great match: the flavors of honeysuckle, pear, peach, and citrus pair well with Asian style dishes.

The banana cake has a delicious mellow flavor that pairs perfectly with the salty peanut butter and sweet chocolate chips.

I make sweet and spicy Brussels sprouts with maple syrup so I know those flavors are great but I've never thought to pair them with apples.

I love the idea of pairing creamy avocados with the sweet flavors of...

The oatmeal adds wonderful texture, and the pumpkin flavor pairs perfectly with the sweet pecans.

The tart flavor of lemon paired with sweet wild blueberries really takes this... [Read more...]

Although most squash is sweet, it pairs well with savory flavors, especially sweet n» spicy, like in these b - nut fries

Pairing the bitter melon with tangy amchur (green mango) powder, sweet coconut palm sugar, and a generous amount of spices also help balance the overall flavor.

The Goldfish Puffs provide big, bold flavor and it pairs so well with the sweet honey cereal — it's a favorite for all of the kids.

I like contrasting flavors, so I paired the deeper, sweeter blackberries and blueberries with tart raspberries and currants.

Pair it with sweet and nutty flavors, toss the salad lightly with oil and vinegar, and you've got a gourmet meal you'll want to eat every day.

-- Naturally sweet with a slightly tart flavor, sour beets pair really well with cold meats and punchy cheeses.

I love taking in these flavors and pairing them with their opposites — salty / sweet and creamy / crunchy.

These 4 ingredient Honey Sriracha Chicken Kebabs are BIG on sweet and spicy flavor and pair perfectly with the 2 ingredient Avocado Ranch dip!

I loved the slight licorice flavor that the fennel brought in paired with the sweet peas, and the lemon added a wonderful brightness to the dish.

The bananas sweeten the cake naturally and create a delicious mellow flavor that pairs perfectly with the salty peanut butter and sweet chocolate.

Grilling radicchio brings out its sweeter side, and pairing it with an Asian dressing balances its assertive flavor.

There's a reason chocolate and peanut butter have long been paired: The salty, sweet and nutty flavors unite in a uniquely sinful way.

The bold spice flavor pairs perfectly with the sweet coconut.

Sweeter, milkier, and more delicate than other nuts, Marcona almonds have long been paired with nutty cheeses like manchego, drawing out toasty flavors of caramel, butterscotch, and even coconut.

They're offered in six varieties: Kalamata, which offers pungent earthy aromas and the supple nutty accents of the classic Kalamata flavor; Chalkidiki, a firm green olive with crispy, savory and peppery notes that pairs well with sweet accompaniments; Atalanti, which has a complex balance of sweet and savory flavors; Green Rovies, with a rich and buttery flavor with a long finish and a bitter aftertaste; Black Rovies, which offer subtle flavors of peach and pear and end with acidic and balsamic notes that balance out the richness; and Green Mix, which includes a blend of Kalamata, Atalanti, Chalkidiki and Green Rovies.

There's just something about the mildly sweet flavor that pairs so perfectly with savory foods, plus I just adore a good sweet / salty combination, don't» you?

Pair the zingy flavor with sweeter lettuces like green leaf and romaine or fruits such as apples, pears, and figs.

It's sweet and delicate flavor pair well with any holiday meal.

Fresh cranberries have a tart, or should I say sour, flavor that pairs well with sweet ingredients.

The mix of garlic, celery seed, chili powder, sweet paprika and brown sugar makes a rich flavored rub that pairs perfectly with the pork.

Our Cheddars of the World assortment allows you to sample and compare four different cheddar cheeses, including: Denhay Mature English Cheddar, a classic from England; Grafton Classic Reserve Cheddar, a two - year aged cheddar from Vermont; Great Ocean Road Cheddar, a sharp white cheddar from Australia; and Red Leaf Cheddar from Canada, with a sharp, tangy - sweet flavor that pairs beautifully with a fruit and a nice ale.

For the mango salsa (I think you'll adore the sweet - and - slightly - spicy flavors), I tossed together a few favorite salsa ingredients, and the result was the perfect pairing with pork.

The lemon - herb marinade gives the tofu a tangy, smoky flavor that pairs perfectly with the sweet sundried tomatoes and Fresh California Avocados.

I love the use of barbeque flavors here, as I think they pair really well with sweet potatoes.

Figs have a sweet honey - like flavor that pair perfectly with many foods, especially cheese.

Spiced with cinnamon, allspice, and cocoa powder, this warming bean and turkey chili pairs perfectly with the sweet fall flavor of roasted spaghetti squash in this naturally gluten - free dinner.

Its slightly spicy flavor pairs perfectly with the sweet and tropical notes in Bobby Deen's pineapple - sugar basting sauce.

I like the idea of adding the creamy goat cheese to pair with the salty salmon lox and sweet citrus flavor from the orange!

I used penne and crumbled goat cheese... The flavor combination was beyond scrumptious: the sweet, smoky, slightly spicy flavor of the sun dried tomato pesto with the sweet juicy roasted cherry tomatoes just pair SO well with the tanginess of the goat cheese.