Sentences with phrase «sweet hummus on»

I put it on top of mango with sweet hummus on top.

I put it on top of mango with sweet hummus on top.

Not exact matches

I can't wait to try the new hummus (Definitely high up on my favourite food list), and have been meaning to try the sweet potato brownies for a while too!

Sometimes I get crazy with my avocado toast if I've done some meal prep for the week and actually have sauces and other stuff on hand (pesto, roasted chickpeas and sweet potato hummus are my fave toppings).

This is evidenced on our sister website, Sweets & Savoury Snacks World, with recent gluten - free product launches including Too Good To Be Gluten Free's snack packs, which include cocktail sausages and mini Scotch eggs, as well as Eat Real's new Organic Hummus Chips, Organic Lentil Chips and Organic Veggie Straws.

I baked up the sweet potatoes, dropped some fresh herbs on top and then MORE HUMMUS!

This easy and flavour packed vegan dish consists of sweet maple roasted baby carrots served on a bed of garlic heavy carrot top hummus.

Ever since I laid eyes on it, I have not been able to get the idea of sticky - sweet, BBQ chickpeas out of my head (still need to try Ranch hummus)!

Growing up, I always loved eating hummus as a snack, and can still remember the savory, yet slightly sweet flavor on my taste buds to this day.

Put together the sandwiches by starting with the mashed avocado on one slice, followed by the sweet potato, cucumber, beets, and then spread the hummus on the other slice before closing.

The hummus is baked on the base along with some orange bell pepper and sun dried tomatoes for some contrasting sweet and salty flavour.

-- are also times to dip into the unique chocolate hummus — spread it on toast for a sweet start to the day or finish a meal with chocolate - filled pastry tarts, topped with fruit.

Your post on the sweet black bean hummus was what pushed me over the edge.

Our recipe today is a riff on hummus, a white bean dip blended with sweet roasted carrots.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

It used to be hummus for me but now it's a variety of concoctions for dips like this one including others like baby sweet peas & mint, edamame bean dip, garlic scape dip - I've been on a rampage with dips!

The mince mix is also very versatile; you could have some on top of the hummus bowl and then use the leftovers stirred through zucchini noodles, on top of a baked sweet potato, underneath some poached eggs, etc..

Sometimes I get crazy with my avocado toast if I've done some meal prep for the week and actually have sauces and other stuff on hand (pesto, roasted chickpeas and sweet potato hummus are my fave toppings).

The other day I was eating some baked sweet potato with hummus dip on the side as part of my dinner and I've realized how amazing the two flavours taste together.